Posted inBakery News, News, Northeast, Wegmans

Wegmans’ Bakery Department Free Of Artificial Colors, Flavors, Preservatives

Wegmans Food Markets has shared that every product found within its in-store bakeries meets its “Food You Feel Good About” standard, meaning all bakery items are made without artificial colors, dyes, flavors or unnecessary preservatives. The milestone caps an effort that began in 2016, when Wegmans first removed trans fats and high fructose corn syrup […]

Posted inPackaging News, Association News, News, Snacks Brands, West

Billie-Ann Plastics Wins Ruby Award For Sustainable Packaging Innovation

The National Confectioners Association (NCA) has named Billie-Ann Plastics Packaging Corp. as the winner of the 2026 Ruby Award for Supplier Innovation for its RPET Clear Cylinder with Optional Snap In/Snap On Top and Printing. The award was presented during the Sweets & Snacks Expo Awards Ceremony May 18 in Las Vegas. Created in 2018, […]

Posted inBeverage News, Association News, National, News

Bottled Water Names No. 1 Packaged Beverage For 10th Straight Year

For the 10th consecutive year, bottled water was the nation’s No. 1 packaged beverage by volume in 2025, according to data released May 13 by the Beverage Marketing Corporation on behalf of the International Bottled Water Association (IBWA). Bottled water outsold all other packaged beverages as health-conscious and price-aware consumers continued switching from other drinks. […]

Posted inBakery News, National, News

Grupo Bimbo’s Bakery Portfolio Meets ‘Positive Nutrition’ Standards

Grupo Bimbo has shared that 98 percent of its everyday consumption products – including breads, sweet baked goods, English muffins and bagels – now offer Positive Nutrition, meeting nutritional profiles within their categories. The achievement was detailed in the company’s Integrated Annual Report “Celebrating What Unites Us,” outlining progress of its sustainability strategy through 2025. […]