Store brands have become a fixture in American homes, with 92 percent of U.S. grocery shoppers having private brand products in their homes – up from 89 percent last year – according to new consumer research from FMI – The Food Industry Association. Private brand dollar sales rose 2.8 percent year over year, outpacing national […]
Category: Grocery News
Wilton Celebrates America’s 250th With Patriotic Recipes, Bakeware
Wilton has launched a curated collection of recipes, bakeware and decorating tools to help home bakers celebrate the nation’s 250th birthday. “Baking is a pastime that brings generations together–through recipes handed down, techniques learned and moments celebrated,” said Shanta McGahey, director of brand and community at Wilton. “Wilton is proud to have been part of […]
Pilgrim’s Invests $75M To Expand GA Plant, Closes TN Harvesting Operations
The company will expand capacity to produce a mix of higher‑value, boneless chicken products – including those in fast‑growing categories.
Mascot Inc. Expands Pecan Facility In Glennville, GA
The expansion scales its sugar panning capacity, accelerating production of flavored nut products such as Praline Pecans and Coconut Cashews.
Hispanic Supermarket In ATL Winning World Cup Summer
A visit to Talpa Supermercados in metro Atlanta shows how experiential retail, fresh departments and cultural connection can turn a soccer summer into sustained traffic. The 2026 FIFA World Cup runs from June 11-July 19, co-hosted for the first time by the United States, Mexico and Canada, with Atlanta among the 11 U.S. host cities. […]
Two Economies, One Aisle: What Retailers Must Know For 2026
Most consumers report rising prices. In March, more than 70 percent of the general population said prices had risen in the last three months.
Eighth‑Generation Farmer Elected Chairman Of Potatoes USA
Dave Masser was appointed for his decades of agricultural expertise, strategic vision and commitment to enhancing category performance.
Survey: 85% Say Whole-Food Protein Is Healthier Than Processed Alternatives
A new national survey of 2,000 U.S. adults commissioned by Pre Brands finds that consumers strongly prefer real, whole‑food protein sources over processed alternatives. Eighty‑five percent of respondents say whole‑food protein is healthier than protein from processed products, 79 percent find it more satisfying and 74 percent say it is more filling. Nearly two‑thirds (65 […]
