“GLP-1 users are changing more than what they eat. They’re changing what they expect from food,” NFRA chief Tricia Greyshock said.
Category: Frozen Food
Bon Cuisine Line Offers Convenient, Protein-Rich Meal Option
Northern Wind launched Bon Cuisine Seafood Proteins earlier this year to help retailers offer more choices of convenient, protein-rich meal options for their customers. The frozen seafood meals combine scallops or shrimp with flavored butter medallions. Thus far, the line is available at Stop & Shop stores in the Northeast, with additional regional and national […]
Dole Creates VP Post to Unite Sales, Marketing
Dole Packaged Foods has named Stan Stuka vice president of commercial, a new role leading a combined sales and marketing organization at the company.
Roskam Foods To Centralize Cereal, Granola Production In MI
The move will result in the closure of the contract manufacturer’s San Dimas, California, production facility.
Weis, Rouses Among Multiple-Gold Winners In Golden Penguin Awards
The awards recognize marketing programs that elevate consumer awareness, drive category growth and promote the value of frozen foods.
Indiana Packers Opens $44M Freezer DC At Its Delphi HQ
The 96,761-square-foot facility more than doubles the pork processor’s warehouse space.
PuraVida Foods Surpasses 5K Retail Doors With Kroger, Target Expansion
The company’s four fire-roasted vegetable blends are packaged in MicroSteam pouches for consumer convenience.
InnovAsian Building $150M Frozen Food Plant In Arkansas
The Jonesboro facility is expected to create approximately 200 jobs and should start production in early ’28.
