Posted inGrocery Research, Featured News, National, News

Relex Survey: 61% Of Consumers Changing Grocery Spend As Costs Climb

A new survey from Relex Solutions finds that 61 percent of consumers have changed how much food they purchase due to higher grocery prices, with shoppers making deliberate tradeoffs across categories. The Relex State of Supply Chain Consumer Pulse survey of 1,000 consumers across the U.S. and U.K. reveals that nearly half (46 percent) have […]

Posted inGrocery Research, Meat/Seafood/Poultry, National, News

Survey: 85% Say Whole-Food Protein Is Healthier Than Processed Alternatives

A new national survey of 2,000 U.S. adults commissioned by Pre Brands finds that consumers strongly prefer real, whole‑food protein sources over processed alternatives. Eighty‑five percent of respondents say whole‑food protein is healthier than protein from processed products, 79 percent find it more satisfying and 74 percent say it is more filling. Nearly two‑thirds (65 […]

Posted inFeatured News, Grocery Research, National, News

Gen X Wants Global Flavors, Stores Aren’t Stocking Them

Grocery retailers may be underestimating one of their most valuable customer groups, according to new research from Cashew, a Calgary, Alberta-based consumer insights firm. The study found Generation X shoppers are more interested in international and specialty foods than conventional grocery assumptions suggest, yet many feel mainstream stores have not caught up. In a survey […]