Deli News | The Shelby Report
Posted inOnline Grocery Technology, Deli News, News, West

Heritage Grocers Group Transforming Prepared Food Production

With the help of its technology partner, Upshop, Heritage Grocers Group (HGG) has begun transforming how it plans and produces fresh prepared foods. By shifting from experience-based methods to a cutting-edge, data-driven production planning system, Ontario, California-based HGG aims to enhance product availability, optimize labor and better serve diverse communities. “Leveraging predictive analytics, this system […]

Posted inProduce News, Brookshire Grocery Co., Deli News, Meat/Seafood/Poultry, News, Southwest

Brookshire Grocery Co. Utilizes Afresh To Transform Fresh Operations

Brookshire Grocery Co. has begun a partnership with Afresh to deploy its store ordering and inventory management solutions across the deli, produce and market (meat and seafood) departments at four of its banners – Brookshire’s, Super 1 Foods, FRESH by Brookshire’s and Spring Market. Brookshire selected Afresh for its built-for-fresh technology that uses artificial intelligence to address […]

Posted inDeli News, KeHE Distributors, Midwest, News, Wholesaler/Distributor News

KeHE Distributors Nominated 2024 Vendor Of The Year In Fresh

KeHE Distributors has been nominated for the Vendor of the Year award in the deli department by the Safeway Northern California Division. The nomination recognizes KeHE’s commitment to excellence, innovation and outstanding service in the fresh category. According to the nomination, KeHE’s Fresh Marketplace “helps make stores worth leaving home for. We know that in-person […]

Posted inFeature, Association News, Bakery News, Dairy News, Deli News, National, News

Webinar Unpacks Trends From IDDBA 2025

Consumer anxieties, vibrant merchandising and the fast rising influence of Middle Eastern and Mediterranean fare topped the talking points during a June 12 International Dairy Deli Bakery Association-sponsored webinar, “Digesting All the Trends at IDDBA 2025.” Maeve Webster, president of the Bennington, Vermont-based consultancy Menu Matters, and Mike Kostyo, VP, sifted through what they saw on the show floor to […]

Posted inAssociation News, Bakery News, Dairy News, Deli News, National, News

IDDBA 2025 Photo Gallery

IDDBA 2025 wrapped up June 3 in New Orleans, showcasing the latest information, trends and products in the dairy, deli and bakery industries. Academy Award-winning director, producer and actor Kevin Costner headlined the General Session speaker lineup, which also included Michael Strahan, TV host, entrepreneur and philanthropist; Carla Hall, a Food Network star; and author […]

Posted inAssociation News, Bakery News, Dairy News, Deli News, National, News

Expert: ‘Just-in-time Shopping’ Favors Dairy, Deli, Bakery Space

Keyed by a rise in “just-in-time” shopping, dairy, deli and bakery departments are outpacing general food sales for both the first five months of this year and the past 52 weeks. In addition, they are boosted by the growth of special occasions, some 32 billion annually, and a focus on convenience and new flavors. These […]

Posted inAssociation News, Bakery News, Dairy News, Deli News, News

IDDBA Show Opens With Record-Setting Participation

The International Dairy Deli Bakery Association opened IDDBA 2025 on June 1 in New Orleans, showcasing the latest information, trends and products in the dairy, deli and bakery industries. Early indications are the show, which runs through June 3 at the Ernest N. Morial Convention Center, will set records. More than 1,000 exhibitors – including […]