Wakefern Food Corp. is calling on local and regional suppliers across the Northeast to apply for its 2027 Local Supplier Summit, offering growing brands the chance to showcase their products to key decision-makers and buyers from across Wakefern’s family of supermarket banners. Suppliers based in New Jersey, New York, Pennsylvania, Connecticut, Delaware, Massachusetts, Rhode Island, […]
Category: Wakefern
Wakefern is the largest retailer-owned cooperative in the United States, comprising 50 member companies who independently own and operate 362 retail supermarkets under the ShopRite, Price Rite Marketplace, The Fresh Grocer, Dearborn Market, Gourmet Garage, and Fairway Market banners in New Jersey, New York, Connecticut, Pennsylvania, Delaware, Maryland, Massachusetts, New Hampshire, and Rhode Island markets.
Wakefern In The Community.
While their corporate mission is to help small businesses succeed in a big business world, Wakefern Food Corp. believes in nurturing and sustaining healthy communities. They are invested in improving the lives of their associates, customers and neighbors in many ways, from reducing their impact on the environment to fighting hunger, promoting healthy lifestyles, and more. Visit their Sustainability page and learn how Wakefern is striving to make its communities a better place to live, work and shop.
Wakefern, ShopRite Donate $150K To Special Olympics NJ Summer Games
More than 300 volunteers – including Wakefern team members, ShopRite associates and their families – lent their time and energy throughout the event, continuing a nearly 40-year tradition at the games.
Wakefern Wins Top Awards For Bowl & Basket Soda Packaging Design
Wakefern Food Corp. received a Silver Award at the 2026 Vertex Awards for the design of its Bowl & Basket Specialty Prebiotic/Probiotic Soda packaging. It was the seventh consecutive year Wakefern won in the global private brand design competition. The awards took place in May at New York’s Times Square. Organized by the Velocity Institute, […]
Wakefern Expands Domestic Kosher Beef Program In ShopRite Stores
Wakefern Food Corp. is expanding and enhancing its fresh domestic kosher beef offering for ShopRite stores with kosher meat departments under rabbinical supervision. Through a new direct‑sourcing program, select ShopRite locations will have expanded access to a wider variety of fresh, high‑quality domestic kosher beef – including bone‑in and boneless cuts, steaks, roasts and offals. […]
Wakefern Food Corp. Names Ruane Director Of Own Brands
Wakefern Food Corp. has promoted Chris Ruane to director of Own Brands. In his new role, Ruane will focus on advancing product innovation, optimizing assortment, strengthening supplier partnerships and delivering quality and value across brands including Bowl & Basket, Wholesome Pantry and Paperbird. He will report to Chief Sales Officer Darren Caudill. “Chris’s deep industry […]
Wakefern Food Corp. Welcomes Earth Month Challenge
Wakefern Food Corp. is marking Earth Month with the 2026 Greener Stores, Greener Communities Earth Month Challenge, a month-long initiative encouraging family-owned ShopRite stores to highlight eco-friendly practices that reduce environmental impact, engage employees and support their communities. The Earth Month Challenge focuses on practical, everyday actions in stores and communities that engage customers and […]
Wakefern Opens Applications For Local Produce Supplier Summit
Wakefern Food Corp. is accepting applications from growers to participate in its annual Local Produce Supplier Summit on July 15 at the New Jersey Convention and Expo Center in Edison, New Jersey. Qualified applicants will be invited to present to Wakefern’s procurement teams, participate in panels and explore retail partnerships across the cooperative’s eight supermarket […]
Fairway Market Celebrates Lunar New Year With Dumpling-Making Class
Fairway Market celebrated Lunar New Year with a culinary collaboration alongside Nom Wah, New York City’s oldest continuously operating dim sum restaurant, bringing an interactive dumpling-making class to its 74th Street Café on the Upper West Side. The two-hour class Feb. 26 was led by Wilson Tang, owner of Nom Wah, who guided guests through […]
