In connection with this week’s official $100 billion merger of Anheuser-Busch InBev and SABMiller, Altria Group Inc. received 185,115,417 restricted shares of the combined company, AB InBev, representing a 9.6 percent economic and voting interest in AB InBev, and approximately $5.3 billion in pre-tax cash. In addition, Marty Barrington, Altria’s chairman, CEO and president, and […]
Category: Grocery News
Trader Joe’s To Open California, Washington Stores This Week
Specialty grocer Trader Joe’s will open two new stores in the West this week. A Hermosa Beach, California, unit will debut at 1100 Pacific Coast Highway on Thursday, Oct. 13. The grocer will open in Bellevue, Washington, at 416 116th Avenue NE, on Oct. 14. In addition, Trader Joe’s is expected to open California stores […]
Harvest Market Designed To Cultivate Shopper And Producer Connections
When Niemann Foods Inc. (NFI) President and CEO Rich Niemann spoke about the company’s new Harvest Market as it opened to the public on Oct. 6 at 2029 South Neil Street in Champaign, Illinois, he shared the store’s mission: to connect food producers and makers with its customers. He talked about food and he talked […]
Utah’s Reams Springville Market Offers Online Ordering, Pickup And Delivery
Reams Springville Market, a central Utah supermarket at 759 East 400 South, now offers online grocery with in-store pickup and same-day home delivery services. Springville, population 31,000, includes a Walmart that already offers online grocery shopping, and Kroger is building a new 123,000-s.f. store that will offer ClickList, the company’s curbside pickup program. Amberly Brimhall, the owner […]
Big Y Finds Card Skimmers In Five Locations
Within the past week, Big Y Foods has discovered and immediately removed “skimmers” on five single-payment terminals in five of its 75 stores. The five skimmers were placed at foodservice/pizza registers. The five stores impacted are located in Avon, Connecticut; Wilbraham, Massachusetts; Rocky Hill, Connecticut; Northampton, Massachusetts; and Springfield, Massachusetts (the Cooley Street store). Big Y […]
Southeastern Grocers Launches New Pet Food Brand: Whiskers & Tails
Southeastern Grocers, parent company of Bi-Lo, Harveys and Winn-Dixie stores, has launched its pet food brand, Whiskers & Tails. The line includes a variety of wet and dry dog food, as well as treats and biscuits that are packed with high-quality protein and nutritionally balanced with vitamins and minerals—all at a great value, according to […]
New IDDBA Officers And Board Of Directors Elected
The International Dairy-Deli-Bakery Association (IDDBA) in Madison, Wisconsin, elected its 2016-17 officers and board of directors at its annual business meeting recently held in Chicago. Jewel Hunt, group VP-bakery for Albertsons Cos., was elected chair. Hunt has served on the board of directors since 2010 and has been involved in many committees. John Cheesman, VP […]
Velvet Ice Cream Completes Ohio Plant Expansion
Velvet Ice Cream has opened the largest expansion capital improvement in the company’s 102-year history. Velvet broke ground on the new 23,000-s.f. expansion, with a price tag of more than $3 million, last August. The expansion adds a new state-of-the-art warehouse freezer distribution facility to Velvet’s central Ohio plant at Ye Olde Mill in Utica, more […]
Jell-O Brand Launches Simply Good Product Line
Inspired by kids and their unfiltered honesty, the Jell-O brand is introducing a new product line to the family: Jell-O Simply Good. Jell-O Simply Good pudding mixes are made with real ingredients like banana, cocoa and vanilla bean, and the gelatin mixes are flavored with real fruit juices. Jell-O Simply Good contains no artificial flavors, […]
Publix Pharmacies In Florida To Offer Strep, Flu Tests
Publix Super Markets said Oct. 3 that its Florida Publix pharmacies are offering testing and treatment for strep throat and flu for customers 13 years of age or older. Publix pharmacists now can evaluate patients, perform a diagnostic test and dispense treatment in one visit. For patients who test positive for flu, pharmacists also are […]
Most Consumers Say They Lack Access To Information About Food, Research Shows
More of today’s consumers crave information about food and how it’s produced—but the latest consumer trust research from The Center for Food Integrity (CFI) shows that most are hungry for more. Only 28 percent—or slightly more than one in four—strongly agree with the following statement: “I have access to all the information I want about […]
Raley’s Offers Free Fruit For Kids
Raley’s Family of Fine Stores is providing free fruit to kids in stores while parents shop. Baskets of fruit are placed in the entrance of each store, as a nutritious snack option for kids under the age of 12. “Raley’s wants to connect kids with fresh and healthy food, while enhancing our customers’ overall shopping […]
Sushi Fest At Wegmans In Fairfax, Virginia, Begins Friday
The Wegmans store in Fairfax, Virginia, will host Sushi Fest beginning Friday, Sept. 30. Guests can “experience the excitement of Tokyo’s famed Tsukiji Fish Market right in our store,” according to the Rochester, New York-based grocery chain. The free event will feature unique Japanese fish, sashimi and sushi, select cuts of Kobe Beef, Shabu Shabu, […]
Egg, Dairy, Chicken And Beef Prices Decline
Lower retail prices for several foods, including eggs, whole milk, cheddar cheese, chicken breast, sirloin tip roast and ground chuck, resulted in a decrease in the American Farm Bureau Federation’s Fall Harvest Marketbasket Survey. The informal survey shows the total cost of 16 food items that can be used to prepare one or more meals […]
United Fresh Leader Paints Bright Picture For Produce, But Notes Challenges Facing Industry
Tom Stenzel, president and CEO of the United Fresh Produce Association, is presenting an overall upbeat picture of the produce industry. Supporting his assessment is an independent consumer panel, whose members say they look forward to buying quality produce and are willing to pay more for it to feed their families. Stenzel opened the New […]
Boulder Canyon Introduces Riced Vegetable Line To The Frozen Aisle
Boulder Canyon Authentic Foods is rolling out a new line of grain-free rice made from just one primary ingredient—100 percent real vegetables. The ready-to-eat vegetables are designed as a low-carbohydrate alternative to traditional grain rice. Boulder Canyon Riced Vegetables are pre-washed, pre-cut and ready to heat with the ability to go from package to plate […]
Most Americans Value Produce’s Appearance, But Price Is More Important
About eight in 10 Americans (81 percent) confirm that appearance (i.e., not blemished or misshapen in any way) is at least somewhat important to them when shopping for fresh produce (i.e., fruits and vegetables), with 43 percent saying it is very or extremely important. That’s according to a recent Harris Poll. When listed alongside other […]
Bueno Foods Celebrates 65 Years Of Authentic New Mexico Chiles
Green chiles have become synonymous with the state of New Mexico. Bueno Foods is among those largely responsible for this association. It has established itself as a purveyor of family values and southwestern cuisine. This year, the business celebrates its 65th anniversary of delivering New Mexico green chiles across the U.S., while maintaining a strong […]
Unified’s Director Of Market Centre Sales To Talk HBW At CGA Strategic Conference
Tod Marks, executive director of Market Centre sales at Unified Grocers, will be a featured speaker at the upcoming California Grocers Association (CGA) Strategic Conference 2016, which begins Sunday, Sept. 25, in Palm Springs. Marks will discuss “Merchandising Health and Wellness” in an educational session from 7-8:30 a.m. Sept. 26 at the Palm Springs Renaissance Convention […]
Beef Checkoff’s 30-Day Challenge Aims To Reduce Food Waste
In the U.S. alone, nearly 40 percent of the food supply is wasted—that’s enough to fill a 90,000-seat Rose Bowl stadium every day. While beef is one of the least wasted commodities, if its waste was cut in half, full supply-chain sustainability would increase by 10 percent. That’s why the Beef Checkoff has introduced “The […]
