St. Paul, Minnesota’s Ha Tien grocery has opened its second location—in a former Lunds & Byerlys store on the city’s east side. The Star Tribune reports that the store at 1959 Suburban Avenue appears to be one of the largest Asian markets in the Twin Cities. Its location, off Interstate 94 at N. Ruth Street, […]
Category: Grocery News
Korean Grocer H Mart To Open First N.C. Store On Thursday At Former Lowes Location
After announcing more than a year ago that it would open in the old Lowes Foods location in the Cornerstone Shopping Center in Cary, North Carolina, H Mart will be ready for business on Thursday, Dec. 22. It will be the first Tar Heel State location for the Korean grocery chain, which currently operates 55 stores nationwide, […]
Grocery Trends Forecast Reveals Creative Changes In 2017
More digital connections and a speedier checkout process rank among the top trends for grocery shopping in 2017. That’s according to veteran supermarket analyst John Karolefski, purveyor of GroceryStories.com. Karolefski also predicts a more diverse produce department, increased availability of meal kits and better access to product information. “The top trends for 2017 will result in […]
Increase In U.S. Beef Production Leads To Lower Prices At The Meat Case
As consumers shop at the meat case into the new year, they’ll see lower retail prices on beef, including cuts like tenderloin and rib roast. November 2016 was the largest beef production month since 2010, prompting the U.S. Department of Agriculture to raise its beef production forecast for 2016 in its World Agricultural Supply and […]
Blue Bell Ice Cream Sets Dates For Return To Several Markets
Blue Bell Creameries this week announced its pending return to several key markets—including Wilmington, North Carolina; Arizona; and Denver, Colorado. The news comes more than a year after the Brenham, Texas-based ice cream maker voluntarily recalled all of its products for their potential to be contaminated with Listeria monocytogenes. The company has gradually been expanding […]
Specialty Food Association Recognizes Six With Leadership Awards
The Specialty Food Association has revealed the six winners of its 2017 Leadership Awards, honoring industry frontrunners who have gone above and beyond in advancing food standards in society—and society itself—by creating social, economic and environmental impact through innovation and vision. Awards are given in three categories: Business Leadership, Citizenship, and Vision. The winners’ achievements […]
Largest Cake Expo In North And South America Returns To Orlando In October
More than 10,000 baking industry professionals and consumer cake enthusiasts from around the world will descend on Central Florida in October when The Americas Cake Fair makes its return to the area. The Americas’ largest trade and consumer show for the pastry, bakery, sugar art and chocolate industries will be held Oct. 13-15 at the Orange […]
New Brand From Lehi Valley Targets Health-Conscious Millennial Consumers
by Alissa Marchat/staff writer Lehi Valley Trading Co., a producer and processor of nuts, dried fruit, candies and trail mixes, is rolling out Snackworthy, a new value brand of snacks targeted at Millennial consumers that the company touts as “free from 100-plus unworthy ingredients,” including no artificial colors, flavors, preservatives and no antibiotics. Some products […]
Op-Ed: Dr. Oz Lawsuit Offers An Opportunity To Inform
by Jeff Colombini/chairman, Olive Oil Commission of California In case you haven’t heard, last week a lawsuit was filed against Dr. Oz by the North American Olive Oil Association (NAOOA). The lawsuit centers around a May 12 episode of “The Dr. Oz Show” and claims that Dr. Oz violated libel laws when he stated that […]
Organic Valley Becomes Largest Producer Of Organic, 100% Grass-Fed Dairy In U.S.
Organic Valley, America’s largest cooperative of organic farmers and one of the nation’s leading organic brands, says it has created a new route with a dozen 100 percent grass-fed dairies in the Mid-Atlantic to increase production of its Organic Valley Grassmilk branded milk products. The production expansion makes Organic Valley the largest producer of organic, […]
2016 Craft Beer Year In Review
The Brewers Association—the not-for-profit trade association dedicated to small and independent American brewers—is looking back on the defining beer moments of 2016. “In the face of numerous opportunities and challenges in 2016, small and independent craft brewers continue to thrive,” said Bart Watson, chief economist, Brewers Association. “This community should be very proud of what it has accomplished […]
Taylor Farms Completes Solar Installation At Dallas Facility
Taylor Farms, a leading producer of value-added produce and healthy fresh foods in North America, has completed its latest solar installation at its new prepared fresh foods facility in Dallas, Texas. The 1 MW roof mount array spans nearly four acres with 3,520 panels installed, making it one of the largest commercial solar installations in […]
Wegmans Lowers Prices On More Own Brand ‘Family Items’
In time for the holidays and to help customers make healthy meals on a budget, Wegmans says it has lowered prices on more than 40 products that it believes “are most meaningful to families week in and week out.” This includes a mix of small pack and family pack sizes. Counting all flavors/varieties, the number […]
What’s In Store 2017: Shopper Behavior Steers Retail Trends
Today’s retailers are focusing less on overall growth and more on shopper behavior, including developing smaller, more productive stores; digital retailing and online shopping; and more tailored assortment strategies by region and season. This is one of the findings in “What’s in Store 2017,” the latest edition of the annual trends publication from the International […]
New Research On Fresh Prepared/Deli In Grocery Explores Retailer Opportunities
Food Marketing Institute (FMI) released its inaugural analysis, the “Power of Fresh Prepared/Deli,” which explores fresh prepared and deli foods through the eyes of the consumer. Grounded in Nielsen data, the research outlines how the supermarket industry will continue to identify improved ways to track consumer dynamics, convenience and household trends that have had a profound […]
Boomers, Millennials Lead Spending In $30B Pet Industry
Nearly 80 million households in the U.S. own a pet, representing 60 percent of the entire population and a large portion of consumer spending, which is why Acosta—a leading full-service sales and marketing agency in the consumer packaged goods (CPG) industry—has released new research focused on the growing industry. The Hot Topic Report, “The Pet Parenting Boom,” […]
To Capture Holiday Profits, The Pennies Are In The Details
by Art Patch/Special to The Shelby Report As a college student, I had the good fortune to work for a manager who was willing to share with me what it took to run a grocery business. He let me know right away that no question was without merit. But before he began responding to my […]
Certified Angus Beef Brand Appoints Retail, Foodservice Staff Leads
The Certified Angus Beef brand has appointed four staff members to retail and foodservice leadership roles. David O’Diam has been named the director of retail, Sara Scott the director of broadline foodservice, Dana Bean the director of independent meat specialty and Diane DiDonato the executive account manager for contract sales. “By having specialized staff in these roles, […]
North American Meat Institute Urges Congress To Approve TPP
With the election over and Congress back in Washington, D.C., North American Meat Institute (NAMI) President and CEO Barry Carpenter is calling on Congress to approve the Trans-Pacific Partnership (TPP) agreement. “The time is now for Congress to act on the TPP, which is integral to the future growth of the U.S. meat and poultry […]
Raley’s Moves To Make All Check Stands ‘Better For You’
In an ongoing effort to enhance life with health and wellness, Raley’s Family of Fine Stores says it has implemented “Better for You” check stands throughout the chain. This includes removing all artificially sweetened sodas from the check stand cold cases, while also upgrading the selection of snacks and treats—enlarging offerings such as granola bars, […]
