by Diana Leza Sheehan, founder of PDG Insights At the Specialty Food Association’s Summer Fancy Food Show, held June 28-30 at the Javits Center in New York City, a few themes were clear throughout the educational sessions and across the exhibit hall. Specialty food and beverage brands are operating in a market defined by contradiction: […]
Category: Specialty
Posted inDeli News, International Foods, National, Specialty
Parmigiano Reggiano Doubles U.S. Investment As Exports Rise 2.3%
Parmigiano Reggiano’s growth in the U.S. will depend on more than increased sales; it will require the cheese to become part of the everyday culture of American people. That was the key message from “Inside Parmigiano Reggiano’s U.S. Growth,” an institutional and public relations panel hosted by the Parmigiano Reggiano Consortium on June 28 at […]
Posted inAssociation News, News, Northeast, Specialty
NJFC Hosts Reception For Local Companies At Fancy Food Show
The New Jersey Food Council (NJFC) Leadership Development Program hosted a New Jersey Pavilion Reception on June 30 during the 2025 SFA Summer Fancy Food Show at the Javits Center in New York City. Under the theme of “Diners, Buyers & Suppliers,” the event saluted the Garden State’s contributions to the national food scene and its […]
Posted inAssociation News, News, Specialty
2025 Fancy Food Show Sees Increase In Attendee Registration
The Specialty Food Association (SFA) brought together more than 32,000 industry professionals June 29-July 1 for the 69th Summer Fancy Food Show at the Javits Center in New York City. Attendee registration jumped 14 percent over 2024, to about 13,000, including about 8,100 buyers, a 9 percent increase. As specialty food and beverage products grow […]
Posted inAssociation News, National, News, Specialty
Specialty Food Association Names Fancy Food Rising Stars
The Specialty Food Association has selected the inaugural roster of its Fancy Food Rising Stars program for buyers and investors. Recognizing emerging leaders in the specialty food industry age 35 and younger, the Rising Star initiative sought nominations from across the buying and business-financing communities, with SFA making the final selections. They receive complimentary badges […]
Posted inExecutive News, Northeast, Specialty, Wholesaler/Distributor News
Baldor Specialty Foods Appoints McInerney President
New York-based Baldor Specialty Foods, a distributor of premium fresh produce and specialty foods in the Northeast and Mid-Atlantic, has appointed industry veteran David McInerney as its incoming president. McInerney, former CEO and co-founder of FreshDirect, brings more than 30 years of experience in food retailing, operations and supply chain innovation to Baldor. His addition comes […]
Posted inAssociation News, National, Specialty
Winter Fancy Food Show Highlights New Products, Emerging Trends
Specialty food and beverage industry professionals from around the world gathered Jan. 19-21 for the Specialty Food Association’s (SFA) 49th Winter Fancy Food Show at the Las Vegas Convention Center. Sponsored by Italy, the event drew some 1,100 exhibitors from around the world – across nearly 50 specialty food and beverage categories – and 12,000 participants. In addition […]
Posted inSpecialty, Association News, National
SFA Shares Top 10 Trends From Winter Fancy Food Show
The Specialty Food Association Trendspotter Panel previewed thousands of specialty food products showcased by more than 1,100 exhibitors Jan. 15-17 at the Las Vegas Convention Center. Ten overall trends have emerged from the show. “Products that make home cooking more convenient and restaurant-quality are in demand, whether meal starter kits, distinctive salts or butters, condiments from around […]