The National Grocers Association has petitioned the U.S. Environmental Protection Agency to revise its Hydrofluorocarbon Management Rule, citing what it maintains are unrealistic timelines, excessive compliance costs and regulatory requirements that exceed congressional mandates. NGA’s petition argues that the HFC Management Rule imposes several impractical and overly burdensome requirements on food retailers, including drastically increasing […]
Category: Grocery News
Why Food Retailers Are Moving To Full Traceability – Turning Compliance Into Opportunity
by Ron Margulis / ReposiTrak Many of the country’s largest food retailers are actively embracing full traceability under FSMA 204 as both a regulatory mandate and a critical business strategy. Driven by major chains like Walmart, Kroger and Albertsons, the push for comprehensive recordkeeping is transforming the grocery industry, setting new performance standards for the […]
Arizona Farmer Named 2025 Organic Grower of the Year
Arnott Duncan, founder of Duncan Family Farms, received the Grower of the Year award during the recent 2025 Organic Grower Summit in Monterey, California. The John Deere-sponsored recognition honors Duncan’s three-decade transformation from small-scale agritourism operator to organic farming innovator managing 3,850 acres across three states. Duncan’s path to organic leadership began with an accidental […]
Wilson Family Named Niman Ranch’s 2025 Sustainable Farm Of The Year
Niman Ranch named the Wilson family of Iowa’s Seven W Farm as its 2025 Sustainable Farm of the Year, an honor coinciding with World Soil Health Day. The recognition highlights the family’s leadership in restoring soil health, protecting waterways and demonstrating how small, diversified farms can address the state’s water quality challenges. “The Wilson family […]
Weis Markets Completes Tech Upgrade With Toshiba ELERA Security Suite
Weis Markets has completed a full deployment of Toshiba Global Commerce Solutions’ ELERA Security Suite across its store network, advancing the company’s efforts to modernize its front-end operations and strengthen loss-prevention capabilities. The technology is active in the self-checkout lanes of all 199 Weis Markets stores, with plans to extend the system to dual-use and […]
PLMA’s 2025 Private Label Trade Show Draws 14K Attendees To Chicago
PLMA‘s 2025 Annual Private Label Trade Show, held Nov. 16-18 in Chicago, drew more than 14,000 attendees, including retailers, exhibitors, visitors and industry professionals from across the private label and retail sectors. The show featured hundreds of thousands of food and nonfood products across 3,000 booths with more than 1,900 exhibitors representing 63 countries. It […]
Walmart Opens Second Milk Processing Facility In Valdosta, GA
Walmart recently celebrated the grand opening of its second owned and operated milk processing facility in Valdosta, Georgia, which will supply more than 650 Walmart stores and Sam’s Clubs across the Southeast. The 300,000-plus square-foot plant, which represents a $350 million investment, has created more than 400 new jobs. Sourcing milk from local dairy farmers, the […]
Schnucks Expands ‘Hyper Local’ Sourcing With Farm Direct-to-Store Program
Schnuck Markets Inc., in partnership with Foodshed.io, is expanding a farm direct-to-store concept – increasing the number and types of farms customers experience, with the goal of increasing flavor and freshness. The pilot program began in fall 2024, with one farm supplying multiple Schnucks locations across the St. Louis metro region. It has since expanded […]
Strictly From Scratch Marks 30 Years, Eyes Growth In 2026
Strictly From Scratch, a Phoenix-based commercial bakery specializing in sweet and savory breads and pastries for wholesale distribution, celebrated its 30th anniversary in 2025. The company is now positioning itself for expanded capacity and new product categories heading into 2026. The bakery, founded in 1995 by Rudy DePaola, has grown into the largest niche commercial […]
New Japanese Specialty Market To Debut Dec. 12 In Foster City, CA
Osaka Marketplace will hold a grand opening Dec. 12 at 919 Edgewater Blvd. in Foster City, California, bringing its Japanese grocery experience to the East Bay area. Located inside the Edgewater Place Shopping Center, the store is taking over the former Lucky Supermarket space. It will offer the extensive assortment, quality and service that have […]
Winter Holiday Confectionery Demand Remains Strong, NCA Reports
According to a new survey from the National Confectioners Association (NCA), 95 percent of Americans plan to celebrate the winter holidays with chocolate and candy, reflecting the category’s continued strength as a holiday staple. The “big four” seasonal moments – Valentine’s Day, Easter, Halloween and the winter holidays – remain key for the $54 billion […]
Village Farms Greenhouse Grown Supports Publix Produce For Kids Campaign
The Healthy Family Project Fall Publix Produce for Kids cause marketing campaign wrapped Nov. 5, with Village Farms Greenhouse Grown participating as one of 13 produce sponsors. This season’s program helped provide about 875,000 meals to 35 Feeding America partner food banks across the Publix market area. Since its launch in 2002, the biannual effort […]
Walmart SVP Morris To Keynote PLMA Annual Meeting, Leadership Conference
Walmart’s SVP of private brands food, consumables and manufacturing will deliver the keynote address April 15-17 during PLMA’s 2026 Annual Meeting and Leadership Conference. Scott Morris and his team are tasked with positioning Walmart’s private brands, strengthening their value proposition, developing quality core and innovative products and building customer loyalty and holistic cultural support. He […]
Mars, Hershey Roll Out Seasonal Candy Lineups With New Innovations, Returning Favorites
Mars and Hershey release 2025 holiday candy lineups featuring new seasonal items including M&M’S Winter Blend, TWIX Snowmen and Hershey’s Kisses Snickerdoodle Cookie.
Hannaford Partners With Local Bakery On Holiday Bread
Hannaford Supermarkets is celebrating the holiday season by partnering with Fireking Baking Co., a Massachusetts bakery, to offer an exclusive, limited-edition specialty bread in all 188 stores. Baked by Fireking Baking Co. in Braintree, Massachusetts, the White Chocolate Cranberry Boule blends white chocolate and cranberries for a seasonal treat designed for holiday gatherings and gifts. One […]
Vitaminwater Debuts Packaging Redesign, New Flavors
Vitaminwater has debuted a revitalized packaging design and introduced two new flavors to help the brand stand out in the increasingly crowded enhanced water category. The updated packaging, which started rolling out in March, features a cleaner, bolder label design with flavor-forward colors, an enlarged and stacked logo with modernized typography, and flavor descriptions channeling […]
Survey: 55% Of Americans Prefer Canned Cranberry Sauce
Stop & Shop released survey results revealing that 55 percent of Americans prefer canned cranberry sauce with ridges at Thanksgiving, compared to 31 percent who favor homemade versions. The Quincy, Massachusetts-based retailer surveyed adults ages 18 and older across Massachusetts, Rhode Island, Connecticut, New York and New Jersey to gauge cranberry sauce preferences. The survey […]
Food Club, McLean Collaborate On Hunger Relief Efforts For Thanksgiving
This Thanksgiving, Food Club, along with brand partner Feeding America, has teamed up with boy band celebrity AJ McLean to fight hunger in support of the brand’s 80th anniversary and his new EP release on Thanksgiving Day titled, “Hi, My Name is Alex.” Earlier this month, Food Club shoppers had the opportunity to win tickets […]
Dave’s Killer Bread Launches Supreme Sourdough
Dave’s Killer Bread, the organic bread brand for Flowers Foods, is launching Supreme Sourdough loaf in West Coast markets to meet consumer demand. The organic loaf is made with an authentic starter and a special double-fermentation process. It is rolled in the brand’s signature Good Seed topping and sliced thick. Similar to other Dave’s Killer […]
Barilla Opens Innovation Center In Parma, Italy
Barilla Group has opened the Barilla Innovation & Technology Experience (BITE) in Parma, Italy, designed as a global hub to foster development across the company’s portfolio of pasta, sauces and bakery products The company said the 150,000-square-f00t center represents a more than $25 million investment, with an additional $2.3 million per year dedicated to equipment […]
