Posted inFrozen Food, Association News, Executive News, Featured News, National, News

AFFI Names Van Doren Chief Of Government Affairs

The American Frozen Food Institute (AFFI) has hired Lisa Van Doren as chief of government affairs, effective March 16. Van Doren will lead the association’s legislative and regulatory strategy on behalf of the frozen food industry. In the role, Van Doren also will manage congressional and federal agency engagement, oversee coalitions and political activities and […]

Posted inFrozen Food, Association News, Featured News, News, Northeast

NFRA Names 8 Finalists For 2026 Penguin Pitch Emerging Brand Contest

The National Frozen & Refrigerated Foods Association (NFRA) has named eight finalists for its 2026 Penguin Pitch: Emerging Brand Contest, spotlighting innovation across frozen and refrigerated categories ahead of the organization’s convention. The grand-prize winner will receive a featured showcasing opportunity at Café NFRA during the 2026 NFRA Convention, set for Oct. 17-20 in National […]

Posted inMeat/Seafood/Poultry, Association News, Featured News, National, News

12 Finalists Named For 2026 Seafood Excellence Awards

Seafood Expo North America/Seafood Processing North America has named 12 finalists for its 2026 Seafood Excellence Awards, selected from 108 entries in its New Product Showcase. Winners will be announced at 3:30 p.m. ET on March 15 in the Wave Makers’ Zone at the Thomas M. Menino Convention and Exhibition Center in Boston, followed by […]

Posted inProduce News, Association News, Featured News, National, News

IFPA Calls On Congress To Fund Produce Incentives, Expand School Programs

International Fresh Produce Association (IFPA) CEO Cathy Burns testified March 11 before the U.S. Senate Committee on Agriculture, Nutrition and Forestry, urging lawmakers to expand federal produce incentives, modernize nutrition programs and increase investment in U.S. growers. Burns argued that closing America’s fruit and vegetable consumption gap is a public health and economic imperative. Nine […]

Posted inOnline Grocery Technology, Association News, Featured News, Finance News, National, News, Nonfood Items

AI Experts Urge Retailers To Move Beyond Simple Automation

Artificial intelligence (AI) can help retailers unlock hidden revenue in underperforming inventory, improve customer targeting and streamline operations — but only if companies stop treating it as a time-saving shortcut and start using it as a strategic tool. That was the message from two digital commerce experts during a keynote at The Inspired Home Show […]

Posted inSnacks Brands, Association News, Featured News, National, News

NCA Launches Candy Campaign Ahead Of U.S. 250th Anniversary

The National Confectioners Association has launched Sweet Land of Liberty, a yearlong advocacy and marketing campaign timed to the 250th anniversary of the Declaration of Independence that frames the U.S. chocolate and candy industry as a major American manufacturing story. The campaign features activations in Washington, D.C., and nationwide, including a presence at Sweets & […]

Posted inSnacks Brands, Association News, Featured News, Finance News, National, News

NCA Report: U.S. Confectionery Sales Climb To $55B In 2025

Americans spent a record $55 billion on chocolate, candy, gum and mints in 2025, and the category shows no signs of slowing down, according to the National Confectioners Association’s  (NCA) 2026 State of Treating report. Sales are projected to grow an additional $7.3 billion over the next five years, reaching $62.2 billion across all outlets […]

Posted inBakery News, Association News, National, News

ABA, Retail Bakers Of America, Baking Association Of Canada Announce Strategic Partnership

The American Bakers Association (ABA), Retail Bakers of America (RBA) and Baking Association of Canada (BAC) have signed a memorandum of understanding (MOU) to explore the formation of a strategic relationship. The arrangement will allow the three organizations to identify opportunities to enhance their collective service to the baking industry across North America. The cooperation […]