Category: Bakery News

ReposiTrak, a food traceability and regulatory compliance network based in Salt Lake City, Utah, is preparing to welcome 25 new grain and baked goods companies into the queue for the ReposiTrak Traceability Network. These new members will efficiently exchange intricate, FDA-required key data elements for each critical tracking event in their supply chains, ensuring proactive […]

Bimbo Bakeries USA has launched its on-site microgrid system at six California bakeries. The system was developed as part of an Energy Services Agreement with GreenStruxure, which designed and built the microgrids that are comprised of solar arrays coupled with battery storage. These six microgrid systems are providing about 20 percent of Bimbo Bakeries USA’s energy usage […]

Rubicon Bakers has entered the gluten-free sweet baked goods market with the acquisition of Lucky Spoon Bakery. Founded in 2010 and headquartered in Salt Lake City, Utah, Lucky Spoon manufactures high-quality, gluten-free sweet bakery goods. Lucky Spoon’s products – which include fresh cakes, cupcakes, cookies and brownies – can be found in grocery stores nationwide. The acquisition […]

ReposiTrak has added 20 additional baked goods suppliers to its traceability network, ensuring they can exchange FDA-required key data elements for each critical tracking event in their supply chains and achieving compliance well before the January 2026 deadline. More than 4,000 suppliers are connecting to RTN, making the solution easier and more effective for retailers […]