The National Beer Wholesalers Association (NBWA)–which represents the interests of America’s more than 3,000 licensed, independent beer distributors–applauds America’s craft brewers for its continued growth and entrepreneurial spirit in the American beer industry. The Brewers Association (BA) released data showing that production volume by American craft brewers, as defined by BA, increased eight percent during the […]
Category: Grocery News
IDDBA’s Latest Original Research Focuses On Allergens
The International Dairy-Deli-Bakery Association (IDDBA) has released its latest original research, Focus on Allergens: A Matter of Trust. The IDDBA-commissioned study, prepared by Phil Lempert, identifies what “must-haves” encourage shopper loyalty among shoppers who have food allergies. It also focuses on how customer’s observations and perceptions shape which supermarket dairy, deli and bakery departments they […]
7-Eleven Delivers First Slurpee Via Drone
7-Eleven and Flirtey, an independent drone delivery service, have completed the first fully autonomous drone delivery to a customer’s residence to advance research toward integrating drones into the National Airspace System. This delivery is the first time a U.S. customer has received a package at home via drone, representing a milestone in both U.S. and […]
Renfro Foods Introduces New Pumpkin Salsa
Renfro Foods introduced its newest Mrs. Renfro’s Gourmet Salsa flavor at the Summer Fancy Food Show in New York, June 26-28. Pumpkin, the company’s 19th salsa, features pumpkin pie spices and a medium heat level. “We’ve been playing with the concept of a holiday-themed item for several years,” says Doug Renfro, president of Fort Worth, Texas-based […]
Grocers Show Utah Pride With Local Farmers Markets
Macey’s, Lin’s, Dan’s, Dick’s Market and Fresh Market stores are featuring more Utah-grown items in the produce section with the Local Farmers Markets program, which launched July 1. The in-store program includes signage highlighting Utah-grown produce and the farmers who supply them, as well as parking lot tent sales on Saturdays. “Buying from Utah farmers and growers allows […]
Acosta Study: Grilling Not Just A Summer Thing
In honor of National Grilling Month in July, Acosta, the Jacksonville, Florida-based full-service sales and marketing agency in the consumer packaged goods (CPG) industry—released new research about the grilling habits and preferences of U.S. shoppers. Though National Grilling Month takes place during the summer, Acosta’s research indicated that grilling goes far beyond traditional summer barbecues, […]
VERC Sends Fruit Baskets To Area Police To Show Support, And More…
C-Store News In Brief… In appreciation of the work performed by local law enforcement, VERC Enterprises recently sent fruit baskets to police departments in the 25 towns where it maintains stores. The idea came about when VERC President Leo Vercollone attended a recent industry study group. He and seven other convenience store owners from across […]
Eureka! Organic Bread Now Available Nationwide
After having limited distribution since launching in 2012, all six varieties of Eureka! Organic Bread are now available nationwide. “Historically, organic bread brings to mind the notion of being bland, boring and taste-less—a stigma Eureka Organic Bread is working to change,” said Marlene Sidhu, senior brand manager for Eureka Organic Bread. “We believe everyone should […]
Grocery Outlet, Revolution Foods Address Bay Area Food Insecurity
In an effort to combat food insecurity in the Bay Area–specifically summer food insecurity when children are out of school–Eric Lindberg, co-CEO of Grocery Outlet Bargain Market, and Kristin Richmond, CEO of Revolution Foods, are partnering with Alameda County Community Food Bank to distribute 10,000 bags filled with healthy food items. Donations for the bags […]
Fry’s Opens New Marketplace In Phoenix
The Shelby Report’s Southwest VP Tom Maloney was present for the opening of the new Fry’s Marketplace in Phoenix on July 15. The store is located at 1311 E. Bell Road. The 124,070-s.f. Marketplace features a wine bar that serves a wide selection of wines as well as local craft beer; a specialty cheese shop; […]
Lay’s Debuts Four Global Chip Flavors Nationwide
Lay’s is introducing four international potato chip flavors this summer. According to a recent Mintel study, three out of five people feel they have become more adventurous when it comes to trying ethnic cuisines. Lay’s, one of the brands from PepsiCo’s Frito-Lay division, is putting this to the test by bringing some of the top […]
Packaged Facts: Steady Growth Continues For Healthy Snacks
Healthy-ingredient snacks that offer convenience and transparent labels/packaging have been at the forefront of many modern food industry trends. As a result of these factors, among others, the past half-decade has seen steady growth for healthy-ingredient snacks. The market’s compound annual growth rate (CAGR) of 4.7 percent has outpaced overall food and beverage sales growth. […]
Apple Co-op Releases SweeTango Crop Projections
Members of the Next Big Thing Growers’ Cooperative released estimates for the 2016 crop of SweeTango, the sweet, tangy, crunchy apple that was developed by the University of Minnesota to feature the best characteristics of the Honeycrisp and Zestar apple varieties. The projected crop yield is 450,000 standard 40-lb. boxes, which is an 18 percent […]
Dole The First Produce Brand To Get Nielsen Innovation Award
Nielsen has honored Dole Fresh Vegetables for “transformational innovation and for continually bringing improvements to essential day-to-day experiences and rituals.” The company and specifically its line of Dole Chopped Salad Kits launched in 2013 received a 2016 U.S. Nielsen Breakthrough Innovation Award, selected for distinctiveness, relevance and endurance from close to 3,500 consumer products introduced […]
Ticklebelly Desserts Launches New Cakebars
Ticklebelly cakebars, cake baked onto a stick, have launched in grocery stores nationwide. Created by a team of dessert chefs, cakebars are baked with thoughtfully sourced ingredients and contain no artificial preservatives, colors or flavors. Unlike cakepops, which are created by blending cake with buttercream, Ticklebelly cakebars are cake baked onto a stick, enveloped in […]
Publix Has Target Date For Cage-Free Egg Transition
Publix Super Markets has published a position statement on its website that says it will work toward a 100 percent cage-free egg supply by 2026. The Humane Society of the United States (HSUS) sent out an email to media with a link to Publix’s statement. Even though Publix already offered seven varieties of cage-free eggs […]
7-Eleven Launches Big Red Slurpee In Texas Stores
Big Red, America’s original red soda, and 7-Eleven Inc. are introducing the Big Red Slurpee drink as one of 7-Eleven stores’ new summer Slurpee flavors. Sipping on a Big Red soda in the summertime is a familiar treat for anyone who grew up in Texas, Big Red’s No. 1 market. Big Red soda has strong […]
OTA/Nielsen Report: Organic Produce Is Growing
More than half of all households in the U.S. are now purchasing organic produce, according to an Organic Trade Association/Nielsen report. Sales of organic bananas alone—now a $165 million market—soared by more than 30 percent last year. Organic “value-added” vegetables (think chopped kale, peeled carrots and ready-to-cook squash) grew by a whopping 54 percent in […]
Natural Grocers Holding Job Fair For Idaho Store
Lakewood, Colorado-based Natural Grocers will open a new store in Hailey, Idaho, on Sept. 27, adding 28 jobs to the community. A job fair for the Hailey store, which is located at 710 North Main Street, will take place near the store, at the Wood River Inn at 603 North Main Street. The job fair […]
Kashi Unveils Refreshed, ‘Cleaner’ Brand Identity
With the inspiration that “good clean food deserves good clean design,” Kashi is launching a new and refreshed brand identity that reflects its belief that food should not only taste good, but do good. Created in partnership with Jones Knowles Ritchie, the new look is a commitment to visually telling the brand story of bringing […]
