Mariah Christensen, a specialty cheese buyer for Harmons Neighborhood Grocer, was nominated and inducted into the Garde et Jure by the Guilde Internationale des Fromagers, making her the second person in Utah to receive this honor. The Guilde is comprised of 6,000 members representing 35 countries and is dedicated to educating and maintaining knowledge and respect for the […]
Category: Grocery News
New Nielsen Research Highlights Opportunities For Meal Kit Sales
While the food retail landscape isn’t one that sees an over-abundance of frequent, market-shifting innovation, meal kits are proving to be just that, according to global information and measurement company Nielsen. In just a few short years, they have carved out a unique—and profitable—niche in the U.S. grocery landscape. And what’s more, they’re no longer […]
Cub Store To Anchor Future Apartment Development In Minneapolis
Cub is planning to open a new 46,000-s.f. store located at 46th and Hiawatha Avenue in Minneapolis. Scheduled to open in the spring of 2019, the new urban grocery store will anchor a five-story, 148-unit apartment development by Excelsior-based Oppidan Investment Co. The store will cater to the Longfellow neighborhood, says Cub, and appeal to customers […]
Inside The Dinner Confessional
Sponsored content A closer look at shoppers by Tyson Foods Inc. We know what shoppers tell us, but their shopping behaviors reveal a different story. Tyson Foods is following 10 participants in a yearlong experiment to learn how deli departments can better meet their needs as a go-to solution when faced with dinnertime stress. While […]
Beef Meets Sushi In A New Concept From NAMI
The North American Meat Institute, a contractor to the Beef Checkoff, hopes to “beef up” traditional sushi with a new culinary concept called Beefshi, and polling suggests Americans are eager to try it. Developed by a Culinary Institute of America-trained chef, Beefshi integrates prepared beef favorites like pastrami, corned beef, jerky, beef hot dogs and […]
Unilever Enters Organic Snack Category With Growing Roots Brand
Unilever is launching Growing Roots, an organic, plant-based snack brand with a social mission. The company will donate half of all Growing Roots’ profits to support Unilever’s urban farming partnerships. The brand builds on Unilever’s multi-year urban farming commitment, which establishes and funds partnerships to unlock access to fresh foods and nutrition education in communities […]
Rouses Bringing Italian Imports To The Gulf Through ITA Partnership
Rouses Markets is partnering with the Italian Trade Agency (ITA) to add Italian imports, including cheese, cured meats, preserves and wine, to its stores throughout the Gulf Coast. “This partnership expands exponentially the Italian imports we have on our shelves for our customers,” says Donny Rouse, CEO. “We’ve made Italian products a priority because our customers […]
Blount Fine Foods Promotes Bigelow To Chief Innovation Officer
As part of Blount Fine Foods‘ investment in product innovation, the company recently promoted William Bigelow from a member of the research and development (R&D) department to chief innovation officer. Blount Fine Foods is a Fall River, Massachusetts-based manufacturer of soups, entrées and side dishes for retail and foodservice. According to Todd Blount, president and […]
Impossible Foods Hires Creative Director Ahead Of Retail Launch
Impossible Foods, maker of the plant-based Impossible Burger, has hired creative veteran Sasha Markova as the company’s first executive creative director. Markova will lead Impossible Foods’ in-house creative team, which will manage all visual messaging across the brand’s channels. The move comes after Impossible Foods began producing burgers at its first full-scale production plant in […]
Dairy Groups Support Proposal Allowing More Milk Options In Schools
Putting low-fat flavored milk back into schools will bolster the nutrition intake of America’s children, say national dairy organizations in comments submitted to the USDA. In joint comments, both the National Milk Producers Federation (NMPF) and the International Dairy Foods Association (IDFA) praised a proposed USDA rule for the positive effect it will have on the […]
Blue Moose Of Boulder Hummus Now Certified Organic
Blue Moose of Boulder, a manufacturer of better-for-you snacks, has received USDA Organic certification for its hummus line. “Receiving USDA Organic certification is a very proud moment for our company,” said Tenley Satre, president of Blue Moose. “We’ve always prided ourselves on using high-quality, all-natural ingredients in our hummus, and this certification reaffirms our dedication to that. We are […]
New Marketing Service Connects Retailers With Sponsorship Opportunities
BAM (Brand Activation Maximizer), a new marketing service, aims to connect brands, events and retailers to make event advertising and shopper activation easier. The BAM software and service provides brands with a spectrum of targeted national and local advertising and sponsorship opportunities to consider, and indicates which events align to retailer priorities. This enables them […]
Natural Grocers Adds Thousand Hills Grass-Fed Beef To All Stores
Natural Grocers has introduced Thousand Hills’ Lifetime Grazed beef in all of its grocery stores across 19 states. Natural Grocers selected Thousand Hills because of its “exceptional quality, humane-handling standards and because the cattle are raised on independent, family-owned U.S. farms,” the companies say. Natural Grocers’ meat standards for all unprocessed, fresh and frozen meat, include humane raising requirements, […]
Rutter’s Expands Menu With New Seafood Options
Rutter’s has expanded its seafood choices on the menu, offering customers more than 25 different seafood options. Some of Rutter’s seafood options include fried shrimp tacos, tavern battered cod sandwiches, crab cake sliders, fried scallops, a fried clams basket meal, crab and roasted corn chowder, and single-, double- and triple-tavern battered cod Route 30 sandwiches. […]
Top 10 Findings Of The Power Of Meat 2018
Transparency, convenience, wellness among megatrends driving meat at retail The Food Marketing Institute (FMI) and the Foundation for Meat and Poultry Research and Education—the foundation for the North American Meat Institute—have released their 13th annual exploration into the meat planning, shopping and consumption habits of consumers. “The Power of Meat 2018” identifies megatrends influencing meat purchases, including transparency; […]
Blue Bell Launches Redesigned Website Now Featuring Store Locator
Blue Bell Ice Cream has rolled out a redesigned website created for the company by its advertising agency, Houston-based Richards/Carlberg. Blue Bell hopes that consumers looking for information about the company and its products will find the new site easier to navigate. The site also has a new look. Working with Blue Bell’s in-house marketing […]
Guest Column: An Easier Way To Tackle Power Outages
by John Lerch/ director of sales, Axiom Energy No matter how reliable and resilient our electrical grid is, the power will go out from time to time. While immediately our minds are brought to the severe outages caused by natural disasters, even outages lasting a few hours long can result in significant losses for some […]
General Mills Acquiring Blue Buffalo Pet Products For $8B
General Mills Inc. and Blue Buffalo Pet Products Inc. have entered into a definitive agreement under which General Mills will acquire Blue Buffalo for $40 per share in cash, representing an enterprise value of approximately $8 billion. General Mills expects the transaction to establish it as the leader in the U.S. “wholesome natural” pet food […]
A2 Milk Among Fast Company’s Top 10 Most Innovative Food Companies
Business magazine Fast Company has named The a2 Milk Co. as one of its “Top 10 Most Innovative Companies in Food” for 2018, one of 36 categories that recognizes pioneering companies across industries. The categories range from artificial intelligence to wellness and honor “leading enterprises as well as rising newcomers that exemplify the best in business and […]
The J.M. Smucker Co. Targets Young Consumers With New Coffee Brand
Today, at the Consumer Analyst Group of New York (CAGNY) conference in Boca Raton, Florida, The J.M. Smucker Co. unveiled what it says is one of its most significant coffee growth initiatives to date—a new line of “premium” coffees intended to strengthen the company’s position in the fastest-growing market segments and serve as a platform for future growth […]
