Supermarket & Grocery Industry News | The Shelby Report
Posted inProduce News, Executive News, Midwest

Revol Greens Adds Key Leadership Roles

Owatonna, Minnesota-based Revol Greens has hired Kathy Flores as chief of staff and Amanda Crews as VP of people (human resources). Both bring decades of experience and proven results to the company.  “I admire their impressive backgrounds and the impact they will make within our rapidly growing organization,” said Michael Wainscott, Revol Greens CEO. “We’ve hand-selected […]

Posted inDairy News, Midwest, Snacks Brands

Jeni’s Sunshine Flavored Ice Cream Raises Awareness For Mental Health

Columbus, Ohio-based Jeni’s Splendid Ice Creams has released Sunshine, a gray, citrus-flavored ice cream, in honor of Mental Health Awareness month and in partnership with On Our Sleeves, the movement to break stigmas around children’s mental health. The company said that the new Sunshine flavor is designed to get people talking. Inspired by Depressed Cake Shop, it appears […]

Posted inPublix Super Markets, Produce News, Southeast, Sustainability News

Publix Donates 50M Pounds Of Produce From Farmers To Food Banks

Lakeland, Florida-based Publix has donated more than 50 million pounds of produce as part of its initiative to support farmers and food banks in the Southeast. Launched in response to farmers being forced to discard produce they could no longer sell due to the COVID-19 pandemic, Publix began purchasing produce directly from impacted farmers and donating […]

Posted inProduce News, Executive News, Southeast

Florida’s Natural Growers Names Groom As CEO

Florida’s Natural Growers has promoted Christopher Groom as the company’s incoming CEO, effective Jan. 1, 2023. Groom, the current COO of Florida’s Natural Growers, will succeed Robert Behr as CEO. In this role, Groom will work closely with the Florida’s Natural management staff and board of directors to uphold the cooperative’s long-standing legacy in Florida citrus. Since 2011, Groom has been instrumental […]

Posted inMeat/Seafood/Poultry, Midwest

Silver Fern Farms, Jewel-Osco Introduce Net Carbon Zero Beef

Silver Fern Farms, a New Zealand-based red meat producer and exporter, has launched its USDA-approved Net Carbon Zero by Nature 100 percent Grass-Fed Angus Beef in 134 Jewel-Osco supermarkets across the Midwestern U.S. Following the fall 2021 expansion of its premium lamb and venison medallions in Jewel supermarkets, Silver Fern Farms offers a selection of Net Carbon […]

Posted inPackaging News, Albertsons, Center Store, West

La Victoria Introduces First Enchilada Sauces In Closable Pouches

Orange, California-based La Victoria, an innovator of salsa and sauces, has reimagined its enchilada sauce packaging to give consumers an easy-to-open pouch with a twistable cap, making it simpler to store the extra and reuse. The Enchilada Sauces in Closable Pouches inspire recipe creation beyond traditional Mexican recipes and can be used for more than […]

Posted inPackaging News, Dairy News, Sustainability News, West

Clover Sonoma Receives Sustainability Award For Packaging Innovation

Petaluma, California-based Clover Sonoma received recognition for its first fully renewable milk carton and post consumer recycled gallon milk jug in the U.S. through California Creamery Operators Association’s first sustainability award. In addition, Clover Sonoma released its 2021 Impact Report, highlighting achievements and progress in sustainable packaging, carbon footprint reduction and social justice issues. Sustainability […]

Posted inCenter Store, New Products, Northeast

Heinz Releases Its Newest Innovation: Dip & Crunch

Pittsburgh, Pennsylvania-based Heinz has unveiled a new innovation that seeks to revolutionize the burger eating experience: Heinz Dip & Crunch. The product combines sauce with potato crunchers inside a two-in-one package for an elevated burger eating experience. The product is available in two flavors: Heinz Dip & Crunch is made with tomato puree, molasses, sun-dried tomatoes, garlic powder, […]