Suppliers - Page 8 of 91 - The Shelby Report
Posted inNortheast, Online Grocery Technology, Suppliers

Inline Plastics Infuses Products With Post-Consumer Content

Inline Plastics has integrated  rDPET across its full product line, making Inline the first food packaging manufacturer in the U.S. to develop high performing food-grade packaging material infused with post-consumer content born from recycling at the molecular level, known as chemical recycling. By using rDPET coupled with the energy efficient proprietary manufacturing ‘direct to sheet’ […]

Posted inCenter Store, Amazon Fresh, Health & Wellness, Home Page Slider, Marketing News, National, Organic Natural, Specialty, Suppliers, Whole Foods

Else Nutrition Offers Clean-Ingredient, Plant-Based Toddler Formulas

Else Nutrition, a developer and marketer of clean-ingredients, plant-based nutrition products, is launching its first commercial product this spring in the U.S.—a next-generation, 100 percent plant-based, organic toddler formula made with a proprietary formulation of almonds, buckwheat and tapioca. The globally-patented formula contains zero dairy or soy and is free of gluten, hormones, antibiotics, palm […]

Posted inDairy News, Home Page Slider, Marketing News, Suppliers, West

Kind Snacks Founder Partners With Ellenos Yogurt To Accelerate Growth

Ellenos, the Greek yogurt brand born in Seattle’s Pike Place Market, has received new investment from Daniel Lubetzky, founder and executive chairman of Kind Snacks. The strategic partnership not only will further propel Ellenos’ market expansion but also will leverage Lubetzky as a mentor to Ellenos’ founders and leadership team. Founded in 2013, Ellenos was […]

Posted inBakery News, Home Page Slider, Perishables, Southeast, Suppliers

California’s Sugar Bowl Bakery To Open Facility In DeKalb County, GA

Sugar Bowl Bakery, a minority-owned bakery based in the San Francisco Bay area, plans to open its first East Coast facility in DeKalb County, Georgia. The company will create approximately 400 new jobs and invest $37 million over the next five years in its new Tucker facility. “Sugar Bowl Bakery is one of the great […]

Posted inHealth & Wellness, Center Store, Midwest, Suppliers

Barilla Reformulated Protein+ Line Now 100% Plant Based

Barilla has reformulated its Protein+ line which now is made entirely with 100 percent plant-based ingredients, specifically semolina durum wheat mixed with protein from lentils, chickpeas and peas. As today’s consumers are increasingly looking for plant-based products, Barilla identified a new recipe that removes the egg whites from the formula, while maintaining the same taste and […]

Posted inFrozen Food, Home Page Slider, International Foods, Marketing News, Perishables, Southwest, Specialty, Suppliers

Refugee-Focused Afia Debuts Two New Flavors for Frozen Falafel Line

Afia, a family-owned, woman-run company specializing in Mediterranean cuisine, is introducing two new frozen falafel flavors, expanding its award-winning line. Afia’s products are vegan, gluten-free, plant-based and use non-GMO ingredients. Unlike past attempts at frozen falafel that required frying, Afia has developed a line that can be easily heated in ovens and microwaves, yet still […]

Posted inFrozen Food, Health & Wellness, Home Page Slider, Marketing News, Southwest, Suppliers

DiNoci Dairy-Free, Plant-Based Frozen Dessert Launches 4 New Flavors

DiNoci Natural Foods, makers of artisan plant-based frozen desserts, has introduced four new flavors. DiNoci’s almond milk-based desserts use clean premium ingredients and are always free from gums and additives. New flavors are: Cherry Crisp—whole tart cherries and gluten-free toasted oats folded into creamy vanilla; Cookies & Crema—a gluten-free chocolate sandwich cookie crumbled into creamy […]

Posted inExecutive News, Home Page Slider, Northeast, Suppliers

Tom Fisher, Former COO And 31-Year Veteran Of JOH, Dies At 78

Tom Fisher, former COO and a 31-year veteran of JOH, died on March 1 in Estero, Florida, from complications of pneumonia. He was 78 and living in retirement in Florida. Mr. Fisher was born and raised in Littleton, New Hampshire, where he graduated from Littleton High School.  He worked at the local First National Supermarket […]

Posted inCenter Store, Health & Wellness, Home Page Slider, Marketing News, New Products, Produce News, Suppliers, West

Solely Launches 5-Minute Spaghetti Squash Pasta

Solely Inc.—the company behind USDA-certified organic, cold-pressed fruit jerky and dried fruit—is entering a new category with its new spaghetti squash pasta. The shelf-stable boxed pasta, which is sliced, roasted and scooped by hand, cooks in five minutes. It alleviates the lengthy cooking process that often deters seekers of healthy alternatives from vegetable pastas. “These […]

Posted inMeat/Seafood/Poultry, Executive News, Home Page Slider, Midwest, Snacks Brands, Suppliers

Jack Link’s Protein Snacks Names McAdams President, North America

Jack Link’s Protein Snacks has named food and beverage industry veteran Kevin McAdams as president, North America. In this role, McAdams has responsibility for Jack Link’s United States and Canadian businesses, in addition to oversight of the company’s manufacturing and supply-chain operations in the United States, Brazil and New Zealand. McAdams will report directly to CEO Troy Link. “We are tremendously excited to have Kevin, […]

Posted inDairy News, Health & Wellness, Home Page Slider, New Products, Northeast, Organic Natural, Perishables, Suppliers

Nellie’s Free Range Eggs Introduces Grass-Fed, Slow Churned Butter

Nellie’s Free Range Eggs expanded beyond the egg aisle March 5 with the launch of Nellie’s Free Range Butter, the first and only free-range butter on the market. According to a press release from the company, the butter contains 84 percent butterfat and is made with cream from humanely raised cows that are free to roam […]

Posted inCenter Store, Home Page Slider, Marketing News, Merchandising News, Specialty, Suppliers, Sustainability News, West

Chosen Foods Celebrates Roots With New Brand Identity

Chosen Foods, a producer of 100 percent pure avocado oil and creator of avocado-inspired kitchen condiments, has created a new brand identity. In collaboration with Gestalt Brand Lab and Red Door Interactive, the three San Diego-based organizations spent more than two years zoning in on the new brand direction. With new packaging and a fresh brand ethos, […]

Posted inDairy News, Home Page Slider, Marketing News, Midwest, Packaging News, Snacks Brands, Suppliers

The Laughing Cow Reformulates Recipe, Updates Packaging

The Laughing Cow cheese brand recently rolled out a new recipe reformulation adding more calcium, creaminess and flavor into each wedge, which also contains 2g of protein and is made with real cheese. Changes also include new packaging that highlights its logo, The Laughing Cow.  The company is on a mission to inspire people to […]

Posted inAssociation News, Home Page Slider, Marketing News, Perishables, Produce News, Southwest, Suppliers

PMA Bringing ‘The Joy of Fresh’ to Austin’s SXSW

The Produce Marketing Association (PMA) will return to South By Southwest (SXSW) again this year as a part of the organization’s ongoing work to bring the produce and floral industries to center stage.  SXSW attracts half a million attendees each year to Austin, Texas, for 10 days of collaboration. From March 13-22, SXSW will feature speakers, […]

Posted inHealth & Wellness, Home Page Slider, Perishables, Suppliers, West

Impossible Foods Expands Product Lineup, Lowers Prices

After month-over-month production records and new economies of scale, Impossible Foods is expanding its product lineup and dropping prices. The price cut applies to distributors and averages 15 percent on Impossible Foods’ current U.S. foodservice products. The move comes amid increasing demand for the flagship Impossible Burger, now served at thousands of restaurants including Burger […]

Posted inDeli News, Albertsons, Health & Wellness, Home Page Slider, Marketing News, New Products, Snacks Brands, Southwest, Suppliers

34 Degrees To Launch New Snaps Line In 3 Flavors

Denver, Colorado-based 34 Degrees is launching a new line, Snaps, baked chickpea snacking thins, in three varieties including Sea Salt, Everything and Umami. Snaps are naturally gluten free through the use of steamed chickpea flour. 34 Degrees’ second snacking line behind Sweet Crisps, Snaps are a standalone snack—an alternative to traditional chips or pretzels. Each […]

Posted inCenter Store, Home Page Slider, Midwest, Snacks Brands, Suppliers

Kellogg Co. Named One Of World’s Most Ethical Companies By Ethisphere

Battle Creek, Michigan-based Kellogg Co. has been recognized by Ethisphere, a leader in defining and advancing the standards of ethical business practices, as one of the 2020 World’s Most Ethical Companies. Kellogg has been recognized 12 times since Ethisphere created the rankings in 2007. The company is one of only six honorees in the Food, Beverage and […]

Posted inPackaging News, Frozen Food, Home Page Slider, Meat/Seafood/Poultry, Midwest, Perishables, Suppliers, Supply Chain News

Pre Unveils New Look, Introduces Halal Claim To Packaging

Chicago-based Pre Brands is refreshing the brand’s packaging in an effort to further strengthen consumer communication and improve ease of shopping. With an entire portfolio of Non-GMO Project Verified products and 100 percent grass fed and finished offerings, Pre has always been committed to creating high-quality beef which comes from animals raised ethically and sustainably […]

Posted inPackaging News, Albertsons, Center Store, Home Page Slider, Marketing News, Perishables, Snacks Brands, Southeast, Suppliers

Base Culture Unveils New Packaging, Reformulated Low-Sugar Brownies

Base Culture, maker of paleo and gluten-free baked goods and snacks, is launching all-new, refreshed packaging this spring, but also will reduce the sugar in its Almond Butter Brownies and Cashew Butter Blondies by 40 percent to 15 grams. Last summer, Base Culture introduced its Original Keto Bread and 7 Nut & Seed Bread. Due […]

Posted inPackaging News, Dairy News, Deli News, Food Service News, Frozen Food, Home Page Slider, Meat/Seafood/Poultry, Online Grocery Technology, Produce News, Snacks Brands, Southeast, Suppliers, Sustainability News

Graphic Packaging Int’l. Launches PaperSeal Innovation To Increase Recyclability

Graphic Packaging International has launched a new line of PaperSeal trays, offering brands and retailers the opportunity to replace Modified Atmosphere (MAP) and Vacuum Skin Packaging (VSP) plastic trays with a new barrier-lined paperboard alternative. The development of the innovative PaperSeal food tray solution aligns with the company’s Vision 2025, leveraging its sustainability profile to expand and […]