A year-long healthy eating-focused Produce for Kids campaign with Associated Wholesale Grocers (AWG) Springfield Division will raise funds for Feeding America programs that benefit families and children within the AWG Springfield footprint. The program, which kicked off this week, offers shoppers healthy meal solutions, registered dietitian-approved recipes and tips. The AWG Springfield Produce for Kids […]
Category: Suppliers
Non-Food For Thought: Why Make HBW Your Top New Year’s Resolution?
by Naomi Sleeper/director of business development, Imperial Distributors According to an Acosta study commissioned by the Food Marketing Institute (FMI), sales of health, beauty and wellness (HBW) products total $84 billion annually. Grocery retailers only capture about $15 billion of those sales. This means a big opportunity for supermarkets to increase their share of HBW sales. […]
Crest Foods Raises $80K At Annual Golf Tourney For Childhood Hunger
Eight-store Oklahoma-based grocer Crest Foods once again “took a swing” at childhood hunger in Oklahoma, raising $80,000 from its 28th annual golf tournament, held at Oak Tree Golf & Country Club in Edmond last year. The funds will support the Regional Food Bank’s Food for Kids Backpack Program and provide weekend food for chronically hungry school children. A semi-truck […]
La Huerta USA Creates, Grows Brands By Touting Company’s Care For Its Products And People
by Kristen Cloud/web editor Galen Walters met the Arteaga family in 2008 in The Woodlands, Texas. The family that in 1957 founded the vegetable and specialty foods company La Huerta—based in Aguascalientes, Mexico—came to The Woodlands to be nearer family. It didn’t take long for Walters, a 40-year veteran in business operations and retail marketing […]
SMC Of San Francisco And NorCal Food Brokers Merging
The Sales Managers Club of San Francisco (SMC) held its last Hi-Jinks luncheon in December. The Hi-Jinks event is not going away, but will be sponsored by a new organization this year—the Northern California Food Industry Sales Association (FISA). FISA is the new organization formed by the merger of SMC and the Northern California Food […]
Unilever And CVS Pharmacy Bridge Beauty Care, Healthcare And Self-Care
Global Market Development Center’s latest Health & Wellness Best Practices whitepaper, “Retail Partnering to Serve the Beauty Shopper,” explores how Unilever and CVS Pharmacy connected beauty care, healthcare and self-care in the skin care aisle. Three good things—engaged consumers, strong sales and distinguished recognition—resulted from the collaboration. In 2014, Unilever and CVS Pharmacy worked together […]
Campbell Soup Co.’s Newest Soup Line Is ‘Clean’ And ‘Simple’
Campbell Soup Co. is introducing Well Yes!, a new ready-to-serve soup line that features clean, simple and nutritious ingredients, including wholesome grains, meats and vegetables, according to the company. “Our goal is to bring real, affordable and deliciously crafted soup to the soup aisle with the introduction of Well Yes!,” said Sophie Arsenlis, director of marketing, […]
Grocery Trends Forecast Reveals Creative Changes In 2017
More digital connections and a speedier checkout process rank among the top trends for grocery shopping in 2017. That’s according to veteran supermarket analyst John Karolefski, purveyor of GroceryStories.com. Karolefski also predicts a more diverse produce department, increased availability of meal kits and better access to product information. “The top trends for 2017 will result in […]
Increase In U.S. Beef Production Leads To Lower Prices At The Meat Case
As consumers shop at the meat case into the new year, they’ll see lower retail prices on beef, including cuts like tenderloin and rib roast. November 2016 was the largest beef production month since 2010, prompting the U.S. Department of Agriculture to raise its beef production forecast for 2016 in its World Agricultural Supply and […]
Blue Bell Ice Cream Sets Dates For Return To Several Markets
Blue Bell Creameries this week announced its pending return to several key markets—including Wilmington, North Carolina; Arizona; and Denver, Colorado. The news comes more than a year after the Brenham, Texas-based ice cream maker voluntarily recalled all of its products for their potential to be contaminated with Listeria monocytogenes. The company has gradually been expanding […]
Specialty Food Association Recognizes Six With Leadership Awards
The Specialty Food Association has revealed the six winners of its 2017 Leadership Awards, honoring industry frontrunners who have gone above and beyond in advancing food standards in society—and society itself—by creating social, economic and environmental impact through innovation and vision. Awards are given in three categories: Business Leadership, Citizenship, and Vision. The winners’ achievements […]
New Brand From Lehi Valley Targets Health-Conscious Millennial Consumers
by Alissa Marchat/staff writer Lehi Valley Trading Co., a producer and processor of nuts, dried fruit, candies and trail mixes, is rolling out Snackworthy, a new value brand of snacks targeted at Millennial consumers that the company touts as “free from 100-plus unworthy ingredients,” including no artificial colors, flavors, preservatives and no antibiotics. Some products […]
Op-Ed: Dr. Oz Lawsuit Offers An Opportunity To Inform
by Jeff Colombini/chairman, Olive Oil Commission of California In case you haven’t heard, last week a lawsuit was filed against Dr. Oz by the North American Olive Oil Association (NAOOA). The lawsuit centers around a May 12 episode of “The Dr. Oz Show” and claims that Dr. Oz violated libel laws when he stated that […]
Organic Valley Becomes Largest Producer Of Organic, 100% Grass-Fed Dairy In U.S.
Organic Valley, America’s largest cooperative of organic farmers and one of the nation’s leading organic brands, says it has created a new route with a dozen 100 percent grass-fed dairies in the Mid-Atlantic to increase production of its Organic Valley Grassmilk branded milk products. The production expansion makes Organic Valley the largest producer of organic, […]
2016 Craft Beer Year In Review
The Brewers Association—the not-for-profit trade association dedicated to small and independent American brewers—is looking back on the defining beer moments of 2016. “In the face of numerous opportunities and challenges in 2016, small and independent craft brewers continue to thrive,” said Bart Watson, chief economist, Brewers Association. “This community should be very proud of what it has accomplished […]
Taylor Farms Completes Solar Installation At Dallas Facility
Taylor Farms, a leading producer of value-added produce and healthy fresh foods in North America, has completed its latest solar installation at its new prepared fresh foods facility in Dallas, Texas. The 1 MW roof mount array spans nearly four acres with 3,520 panels installed, making it one of the largest commercial solar installations in […]
General Mills Restructure To ‘Impact’ Hundreds Of Positions Worldwide
General Mills today announced a new global organizational structure that the Minneapolis-based company says will support growth and drive greater efficiency by streamlining the company’s leadership, maximizing global scale and increasing operational agility. The new structure is expected to impact approximately 400-600 positions worldwide, subject to consultation with employees and employee representatives in locations as required, […]
Certified Angus Beef Brand Appoints Retail, Foodservice Staff Leads
The Certified Angus Beef brand has appointed four staff members to retail and foodservice leadership roles. David O’Diam has been named the director of retail, Sara Scott the director of broadline foodservice, Dana Bean the director of independent meat specialty and Diane DiDonato the executive account manager for contract sales. “By having specialized staff in these roles, […]
Country Hearth Breads Brings Back Holiday Sweepstakes
Country Hearth breads would like provide a little more cheer this year by giving Midwest consumers the chance to win up to $1,000 cash in its annual “Home for the Holidays” Sweepstakes. Pan-O-Gold Baking Co., the bakers of Country Hearth and Village Hearth breads, is sponsoring the sweepstakes, which is open to legal residents age […]
Registration For 2017 Flavor Of Georgia Contest Now Open
Registration for the 2017 Flavor of Georgia contest, conducted each year by the University of Georgia Center for Agribusiness and Economic Development, is now open. Whether it’s a specialty sweet treat, small-batch pork sausage or pimento cheese made from grandma’s secret recipe, UGA’s Flavor of Georgia Food Product Contest shines the spotlight on the state’s […]
