Stavis Seafoods, a Boston-based international seafood company, has earned British Retail Consortium (BRC) certification for its Boston facility under the Global Standard for Food Safety. BRC’s Global Standard is recognized as a global food safety and quality certification program. Stavis underwent a third-party audit to achieve the certification. The audits are conducted to cover food […]
Category: Perishables
Kroger’s Culinary Innovation Center Now Open In Downtown Cincy
The Kroger Co. has opened its new test kitchen and training facility in downtown Cincinnati, Ohio, called the Culinary Innovation Center. Among the benefits of the new center for Kroger is the ability to grow its Prep+Pared Meal Kits this year, in both flavors and footprint. Daniel Hammer, Kroger’s VP of culinary development and new […]
Peapod Expands Number Of Ready-To-Cook Meal Kits Available
Peapod is expanding its meal kit line to include six new recipes. Peapod began offering meal kits in 2014, becoming one of the first retailers to combine the convenience of meal kits and online grocery delivery. The expansion comes as Peapod is seeing a 104 percent increase in new-customer purchases year over year, and the […]
Grocery Software To Prevent Expired Food Gets Big Upgrade
Pinpoint Software has upgraded its expiration date management solution for grocery stores called Date Check Pro. The upgrade enhances reporting and increases savings in labor and expired shrink, the company says. Since its initial launch in 2011, stores have identified more than 4 million items that have been sold prior to expiring or donated to […]
Kings Launches Power Bowls To Offer Customers Customized Nutrition
by Mike Berger/editor–Northeast Kings Food Markets has launched Power Bowls in four of its New Jersey stores. The bowls, sold in the stores’ ready-to-eat food departments called Market Square, allow customers to build their own bowls of “power foods”—choosing from fresh greens, grain blends, protein of choice, and roasted or raw vegetables, topped off with […]
Sprouts Farmers Market Readying Stores In Its Home State
Sprouts Farmers Market soon will finish construction on new locations in Tempe and Scottsdale, Arizona. Those stores will be among four opening in the first quarter of 2018 in the grocer’s home state. The 30,000-s.f. Tempe store is located at 931 East Elliott Road and will open on Wednesday, March 21, at 7 a.m. The […]
AFPD, Local Businesses And Nonprofits Distribute Turkeys In Michigan
The Associated Food and Petroleum Dealers (AFPD) says it is one of the largest turkey drives in the country, having distributed more than 85,000 of the holiday birds since 1980. AFPD teams with local independent retailers and suppliers to bring free turkeys to families in need during the holiday season as part of AFPD’s Annual […]
H-E-B Huntsville Preview Included Concert, $100K In Donations
H-E-B’s newest store opened to shoppers Nov. 15 in Huntsville, Texas. The day before, the grocer and H-E-B Chairman and CEO Charles Butt donated $100,000 to local nonprofits and invited the community to a concert at 6:30 p.m. that evening featuring Texas country singer-songwriter Kevin Fowler. The 82,000-s.f. store, located at 1702 11th Street, is […]
Key Food Stores Adopts AgroFresh Program To Manage Banana Quality
RipeLock Quality Systems, a quality management system for bananas, will be implemented at Key Food Stores. According to AgroFresh Solutions, the RipeLock program “offers Key Food an innovative fruit quality management system for bananas that look better, taste better and stay fresh longer.” “RipeLock is being rolled out to all of our stores in November […]
Sous Vide Organic Vegetables: A New Ready-To-Eat Option
Las Vegas, Nevada-based Straight From The Root is bringing the French style of sous vide cooking to American kitchens with USDA organic, cut and fully cooked vegetables. Straight From The Root’s sous vide cooking method involves submerging a BPA-free, vacuum-sealed bag of cut, organic vegetables in heated water to cook them completely. The bags are then […]
Aurora Organic Dairy Out Ahead Of Corporate Citizenship Goals
Boulder, Colorado-based Aurora Organic Dairy, a leading producer of store brand organic milk, remains on track to surpass several of its five-year corporate citizenship goals, which were established in 2012. Aurora comprises more than 75,000 acres of organic farmland operated by 100 independent farmers and 12,000 organic pasture acres surrounding its dairy farms. The company […]
Pork Comes Out As Top Protein In HelloFresh Survey
Meal kit delivery company HelloFresh knows that keeping its offerings fresh and on-trend are key to success. In May, the company conducted a nationwide survey that polled 1,168 respondents, including current HelloFresh customers and non-customers, about their preferences on types of cuisine, techniques and ingredients. This, combined with analysis of over a year’s worth of […]
Beef Checkoff Promotes Batch Cooking For Back-To-School Meals
With school back in session, family schedules are ramping up. To help them get back in the swing of post-summer life, the Beef Checkoff is helping stretched families by providing batch cooking tips to ensure meal planning is stress-free but still nutritious. The promotional board is offering tips on batch-cooking shredded beef and steak and […]
Hannaford, New York Partner On State Grown & Certified Program
New York Gov. Andrew Cuomo recently announced a partnership with Hannaford Supermarkets to promote local products from farms participating in the New York State Grown & Certified program. Hannaford is the first grocer in New York’s Capital Region to feature products grown and produced by New York farms that the state has certified as using safe food […]
John Soules Debuts New Varieties Of Fully-Cooked Products
John Soules Foods has expanded its fully-cooked lines with several new items. Added to the company’s mainstay retail items, like its best-selling beef and chicken fajitas, are Oven Roasted Chicken, Sriracha Chicken and Korean-Style Barbecue Beef varieties. Tyler, Texas-based John Soules also debuted breaded poultry items at the International Dairy Deli Bake, held June 4-6 in […]
Kings Food Markets, Balducci’s Choose KeHE
Kings Food Markets and Balducci’s Food Lover’s Market have selected KeHE Distributors as a specialty distributor for natural & organic, specialty and private label items. The agreement is effective immediately. The transition is scheduled to be complete this summer. “Across the KeHE community, we are energized to put our compelling service, pricing and promotions model […]
Hy-Vee Awards $156,000 To Fund Community Gardens
Hy-Vee recently awarded 156 One Step Garden Grants totaling $156,000 to community organizations and Hy-Vee stores as part of the Hy-Vee One Step program. The $1,000 grants will be used to purchase seeds, plants, garden tools and food preservation equipment for community gardens. One Step Garden Grants are given to community gardens that teach those […]
NACS Encourages Members To Help Redraft Menu-Labeling Rules
The National Association of Convenience Stores (NACS) is urging its members to offer their opinions in hopes that they could have an impact on a possible redraft of the U.S. Food and Drug Administration’s (FDA) menu-labeling rule. The association is holding a webinar later this week to give its members practical help on how to […]
Hy-Vee Guarantees 100 Percent Of Its Sushi From Responsible Sources
Hy-Vee Inc. has successfully transitioned 100 percent of its sushi to responsible sources. The supermarket chain guarantees that all sushi prepared and sold in its 244 Midwestern stores, including Hy-Vee Market Grille restaurants, will now contain seafood that is caught in an environmentally and socially responsible manner. According to its recently updated Seafood Procurement Policy, Hy-Vee […]
AWG Ramps Up Kenosha D.C. With New Chicago Retailers On Board
Associated Wholesale Grocers Inc. (AWG) has begun serving additional Chicago-area supermarket retailers, the Kansas City, Kansas-based wholesaler said May 5. With the new Chicagoland business coming on board, AWG is ramping up full-scale deliveries out of its Kenosha, Wisconsin, division—acquired following its merger with Affiliated Foods Midwest (AFM) last October—which will be the main distribution center […]
