Sabra Dipping Co. in White Plains, New York, is offering Salsa Verde Hummus for a limited time. Inspired by traditional flavors of Mexico, the new Salsa Verde Hummus includes Sabra’s Classic Hummus topped with roasted tomatillos, jalapenos, cilantro and lime. “We’re really excited to bring the Salsa Verde Hummus to market,” said Grant Cowherd, brand manager. […]
Category: Perishables
Posted inGrocery News, Dairy News, Home Page Slider, Perishables, Suppliers, West
Fairlife To Increase Production With New Facility In Arizona
Fairlife LLC plans to build a 300,000-s.f. production and distribution facility in suburban Phoenix in its efforts to increase overall production. The Fairlife facility costing more than $200 million in Goodyear, Arizona will be in addition to its current production plant in Coopersville, Michigan. It is expected to create more than 140 jobs once its […]
Posted inPerishables, Executive News, Home Page Slider, Suppliers, West
Kristyn Lawson Hired As SVP Sales At FiveStar Gourmet Foods
Kristyn Lawson has been hired as SVP of sales at FiveStar Gourmet Foods as part of the company’s expansion. Prior to joining FiveStar, Lawson previously served as VP of sales at Good Foods. While there she launched the Good Foods retail brand across North American retail channels. Lawson will report directly to FiveStar Gourmet Foods […]
Posted inPerishables, Home Page Slider, Store News, Suppliers, West
Bristol Farms’ New Store Will Have Plant-Based Meat In Butcher Shop
When Bristol Farms opens its new store in Yorba Linda, California, this month, it will become the first grocery store in the country selling plant-based meats and entrees in the butcher section. The selection will include plant-based chicken burgers and breakfast sausage from Huntington Beach, California-based Before the Butcher, as well as items like no-meat […]
Posted inHealth & Wellness, Home Page Slider, Midwest, Perishables, Suppliers
Greenleaf Foods Building Plant In Indiana, Biggest In North America
Greenleaf Foods SPC plans to build a plant in Indiana which will be the largest plant-based protein manufacturing facility in North America. The 230,000-s.f. facility on 57 acres off Interstate 74 in Shelbyville will more than double Greenleaf Foods’ production capacity. The $310 million facility is scheduled to become operational in late 2020 and will […]
Posted inBakery News, Association News, Grocery News, Home Page Slider, Merchandising News, National, Perishables
‘Power of Bakery’ Report: Bakery Is A Driver Of Grocery Store Sales
A bakery in a grocery store drives store sales and encourages emotional connections with consumers, according to the results of the Power of Bakery Report, a report jointly released by the American Bakers Association (ABA) and Food Marketing Institute (FMI). The results of the analysis, unveiled at the ABA Convention in Naples, Florida, share consumer perceptions, […]
Posted inPerishables, Produce News, Snacks Brands, Suppliers, West
Fresh Cravings Salsa Dramatically Increases Distribution
FoodStory Brands’ Fresh Cravings salsa has increased its distribution by 125 percent in 12 months. Fresh Cravings refrigerated salsa received numerous new authorizations from prominent grocery stores, including international retailer Walmart Canada. Fresh Cravings salsa is now available in more than 9,000 fresh produce departments. The salsa is made in the USA and is part […]
Posted inOnline Grocery Technology, Deli News, Grocery News, National, Perishables
Wasteless Helps Grocers Sell Perishables Close To Their Date
Wasteless, inventor of a patented markdown optimization engine for perishable goods with a limited expiration date, made its North American debut at the National Retail Federation’s Big Show earlier this year. Headquartered in the Netherlands and Israel, Wasteless offers a solution to reduce food waste—a major issue for grocery stores across the U.S. “Wasteless reduces […]
Posted inHealth & Wellness, Home Page Slider, National, Perishables
Whole Foods Market Carries No Evil Foods Nationwide
No Evil Foods is now carried nationwide at 250 Whole Foods Market stores. No Evil Foods is an artisan plant meat vegan food start-up based in Asheville, North Carolina. The company started from a small kitchen where founders Sadrah Schadel and Mike Woliansky crafted their signature proteins to create meat made from plants using simple, […]
Posted inCostco Wholesale, Organic Natural, Perishables, Southwest, Suppliers
Costco Southwest Stores Stock Beetnik Family Format Fresh Entrée
A new refrigerated family-serve meal from Beetnik Foods is now available at Costco stores in the Southwest. Beetnik Foods, an Austin, Texas-based organic food brand specializing in organic, gluten-free, humanely raised, grass-fed beef and chicken entrées, has launched a refrigerated product line of family format fresh entrées. Certified USDA Organic and gluten-free, Beetnik family-serve meatballs […]
Posted inShelby Content, Home Page Latest News, Industry News, Lipari Foods, Midwest, Perishables, Shelby Signature Content, Suppliers
Family-Owned Roots Poultry Offers Much More Than Shredded Chicken
by Terrie Ellerbee/editor-Midwest Wayne Root was stringing phone lines for AT&T in northwest Ohio when the Great Depression hit, taking his job with it. To support his family, Root began buying produce and other foods from local farmers and taking them to market in the Cleveland area, where he had contacts. In Cleveland, he would […]
Posted inStore News, Bashas', Grocery News, Independent Store News, Perishables, West
Bashas’ Offers Special Discounts On Fresh Crusty Bread
Bashas’ supermarkets are offering customers special discounts on its fresh-baked bread. It’s one of several promotions currently occurring at Bashas’. Through March 26, customers can purchase Crusty Bread varieties such as Multi-grain, Poppy Seed, Sesame and Original, for a special discounted price of $1.50 each. To celebrate National French Bread Day on March 21, Bashas’ […]
Posted inMeat/Seafood/Poultry, Amazon Fresh, Association News, Grocery News, Marketing News, National, Perishables, Whole Foods
Leverage AI to Enhance Shoppers’ Beef Knowledge & Increase Loyalty, Spending, Trips
Sponsored content by Beef. It’s What’s For Dinner. It’s hard to go more than a day in the retail industry without hearing about another artificial intelligence (AI) advancement or partnership. AI is being embraced by retailers, and businesses at large, for a range of business enhancing tactics: everything from optimizing inventory and pricing strategies to […]
Posted inNortheast, Home Page Slider, Perishables, Produce News, Suppliers
Lef Farms Offers Crisp Baby Greens Exclusively At Hannaford
lef Farms has added a unique leafy green to the market called Crisp touted as a crunchy alternative to Romaine and iceberg lettuce. “As always, we want to introduce greens that bring more to the table than just the typical spring mix. New Crisp does just that by packing a crispy crunch into every bite […]
Posted inH-E-B, Equipment & Technology, Grocery Store Equipment, Grocery Store Layout, Home Page Slider, Independent Store News, Industry News, Merchandising News, Online Grocery Technology, Perishables, Shelby Content, Shelby Originals, Southwest, Store News
A Red-Letter Day For H-E-B In Houston’s The Heights
H-E-B President Scott McClelland said there was a lot of pressure on him to get the new 92,000-s.f. store at 2300 Shepherd Drive in Houston’s The Heights just right. “My daughter lives in The Heights,” McClelland told The Shelby Report’s Jan Meade on opening day. “She told me, ‘Dad, if you really love me, you’ll […]
Posted inHealth & Wellness, Home Page Slider, Perishables, Produce News, West
HAB Report: Avocado Purchasers Are A Diverse Group
With $2.3 billion in annual retail sales, avocados are one of the largest categories in fresh produce, a new study published by the Hass Avocado Board (HAB) concluded. “Avocado Shopper Insights: Regional Demographics and Purchase Trends” shows that avocado-purchasing households are a diverse group. While avocado-purchasing households are found in large numbers across all eight geographic […]
Posted inSoutheast, Grocery News, Industry News, Perishables, Produce News
Lane Southern Orchards Spending $4M On Peach Packing House
A $4 million renovation and expansion of Lane Southern Orchards’ existing packing house in Fort Valley, Georgia, is underway and is expected to be complete for an early-summer peach harvest. The expansion doubles the capacity of the current packing house from 1.5-3 million cases, or 23,000 25-lb. boxes per day, in preparation for the 2019 […]
Posted inSoutheast, Grocery News, Organic Natural, Perishables, Produce News, Suppliers
That’s Tasty Launching Organic Stir-In Purees For Home Cooks
That’s Tasty, a brand made by Shenandoah Growers in Rockingham, Virginia, is launching Stir-In Purees. The purees, made with organic ingredients, will be available on shelves in the coming weeks, the company said March 7. The purees are available in garlic, ginger, spicy harissa, sun-dried tomato, Italian herbs, parsley, basil and dill flavors. Each features […]
Posted inEquipment & Technology, Home Page Slider, Industry News, National, Online Grocery Technology, Perishables, Suppliers, Supply Chain News, Sustainability News
Independent Verification Of Supply Chain Sustainability More Important Than Ever
by Rick Shanks Chief Sustainability Advisor, Sustainable Environmental Consultants Consumer-driven concerns require a “farm to fork” or food system approach to evaluating environmental impact risk. Consumers today want to know their food is safe, affordable, transparent and sustainably sourced. That means food manufacturers, food marketers and retailers will need to verify that their direct and indirect […]
Posted inMeat/Seafood/Poultry, Grocery News, Home Page Slider, National, Perishables, Suppliers
Tyson Unveils New Chairman’s Reserve Prime Beef Offering, Look
Tyson Fresh Meats in late February revealed a new Chairman’s Reserve Prime beef item and a refreshed brand look. “Our USDA Prime quality grade beef keeps in step with the exacting standards of our Prime Pork counterpart,” says Ozlem Worpel, senior brand manager of Tyson Fresh Meats, based in Dakota Dunes, South Dakota. The Prime […]