Lower retail prices for several foods, including eggs, whole milk, cheddar cheese, chicken breast, sirloin tip roast and ground chuck, resulted in a decrease in the American Farm Bureau Federation’s Fall Harvest Marketbasket Survey. The informal survey shows the total cost of 16 food items that can be used to prepare one or more meals […]
Category: Grocery News
United Fresh Leader Paints Bright Picture For Produce, But Notes Challenges Facing Industry
Tom Stenzel, president and CEO of the United Fresh Produce Association, is presenting an overall upbeat picture of the produce industry. Supporting his assessment is an independent consumer panel, whose members say they look forward to buying quality produce and are willing to pay more for it to feed their families. Stenzel opened the New […]
Boulder Canyon Introduces Riced Vegetable Line To The Frozen Aisle
Boulder Canyon Authentic Foods is rolling out a new line of grain-free rice made from just one primary ingredient—100 percent real vegetables. The ready-to-eat vegetables are designed as a low-carbohydrate alternative to traditional grain rice. Boulder Canyon Riced Vegetables are pre-washed, pre-cut and ready to heat with the ability to go from package to plate […]
Most Americans Value Produce’s Appearance, But Price Is More Important
About eight in 10 Americans (81 percent) confirm that appearance (i.e., not blemished or misshapen in any way) is at least somewhat important to them when shopping for fresh produce (i.e., fruits and vegetables), with 43 percent saying it is very or extremely important. That’s according to a recent Harris Poll. When listed alongside other […]
Bueno Foods Celebrates 65 Years Of Authentic New Mexico Chiles
Green chiles have become synonymous with the state of New Mexico. Bueno Foods is among those largely responsible for this association. It has established itself as a purveyor of family values and southwestern cuisine. This year, the business celebrates its 65th anniversary of delivering New Mexico green chiles across the U.S., while maintaining a strong […]
Unified’s Director Of Market Centre Sales To Talk HBW At CGA Strategic Conference
Tod Marks, executive director of Market Centre sales at Unified Grocers, will be a featured speaker at the upcoming California Grocers Association (CGA) Strategic Conference 2016, which begins Sunday, Sept. 25, in Palm Springs. Marks will discuss “Merchandising Health and Wellness” in an educational session from 7-8:30 a.m. Sept. 26 at the Palm Springs Renaissance Convention […]
Beef Checkoff’s 30-Day Challenge Aims To Reduce Food Waste
In the U.S. alone, nearly 40 percent of the food supply is wasted—that’s enough to fill a 90,000-seat Rose Bowl stadium every day. While beef is one of the least wasted commodities, if its waste was cut in half, full supply-chain sustainability would increase by 10 percent. That’s why the Beef Checkoff has introduced “The […]
Latest IDDBA Report Details Growing Role Of Digital Channels
The International Dairy-Deli-Bakery Association (IDDBA) and RetailNet Group have released new, original research that details the growing role of digital intermediaries in the retail food setting—such as Yelp, RetailMeNot, Postmates and Facebook—in connecting with today’s shoppers to increase sales and store visits. “Digital Intermediaries & Their Impact on the Retail Value Chain,” an IDDBA-commissioned report prepared […]
Upcoming Workshop Intends To Help Food Industry Manage Labeling Changes
For the first time in more than 20 years, a new Nutrition Facts label was unveiled on May 20. For the Nutrition Facts Panel, manufacturers have two years to comply. This latest update accompanies many other labeling requirements that will impact package design—including GMO disclosure, health claims, natural claims, agency-specific labeling, vending labeling and more. In […]
Northgate González To Test Produce Incentives With SNAP Customers, Thanks To USDA Grant
by Lorrie Griffith/editor–West Northgate González Market, the 41-store Southern California grocery retailer, soon will embark on a four-year pilot test to see whether offering Supplemental Nutrition Assistance Program (SNAP) participants financial incentives to purchase fruits and vegetables actually increases their purchase and consumption. The Food Insecurity Nutrition Incentive (FINI) trial is being made possible through […]
Soupman Rolling Out Newest Variety—Shrimp Bisque
Soupman’s newest slow-cooked, small-batch soup variety—Shrimp Bisque–is now arriving at major grocery chains, including Publix, H-E-B, Acme, Shaw’s, Heinen’s, Fairway and more. Original Soupman soups are available in the soup aisle in Tetra Pak cartons. “Shrimp Bisque is a delicious soup made with loads of shrimp and is hearty and tasteful, but not too heavy,” […]
Texas Pete Debuts New Packaging
Texas Pete, a brand of North Carolina-based TW Garner Food Co., is rolling out new packaging for its products. “We’ve made it easier to enjoy the bold, balanced flavor of Texas Pete by adding a convenient flip-top lid,” says CEO Ann Garner Riddle. “Adding a few drops of Texas Pete to your favorite foods will […]
Six Arizona Safeway Stores Adding Diagnostic Testing Centers
Six new Sonora Quest Laboratories Patient Service Centers (PSCs) have opened inside Safeway stores in Arizona. The new locations in the state are in addition to the two PSCs that opened in November 2015. According to Sonora, the full-service retail locations offer an exceptional patient experience with convenient lab-testing services, access to the most accurate […]
Dean Foods Reveals CEO Succession Plan
Dean Foods Co., the Dallas, Texas-based processor and direct-to-store distributor of fresh fluid milk and other dairy and dairy case products, said Sept. 1 that Ralph Scozzafava, EVP and COO, will succeed Gregg A. Tanner as the company’s CEO and a member of the board of directors, effective Jan. 1, 2017. For transition purposes, Tanner […]
McLane Co. Rebranding Private Label Business
McLane Co., a leading supply chain services company providing grocery and foodservice supply chain solutions, is rebranding its private label company, Salado Sales, to CVP (Consumer Value Products). CVP will offer quality private label lines equal to or better than name brands for a lower price and higher margins for retailers, and will be offered only […]
BJ’s Launches Bakery Program, And More…
New Channels News In Brief… BJ’s Wholesale Club has launched a bakery program for its members. The club is offering new, upscale two-tier Wellesley Farms cakes that can be designed for any occasion and sell for less than specialty bakery prices. David Hay, bakery buyer for BJ’s Wholesale Club, said, “We’re thrilled to offer two-tier […]
Dairy Leader Grupo LALA Launches U.S. Division
Grupo LALA, a leading dairy company headquartered in Mexico, has set up a new division named LALA U.S., a value-added dairy company headquartered in Dallas, Texas. LALA U.S. features a portfolio of established brands, including LALA yogurt smoothies, Promised Land premium milk and cream products, Borden cultured products, Frusion smoothies, Skim Plus milk and Nordica […]
How The American Supermarket Can Best Serve Hispanic And Asian Customers
by Harry Blazer/Food industry consultant and former grocer The Shelby Report asked me to provide some advice to supermarkets regarding how to best serve Asian and Hispanic customers. First of all, there is a distinction to be made between ethnicity and race. Currently, the United States Census Bureau defines six race categories: • White or […]
NatureFresh Mobile Greenhouse Educates Consumers About Their Produce
Even in the heart of the summer when there is an abundance of fresh produce choices, NatureFresh Farms Mobile Greenhouse Education Center is gaining momentum with consumers who want to know how their tomatoes, bell peppers and cucumbers are being grown, and by whom. “Using the Greenhouse Education Center as a living example of how […]
Bumble Bee Moves To Non-GMO Project Verified Tuna
Bumble Bee Seafoods’ branded portfolio of canned Solid White Albacore Tuna in Water and in Oil is now Non-GMO Project Verified, with plans to certify the balance of its canned and pouch tuna products by the end of the year. The brand, which only uses wild-caught tuna throughout its product line, also has moved to […]
