Choosing organic is the best choice consumers can make to combat antibiotic resistance and protect themselves from antibiotic-resistant bacteria, a review paper from The Organic Center concludes. Overuse of antibiotics in conventional livestock production has been implicated as an important contributor to antibiotic resistance. Research demonstrates that livestock produced without the use of antibiotics—as in […]
Category: Grocery News
Posted in, Home Page Latest News, Meat/Seafood/Poultry, National
Chicken Consumers Rate Freshness, Taste And Price A Priority
U.S. chicken consumption remains high with 2016 levels surpassing those from the previous two years, according to new research presented at the recent 2016 Chicken Marketing Summit. In the two weeks leading up to the survey, 87 percent of consumers ate a chicken meal or snack purchased from a supermarket and 72 percent ate a […]
Posted in, Deli News, Northeast
RFA Unites Suppliers To Aid Hunger Programs During National Deli Salad Month
The Refrigerated Foods Association (RFA) has reported a collective annual donation of $478,573 for food banks throughout North America, through in-kind food donations and direct monetary contributions. The special effort took place during National Deli Salad Month in July. The RFA is an organization of manufacturers and suppliers of prepared, refrigerated food products united by a […]
Posted in, Corporate Store News, Health & Wellness, Home Page Latest News, Store News, West
Raley’s Expands Health And Wellness Offering With ‘Let’s Begin’ Resource
Raley’s Family of Fine Stores has launched a new, multi-dimensional effort to share its vision of health and wellness with customers. The campaign entitled, “Let’s Begin,” invites customers to take small steps toward a healthier lifestyle through education, personal goal setting and sharing. “We want to change the way the world eats, one plate at […]
Posted in, Dairy News, Frozen Food, Grocery News, Home Page Latest News, Industry News, Perishables, Southwest, Suppliers
Texas Finalizes Penalty Agreement With Blue Bell
Texas health officials on July 29 finalized a penalty and agreement against Blue Bell Creameries, which will continue to test and monitor its ice cream following last year’s outbreak of Listeria monocytogenes linked to products made at its plant in Brenham. The total penalty amount is $850,000. Of that, $175,000 must be paid within 30 […]
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Bill Establishing National Standard For GMO Disclosure Signed Into Law
President Barack Obama has signed S. 764 into law, a bi-partisan, bi-cameral action that sets in place one national standard for GMO disclosure. According to industry food groups like the Food Marketing Institute (FMI) and the Grocery Manufacturers Association (GMA), the bill brings consistency, certainty and an end to restrictions on interstate commerce facing retailers, manufacturers and […]
Posted in, Beverage News, Home Page Latest News, Packaging News
Spindrift Reveals New Packaging With The Fruit Front And Center
Spindrift, a line of sparkling beverages made with real squeezed fruit, has unveiled new packaging that conveys its core mission of “real,” which will roll out to stores and foodservice outlets beginning in August. “Spindrift was founded six years ago on one simple idea: take fresh juice, squeeze it and make the single best sparkling […]
Posted in, Beverage News, Home Page Latest News, National
Craft Beer Volume Increased In First Half
The National Beer Wholesalers Association (NBWA)–which represents the interests of America’s more than 3,000 licensed, independent beer distributors–applauds America’s craft brewers for its continued growth and entrepreneurial spirit in the American beer industry. The Brewers Association (BA) released data showing that production volume by American craft brewers, as defined by BA, increased eight percent during the […]
Posted in, Dairy News, Deli News, Grocery News, Home Page Latest News, National
IDDBA’s Latest Original Research Focuses On Allergens
The International Dairy-Deli-Bakery Association (IDDBA) has released its latest original research, Focus on Allergens: A Matter of Trust. The IDDBA-commissioned study, prepared by Phil Lempert, identifies what “must-haves” encourage shopper loyalty among shoppers who have food allergies. It also focuses on how customer’s observations and perceptions shape which supermarket dairy, deli and bakery departments they […]
Posted in, Beverage News, C-Store News, Equipment & Technology, Home Page Latest News, Industry News, Perishables, Southwest, Store News, Suppliers
7-Eleven Delivers First Slurpee Via Drone
7-Eleven and Flirtey, an independent drone delivery service, have completed the first fully autonomous drone delivery to a customer’s residence to advance research toward integrating drones into the National Airspace System. This delivery is the first time a U.S. customer has received a package at home via drone, representing a milestone in both U.S. and […]
Posted in, Center Store, Home Page Latest News, Southwest, Suppliers
Renfro Foods Introduces New Pumpkin Salsa
Renfro Foods introduced its newest Mrs. Renfro’s Gourmet Salsa flavor at the Summer Fancy Food Show in New York, June 26-28. Pumpkin, the company’s 19th salsa, features pumpkin pie spices and a medium heat level. “We’ve been playing with the concept of a holiday-themed item for several years,” says Doug Renfro, president of Fort Worth, Texas-based […]
Posted in, Grocery News, Home Page Latest News, Independent Store News, Produce News, West
Grocers Show Utah Pride With Local Farmers Markets
Macey’s, Lin’s, Dan’s, Dick’s Market and Fresh Market stores are featuring more Utah-grown items in the produce section with the Local Farmers Markets program, which launched July 1. The in-store program includes signage highlighting Utah-grown produce and the farmers who supply them, as well as parking lot tent sales on Saturdays. “Buying from Utah farmers and growers allows […]
Posted in, Home Page Latest News, Meat/Seafood/Poultry, National
Acosta Study: Grilling Not Just A Summer Thing
In honor of National Grilling Month in July, Acosta, the Jacksonville, Florida-based full-service sales and marketing agency in the consumer packaged goods (CPG) industry—released new research about the grilling habits and preferences of U.S. shoppers. Though National Grilling Month takes place during the summer, Acosta’s research indicated that grilling goes far beyond traditional summer barbecues, […]
Posted in, Equipment & Technology, Grocery News, Northeast, Snacks Brands, Suppliers
VERC Sends Fruit Baskets To Area Police To Show Support, And More…
C-Store News In Brief… In appreciation of the work performed by local law enforcement, VERC Enterprises recently sent fruit baskets to police departments in the 25 towns where it maintains stores. The idea came about when VERC President Leo Vercollone attended a recent industry study group. He and seven other convenience store owners from across […]
Posted in, Home Page Latest News, National, Organic Natural, Suppliers
Eureka! Organic Bread Now Available Nationwide
After having limited distribution since launching in 2012, all six varieties of Eureka! Organic Bread are now available nationwide. “Historically, organic bread brings to mind the notion of being bland, boring and taste-less—a stigma Eureka Organic Bread is working to change,” said Marlene Sidhu, senior brand manager for Eureka Organic Bread. “We believe everyone should […]
Posted in, Center Store, Corporate Store News, Home Page Latest News, Organic Natural, Produce News, Snacks Brands, Suppliers, West
Grocery Outlet, Revolution Foods Address Bay Area Food Insecurity
In an effort to combat food insecurity in the Bay Area–specifically summer food insecurity when children are out of school–Eric Lindberg, co-CEO of Grocery Outlet Bargain Market, and Kristin Richmond, CEO of Revolution Foods, are partnering with Alameda County Community Food Bank to distribute 10,000 bags filled with healthy food items. Donations for the bags […]
Posted in, Corporate Store News, Deli News, Home Page Latest News, West
Fry’s Opens New Marketplace In Phoenix
The Shelby Report’s Southwest VP Tom Maloney was present for the opening of the new Fry’s Marketplace in Phoenix on July 15. The store is located at 1311 E. Bell Road. The 124,070-s.f. Marketplace features a wine bar that serves a wide selection of wines as well as local craft beer; a specialty cheese shop; […]
Posted in, Center Store, Grocery News, Home Page Latest News, National, Snacks Brands, Suppliers
Lay’s Debuts Four Global Chip Flavors Nationwide
Lay’s is introducing four international potato chip flavors this summer. According to a recent Mintel study, three out of five people feel they have become more adventurous when it comes to trying ethnic cuisines. Lay’s, one of the brands from PepsiCo’s Frito-Lay division, is putting this to the test by bringing some of the top […]
Posted in, Home Page Latest News, National, Snacks Brands
Packaged Facts: Steady Growth Continues For Healthy Snacks
Healthy-ingredient snacks that offer convenience and transparent labels/packaging have been at the forefront of many modern food industry trends. As a result of these factors, among others, the past half-decade has seen steady growth for healthy-ingredient snacks. The market’s compound annual growth rate (CAGR) of 4.7 percent has outpaced overall food and beverage sales growth. […]
Posted in, Home Page Latest News, Midwest, Perishables, Produce News, Suppliers
Apple Co-op Releases SweeTango Crop Projections
Members of the Next Big Thing Growers’ Cooperative released estimates for the 2016 crop of SweeTango, the sweet, tangy, crunchy apple that was developed by the University of Minnesota to feature the best characteristics of the Honeycrisp and Zestar apple varieties. The projected crop yield is 450,000 standard 40-lb. boxes, which is an 18 percent […]