Posted inAssociation News, National

5 Questions For Kent Montgomery

The SVP of industry relations and multicultural development at PepsiCo shares his thoughts about the state of the industry for independent grocers and his outlook for the coming months. Challenges of the past year continue to linger into 2023, and despite a gradual easing of inflation, operators as well as consumers are still feeling the […]

Posted inProduce News, National

Lunchables To Feature Fresh Fruit Offerings

Lunchables, in partnership with Fresh Del Monte Produce Inc., has debuted its first fresh fruit offering, featuring pineapple, clementines, grapes and apples. Part of the brand’s effort to offer more better-for-you options, the company hopes the new product line will get kids accustomed to eating fruit by appearing in a product they already enjoy. After […]

Posted inAssociation News, Guest Contributors, National

New Fees, Restrictions On SNAP Would Stifle Efforts To Help Food Insecure

The Supplemental Nutrition Assistance Program, commonly known as SNAP, is a public-private program that works as it was designed – to help feed the food insecure.  And in many rural and urban areas, where independent community grocers often are the only convenient source of fresh groceries and other essential goods, SNAP has been an effective […]

Posted inAssociation News, National

NGA Engage Series Store Operations Summit Impresses Attendees

Nearly 100 operations-focused grocery leaders came away with actionable insights and first-hand perspectives from the Store Operations Summit, the latest signature event in the National Grocers Association’s Engage Series. Designed for store leaders who are focused on store operations and merchandising, the summit was held July 24-26 at the Kansas City Marriott Downtown in Kansas […]

Posted inAssociation News, National

Understanding The Evolving Dynamics Of Food Decisions

“Taste is king,” according to decades of data from the International Food Information Council’s annual Food and Health Survey. But taste isn’t the only factor that influences our food choices. By understanding the interconnections of factors that drive consumer food decisions, grocers and retailers can adapt to meet the demands of conscious consumers, communicate more […]