Plano, Texas-based Frito-Lay is teaming up with actress and science-fiction star Sonequa Martin-Green for the return of its Back-to-School Blast Off program. The snack brand also partnered with Stem Next’s Million Girls Moonshot, an initiative that seeks to engage one million more girls in Stem learning opportunities through after school and summer programs by 2025. The snack […]
Category: Grocery News
Posted inBeverage News, West
Bolthouse Farms Finalizes Evolution Fresh Acquisition From Starbucks
Bakersfield, California-based Bolthouse Farms has closed its acquisition of Evolution Fresh from Starbucks, including the brand, business and employees supporting the company. Through this acquisition, Bolthouse Farms will expand its beverage offering from nutrient-dense, plant-powered juices and smoothies to include the lineup of Evolution Fresh’s organic, cold-pressed juices. Starbucks stores in the U.S. will continue […]
Posted inCenter Store, Northeast, Snacks Brands
B&G Foods Launches Snickers Seasoning Blend
Parsippany, New Jersey-based B&G Foods has introduced a Snickers Shakers Seasoning Blend. The release of the seasoning blend comes on the heels of B&G Foods’ seasoning category partnership with Mars for Twix Shakers Seasoning Blend. “We’re pleased to expand our wildly popular licensed seasoning blends line with the addition of Snickers, one of the most iconic chocolate […]
Posted inBeverage News, Southwest
Keurig, BLK & Bold Coffee Announce K-Cup Pod Partnership
Frisco, Texas-based Keurig Dr Pepper and BLK & Bold Specialty Beverages have launched BLK & Bold coffees in K-Cup pods for the Keurig brewing system. BLK & Bold was cultivated in 2018 in Des Moines, Iowa. For every product sold, the company pledges 5 percent of its profits to “For Our Youth” partners nationwide. Mauricio Leyva, […]
Posted inProduce News, West
Mission Produce Begins Importing Avocados From Jalisco, Mexico
Oxnard, California-based Mission Produce has begun to import some of the first avocados to the U.S. from the Mexican state of Jalisco. The U.S. Department of Agriculture’s new certification of Jalisco avocados for the U.S. market provides access to an additional supply source of the fruit, supporting the company in meeting domestic demand. “We are […]
Posted inCenter Store, National
Carandini Launches Italian Cheese Dressing With Balsamic Vinegar
Carandini, a historic family based in Modena, Italy, has been producing hand-crafted balsamic vinegars using traditional family methods since 1641. U.S. consumers can purchase Carandini’s artisanal premium products – including the newest iteration of their Italian Cheese Dressing, available at Whole Foods and Fresh Market stores. The Italian Cheese Dressing with Balsamic Vinegar of Modena & […]
Posted inFrozen Food, Executive News, Northeast
Dr. Praeger’s Appoints Reichgut To CEO
Elmwood Park, New Jersey-based Dr. Praeger’s Sensible Foods has appointed Andy Reichgut to CEO, effective immediately. Larry Praeger, founder, has moved into a special advisor role and will remain an active board member. The Praeger and Somberg families will retain their ownership stake in the company, which is a portfolio company of Vestar Capital Partners. “Andy […]
Posted inProduce News, Southeast
Seal The Seasons Develops Ruby June Strawberries
Durham, North Carolina-based Seal the Seasons is launching a new strawberry variety, Ruby June. The company states that this strawberry is 50 percent sweeter than commercial strawberries varieties that are traditionally frozen. Developed at Lassen Canyon Nursery and botanically known as Fragaria x ananassa, the Ruby June variety of strawberries has a deep dark red […]