Supermarket & Grocery Industry News | The Shelby Report
Posted inCenter Store, Southwest

Bertolli Expands d’Italia Pasta Sauce Line Into Olive Oil

Bertolli is expanding the brand’s d’Italia product line with d’Italia Extra Virgin Olive Oil, an Italian-sourced extra virgin olive oil.  Bertolli d’Italia Extra Virgin Olive Oil is born out of America’s love of Italian ingredients and flavors, demonstrated by the success of the brand’s d’Italia pasta sauce line launched in 2021, which features a variety of white and red sauces and is inspired by Tuscan culinary traditions and techniques.  The brand works to expand across categories and innovate in olive oil through sustainability, sourcing and cooking […]

Posted inSnacks Brands, Produce News, West

Zespri Anticipates Successful Season As ‘Best Snack’ Winner

Zespri is anticipating a successful season this year, due to increased customer demand after receiving the 2024 Best Snack Award from Good Housekeeping. Retailers can expect shipments of the No. 1-selling kiwi brand soon as the first two shipping vessels left New Zealand. The vessels are expected to arrive at the Port of Philadelphia and the […]

Posted inBakery News, Northeast

Tom Cat Bakery Receives BRC Certification In Food Safety

Tom Cat Bakery, a New York City-based artisan bakery and a pioneer of the artisan bakery movement, has recently achieved BRC Grade-A level certification in food safety. This certification, awarded by the British Retail Consortium (BRC) and recognized by the Global Food Safety Initiative (GFSI), underscores the bakery’s continued commitment to the highest standards of food […]

Posted inMeat/Seafood/Poultry, Association News, West

ASMI Celebrates Finalized Rule To Update WIC Packages

The Alaska Seafood Marketing Institute (ASMI) commends the Biden-Harris Administration and the USDA for improving the nutrition value of the Women’s, Infant’s and Children’s Supplemental Nutrition program’s food packages and further by adding more seafood to their entire array of nutritional programs. The Biden-Harris Administration recently announced the final science-based food package updates for WIC. This is the […]

Posted inProduce News, National

FMI, IFPA Welcome WIC Food Package Updates

FMI – The Food Industry Association and the International Fresh Produce Association (IFPA) each welcomed provisions in the U.S. Department of Agriculture’s (USDA) final rule updating package sizes and increasing fruits and vegetables in the Special Supplemental Nutrition Program for Women, Infants and Children (WIC).  FMI Chief Public Policy Officer and SVP of Government and […]

Posted inBakery News, West

Dave’s Killer Bread Launches Organic Rock ‘N’ Rolls

Dave’s Killer Bread is releasing Organic Rock ‘N’ Rolls, its latest innovation catering to the growing consumer interest in diverse bread options. It is also the first nationally available roll from Dave’s Killer Bread. Baked with organic ingredients including whole wheat, barley, oats and flax seeds, each roll has 12 grams of whole grains, 3 grams fiber […]

Posted inBakery News, Amazon Fresh, West, Whole Foods

Nature’s Bakery Adds Salted Caramel To Brownie Line

Nature’s Bakery, known for its fig bars and other soft-baked snacks, debuted a new flavor of its brownie line at Natural Products Expo West on March 14–16 in Anaheim, California. The Salted Caramel Brownie is made with whole grains, dates and vegan chocolate. Salted Caramel Brownie follows the launch of Nature’s Bakery’s Double Chocolate Brownie in July 2023. In less […]