Bakery News | Grocery Industry Updates | The Shelby Report
Posted inBakery News, Northeast, Sustainability News

Bimbo Bakeries Receives EPA’s Green Power Leadership Award

Horsham, Pennsylvania-based Bimbo Bakeries USA has received a 2022 Green Power Leadership Award from the U.S. Environmental Protection Agency for clean energy initiatives and impact on the green power market. For more than 20 years, EPA’s annual Green Power Leadership Awards have recognized America’s green power users for their commitment to using renewable electricity and advancing […]

Posted inBakery News, West

King’s Hawaiian Celebrates Tailgate Season With Giveaway

To celebrate tailgate season, Los Angeles-based King’s Hawaiian is beginning a search for a game day slider recipe by launching the Slider Sunday Million Dollar Showdown. Fans can register for the sweepstakes through Feb. 12. One winner will receive $1 million.  After registering, people can gain more entries for the grand prize by voting between two slider […]

Posted inBakery News, Snacks Brands, Southwest

Stacy’s Pita Chips Promotes Women In Mentorship Program

As a woman-founded brand, Plano, Texas-based Stacy’s Pita Chips has been helping women rise through its annual mentorship program, the Stacy’s Rise Project. With the launch of this year’s program, the brand is deepening its commitment by celebrating women’s strength in the face of adversity with “Rise,” a short film created by filmmaker Nisha Ganatra, and […]

Posted inBakery News, Midwest

JTM Foods Breaks Ground On Facility In Wichita, KS

JTM Foods is expanding its distribution by breaking ground Aug. 24 on a new facility in Wichita, Kansas. Representatives of JTM Foods and its financial partner Tenex Capital Management announced the expansion, joining community leaders in the groundbreaking at ict21 Industrial District. The company also announced plans to hire 150 people within the next two […]

Posted inBakery News, National, Snacks Brands

DecoCookies Looking North Of The Border For Future Growth

Minna Thrall, PR and communications manager of Mexico City, Mexico-based DecoCookies, recently sat down and spoke to The Shelby Report about the company’s future growth plans. DecoCookies was founded “through the wit” of Eliana Campos Berry, a self-taught baker, according to Thrall.  “She started baking for her sons because she believed in spreading joy and […]

Posted inBakery News, Northeast

Martin’s Potato Rolls Expands Distribution To Midwest

Pennsylvania-based Martin’s Famous Potato Rolls and Bread has expanded into the Cleveland, Ohio, retail market. The company’s products are available for purchase in these areas through retail and club stores. Cleveland consumers can find Martin’s full product offering, including its Sandwich Potato Rolls and Long Potato Rolls. Other available products include Slider Potato Rolls, Dinner Potato Rolls, Party […]

Posted inBakery News, Executive News, Southeast

Flowers Foods Promotes Roach To Chief Strategic Projects Officer

Thomasville, Georgia-based Flowers Foods has promoted David Roach, formerly president of cake operations, to chief strategic projects officer, effective immediately. In this newly created role, Roach is responsible for leading various strategic projects for the company and will continue to report to Brad Alexander, chief operating officer. Tom Winters, Flowers’ chief supply chain officer, is responsible for overseeing […]

Posted inBakery News, Lipari Foods, National

St Pierre Driving U.S. Brioche Market With New Innovations

London, England-based St Pierre Bakery is known in America for its sweet and soft brioche products. Brioche is a bit different from most breads because it’s made with an “enriched dough and tastes a little sweeter,” according to Paul Baker, St Pierre’s founder. Baker recently sat down with The Shelby Report to discuss the company’s […]

Posted inBakery News, Midwest

Fareway Baker Gosselin Wins State, International Honors

Pleasant Hill, Iowa-based Fareway and Brandy Gosselin, bakery manager, are celebrating her win of recent state and international honors. Gosselin recently attended the 2022 International Dairy, Deli, and Bakery Association’s event in Atlanta, Georgia, where she was awarded 2022 Cake Artist of the Year. She was selected for the honor from cake decorators across the […]

Posted inBakery News, Amazon Fresh, Feature, Market Profile, Southwest, Whole Foods

Einstein Brothers Bagels Expanding Into Retail Locations

Einstein Brothers Bagels found success in its restaurant concept, with more than 1,000 across the country. Now, it is looking to expand into retail to give its customers better access to the brand. Andrew Heald, director of sales for the Lakewood, Colorado-based company, recently sat down with The Shelby Report to share some of the […]

Posted inH-E-B, Bakery News, Southwest

Collin Street Bakery Named ‘Million Dollar Seller’ By H-E-B

Corsicana, Texas-based Collin Street Bakery has been recognized by H-E-B as a “Million Dollar Seller” in the retailer’s grocery stores.   In 2018, Collin Street entered its fruitcake in H-E-B’s “Quest for Texas Best” competition. Out of nearly 1,000 vendor entries, Collin Street Bakery was named a top 25 finalist and was awarded space in over 200 […]

Posted inBakery News, National

St Pierre Bakery Secures Distribution With UNFI

St Pierre Bakery has announced increased distribution with UNFI warehouses in Pittsburgh and Allentown, Pennsylvania and Quincy, Florida. The warehouses are offering an assortment of St Pierre’s products including St Pierre Brioche Burger Buns, Seeded Brioche Burger Buns, Brioche Hot Dog Rolls, Brioche Bagels, Brioche Loaf and Brioche Sliders. The increased distribution via UNFI warehouses […]

Posted inDairy News, Bakery News, Deli News, Southeast

IDDBA Expo Showcases The Industry’s Biggest Trends

As the International Dairy Deli Bakery Association expo kicked into its second day, visitors and exhibitors from around the world are showcasing their products. The show is being attended by more than 10,000 visitors with over 800 exhibits. Like many longstanding events, the IDDBA had taken a pandemic induced hiatus and many people are excited […]

Posted inBakery News, West

Dave’s Killer Bread Launches ‘Epic Everything Organic Breakfast Bread’

Milwaukie, Oregon-based Dave’s Killer Bread has introduced a new breakfast offering: Epic Everything Organic Breakfast Bread. The company said that the new selection combines America’s favorite bagel flavor with a classic whole grain loaf. The new bread has an onion and garlic flavor, which the company believes will be a savory alternative to sweet fan favorite Raisin’ […]

Posted inCostco Wholesale, Bakery News, Home Page Slider, National

St. Pierre’s Expands Distribution To Costco Locations

St. Pierre Bakery has secured new distribution with Costco. The brand launched into the Bay Area division in 2021, distributed across 57 sites. Costco has now added St. Pierre’s core range to its Los Angeles division stores – initially through 30 of the 59 clubs in the Los Angeles division. The move will see Costco become […]

Posted inDairy News, Bakery News, Deli News, Home Page Slider, National

IRI Report Shows Dairy, Deli, Bakery Prices Continue To Rise

To document the changing nature of the marketplace, IRI, Anne-Marie Roerink of 210 Analytics and Marriner Marketing have teamed up continue to bring the latest trends and analysis relative to dairy, deli and bakery department sales. This is the second in a series of reports presented by IRI, discussing inflation trends. Perishables In March, total […]