Bakery News | Grocery Industry Updates | The Shelby Report
Posted inBakery News, Home Page Slider, Southwest

Rudi’s Organic Bakery Launches New Artisanal Bread Brand

Bread pioneers with expertise in traditional bread making, Rudi’s Organic Bakery and Rudi’s Gluten-Free Bakery have unveiled the new Rudi’s Rocky Mountain Bakery master brand. It is set to deliver small batch, artisanal bread straight from Boulder, Colorado to your kitchen. For more than 40 years, Rudi’s has spearheaded a mission to make artisanal and gourmet packaged baked […]

Posted inBakery News, Home Page Slider, Midwest

Pan-O-Gold Introduces New Village Hearth Half Loaves

Pan-O-Gold Baking Co., a family-owned commercial bakery with state-of-the-art facilities in Minnesota, North Dakota and Wisconsin, introduced new Village Hearth Half Loaves in January. “Our customers have been asking for a smaller loaf, and we listened. Our new half loaves are the perfect size for smaller households.” said Bob Gartland, SVP. “The slices are the […]

Posted inBakery News, Home Page Slider, Midwest

Sara Lee’s New Delightful White Made With Whole Grain Bread

Sara Lee, maker of bread, buns, rolls and breakfast products, has released its latest, calorie-conscious addition to its Delightful Bread line – Delightful White Made with Whole Grain Bread. Joining the lineup of Delightful Healthy Multi-Grain and Delightful Honey Whole Wheat, this new variety is high in fiber and 90 calories per two-slice serving size. Sara Lee Delightful White Made with […]

Posted inPublix Super Markets, Amazon Fresh, Bakery News, Home Page Slider, Southeast, Whole Foods

Smart Baking Co. Products Now Available At Publix

Fans of Smart Baking Co. who live in the Southeast now have another way to get their hands on the company’s snack cakes.  “As a Florida company, we are thrilled to see our products on the shelves at Publix,” said Dave Heuvel, Smart Baking Co.’s co-founder and EVP of sales and marketing. “More and more […]

Posted inBakery News, Home Page Slider, National, The Kroger Co.

St Pierre Introduces New Retail Holiday Campaign

Brioche brand St Pierre is launching its first multichannel holiday campaign in retail. The new campaign, developed to inspire consumers to elevate their favorite holiday meals with brioche, will feature recipes and tips to help “make every day magnifique.” St Pierre will leverage a mix of traditional and digital PR, consumer-facing advertising, shopper marketing, social […]

Posted inBakery News, Home Page Slider, Northeast

Arnold, Brownberry And Oroweat Organic Breads Collaborate With Disney

Arnold, Brownberry and Oroweat Organic Breads, makers of nutritious USDA Organic and plant-based breads, have launched their new Kids Organic White made with whole wheat bread featuring Disney’s Mickey Mouse and Minnie Mouse. Together with Disney, Arnold, Brownberry and Oroweat Organic Breads are bringing these classic family favorites to shelves at major grocery stores and food retailers nationwide to introduce the only […]

Posted inBakery News, Home Page Slider, Southeast

Flowers Foods Names Eric Mathis Chief Procurement Officer

Eric Mathis has joined Flowers Foods, producer of Nature’s Own, Dave’s Killer Bread, Wonder, Tastykake and other bakery foods, as SVP and chief procurement officer, effective Nov. 2. He will report to Steve Kinsey, CFO and chief accounting officer, and be responsible for managing the company’s programs for sourcing, procurement and supply management.  “We’re tremendously excited Eric has joined Flowers […]

Posted inBakery News, Home Page Slider, Northeast

Calise Bakery Introduces New Brioche Style Cinnamon Chip Texas Toast

With more than 110 years of experience baking bread and rolls, Calise Bakery has entered the breakfast category with its new Brioche Style Cinnamon Chip Texas Toast. With this latest product innovation, Calise brings its signature gourmet brioche style bread to the breakfast table. Combining melt-in-your-mouth cinnamon chips with a brioche taste, the freshly baked Brioche […]

Posted inBakery News, Home Page Slider, Southeast

Flowers Foods Sets Company Record For 2020 Energy Star Certification

Fifteen Flowers Foods bakeries have earned the U.S. Environmental Protection Agency’s (EPA’s) 2020 Energy Star plant certification, a record for the company. In 2019, 13 of the company’s 46 bakeries achieved Energy Star status, meeting the EPA’s strict performance levels and standards for energy efficiency. “It is a testament to these bakeries’ commitment to sustainable […]

Posted inBakery News, Home Page Slider, Northeast

Bimbo Bakeries USA Launches National Recycling Program

Trenton, New Jersey-based Bimbo Bakeries USA, the largest baking company in the United States, has partnered with international recycling leader TerraCycle to make its bread, buns, bagels and English muffin bags in the United States nationally recyclable. As an added incentive, for every pound of packaging waste sent to TerraCycle through the Bimbo Bakeries USA […]

Posted inBakery News, Bashas', Home Page Slider, West

Bashas’ Names 11 Finalists In Annual Donut Flavor Contest

Six youth and five adults have been named finalists in this year’s Bashas’ Supermarkets Donut Flavor Craze Contest. Eleven residents—from Clifton, Glendale, Litchfield Park, Phoenix, San Tan Valley, Scottsdale and Surprise, Arizona—were voted as finalists. The fifth-annual contest invited Arizonans to share donut creations that represent their favorite sweet treat or guilty pleasure. The donut […]

Posted inBakery News, Home Page Slider, Northeast

Bimbo Bakeries USA Settles Class Action Lawsuit On Labeling Claims

Horsham, Pennsylvania-based Bimbo Bakeries USA has agreed to settle a class action lawsuit commenced in 2013 in the U.S. District Court for the Northern District of California, Ang v. Bimbo Bakeries USA Inc. (Case No. 13-CV-01196-HSG-NC). The court denied certification of the plaintiffs’ damages claims and Bimbo Bakeries USA has denied and continues to deny the allegations […]

Posted inBakery News, COVID News, Health & Wellness, Home Page Slider, Midwest

North Dakota’s Baker Boy Celebrates 65 Years In Business

Bakery manufacturer Baker Boy Inc., based in Dickinson, North Dakota, celebrated its 65th anniversary this week. Baker Boy President Guy Moos marked the occasion by praising all of the company’s employees, past and present. “I want to express my utmost gratitude to all of the dedicated people who have worked for Baker Boy over the […]

Posted inBakery News, COVID News, Health & Wellness, Home Page Slider, Southeast

Flowers Foods Temporarily Closes Georgia Bakery Due To Pandemic

Thomasville, Georgia-based Flowers Foods Inc., producer of Nature’s Own, Wonder, Tastykake, Dave’s Killer Bread and other bakery foods, announced April 14 that it has temporarily stopped production at its bakery in Tucker, Georgia, to safeguard the wellness of its 255 team members. The bakery, which produces primarily frozen, non-retail specialty and foodservice bread and bun […]

Posted inDairy News, Bakery News, COVID News, Deli News, Health & Wellness, Home Page Slider, National

IDDBA Plans Live Webinar Series Through Remainder Of April

The International Dairy Deli Bakery Association (IDDBA) is conducting live webinars throughout the remainder of April. Webinars are open to both IDDBA members and nonmembers.  The April schedule is as follows: April 17: Retail Fresh Foods and COVID-19: What’s Next for Deli, Dairy, and Bakery—Since the beginning of March, producers and retailers in the fresh […]

Posted inFood Service News, Bakery News, Home Page Slider, Meat/Seafood/Poultry, Midwest

Grecian Delight Foods, Kronos Foods Reach Merger Agreement

Grecian Delight, a Parthenis family business, and Kronos Foods, one of Entrepreneurial Equity Partners’ (e2p) portfolio companies, have reached a merger agreement. The merger between the two leading providers of authentic Mediterranean and globally-inspired cuisine will allow them to better serve their customers by offering more overall value through enhanced services, expansive product lines and […]

Posted inBakery News, Home Page Slider, Perishables, Southeast, Suppliers

California’s Sugar Bowl Bakery To Open Facility In DeKalb County, GA

Sugar Bowl Bakery, a minority-owned bakery based in the San Francisco Bay area, plans to open its first East Coast facility in DeKalb County, Georgia. The company will create approximately 400 new jobs and invest $37 million over the next five years in its new Tucker facility. “Sugar Bowl Bakery is one of the great […]

Posted inMeat/Seafood/Poultry, Amazon Fresh, Bakery News, Beverage News, Corporate Store News, Deli News, Grocery Store Layout, Health & Wellness, Home Page Slider, Organic Natural, Produce News, Southeast, Specialty, Whole Foods

Whole Foods Market Opens New Store In Downtown Nashville

Whole Foods Market in Nashville opened its new location at 1202 Broadway at 9 a.m. on Friday, Feb. 28. The new 44,500-s.f. store in downtown Nashville features a variety of items from local producers, prepared foods and grab-and-go meals, natural and organic items and a full-service coffee bar. The first 250 customers in line received […]

Posted inMeat/Seafood/Poultry, Amazon Fresh, Bakery News, Beverage News, Corporate Store News, Deli News, Food Service News, Grocery Store Layout, Health & Wellness, Home Page Slider, Produce News, Southwest, Specialty, Whole Foods

Whole Foods Market To Open April 2 In Castle Rock, CO

Whole Foods Market will open its new 43,000-s.f. store in Castle Rock, located at 6384 Promenade Parkway, at 9 a.m. on Thursday, April 2. As part of the opening day celebrations, guests can enjoy complimentary coffee, snacks and music before the store opens. The first 300 customers in line will receive a custom Whole Foods […]