Plant Based News | The Shelby Report
Posted inPlant-Based News, Home Page Slider, Southwest

Raised & Rooted Launches New Plant Based Bites

Raised & Rooted, Tyson Foods’ brand of plant protein products, has launched its snackable Plant Based Bites.  Available in Buffalo and Sweet Barbecue varieties, the bites are made with 100 percent plant-based protein, have 8g of protein per serving, 3g of fiber and have 33 percent less saturated fat than USDA white meat chicken nuggets. “Our new plant-based bites […]

Posted inPlant-Based News, Amazon Fresh, Home Page Slider, National, Whole Foods

Myracle Kitchen Partners With Hoffmann In Creating ‘Barista Mylk’

Myracle Kitchen has created plant-based Barista Mylk specifically for use in coffee, launching into the U.S. and Canada this month. Its unique blend of organic ingredients was developed with the help of global coffee guru James Hoffmann to make it taste and work just like dairy milk in coffee, unlike other alternatives. The project was […]

Posted inPlant-Based News, Amazon Fresh, Home Page Slider, West, Whole Foods

Beyond Meat Makes New Executive Leadership Appointments

Beyond Meat Inc., a manufacturer of plant-based meat headquartered in El Segundo, California, has appointed Phil Hardin as CFO, Deanna Jurgens as chief growth officer and Margaret “Jackie” Trask as chief people officer.  “We are excited to welcome Phil, Deanna and Jackie to the Beyond Meat executive leadership team,” said Ethan Brown, president and CEO. […]

Posted inPlant-Based News, Home Page Slider, Southwest

Tyson Debuts New Plant-Based First Pride Products In Asia

Tyson Foods, headquartered in Springdale, Arkansas, is launching a new line of plant-based products in select retail markets and e-commerce across Asia Pacific under the brand, First Pride. This is the first time the company has introduced plant-based products in Asia, as it works to make protein more accessible and affordable for more people around the […]

Posted inPlant-Based News, Home Page Slider, Northeast

Blount Fine Foods Introduces Two New Plant-Based Meals

Blount Fine Foods, a manufacturer of handcrafted soups, meals, sauces and marinades, and side dishes for retail and foodservice, released two new plant-based additions to the Blount’s Family Kitchen comfort meal brand. They are: Plant-Based Chili (Meatless – Gluten Free – 17g of protein per serving) Pinto beans, plant-based crumbles, mixed bell peppers and onions, all […]

Posted inPlant-Based News, Home Page Slider, Southwest

Whole Foods Market Shares First Plant-based Trend Predictions

Austin, Texas-based Whole Foods Market revealed its first plant-based trend predictions, with nut-based cheese alternatives, banana blossoms and creamy cashew dips topping the list. Looking ahead to summer and beyond, the grocer’s Trends Council pooled members’ industry knowledge, product-sourcing expertise and hands-on work with emerging and existing plant-forward brands to inform the predictions. The choice to […]

Posted inPlant-Based News, Home Page Slider, National

Instacart Releases New ‘Plant Power’ Trends Report

Instacart has released its “Plant Power” report, a new data-driven examination of the mainstream consumer migration to plant-based alternatives. According to Instacart sales data, one in three Instacart customers has purchased a plant-based meat or milk product. Further, according to a recent Instacart survey conducted by The Harris Poll, when asked about the grocery and food […]

Posted inPlant-Based News, Home Page Slider, National

Impossible Foods Launches In European Grocer Lidl’s U.S. Stores

Impossible Foods’ flagship product is rolling out at Lidl’s 145 locations across the U.S., as both companies continue major expansion efforts in recent years. Lidl will be the largest discount grocer to offer Impossible Foods’ products. The award-winning Impossible Burger was recently introduced into Lidl stores across Delaware, Georgia, Maryland, New Jersey, New York, North […]

Posted inPlant-Based News, Home Page Slider, West

Impossible Foods Secures Child Nutrition Label For Impossible Burger

Redwood City, California-based Impossible Foods has secured Child Nutrition Labels for its Impossible Burger products, clearing a hurdle towards widely entering the school market this fall. CN Labels are voluntary food crediting statements authorized by the USDA that make it easier for schools participating in federal Child Nutrition Programs, including the National School Lunch Program and School Breakfast Program, […]

Posted inPlant-Based News, Home Page Slider, Midwest, The Kroger Co.

Incogmeato By MorningStar Farms Introduces Plant-Based Chik’n Tenders

Incogmeato by MorningStar Farms is unveiling new plant-based Chik’n Tenders. Hitting shelves this month in Original and Sweet BBQ flavors, , the company says the new Incogmeato Chik’n Tenders are indistinguishable from its animal protein counterpart – with a signature “just-like-meat” tear you have to see to believe. Incogmeato Chik’n Tenders capture the feel of chicken tenders […]

Posted inPlant-Based News, Home Page Slider, West

New Beyond Burger Launches At Grocery Stores Nationwide

Beyond Meat’s new version of its Beyond Burger will arrive in grocery stores nationwide beginning the week of May 3. This Beyond Burger, which offers advancements in taste and nutrition, will be sold in a two-pack, the brand’s first value four-pack (MSRP: $9.99) and a 1-lb. Beyond Beef pack. “We are continuously working on understanding beef flavor […]

Posted inPlant-Based News, Albertsons, Home Page Slider, The Kroger Co., West

Beyond Meat Expands U.S. Retail Distribution Within Grocery Chains

El Segundo, California-based Beyond Meat has made several major product expansions within its existing footprint at retailers nationwide. As demand for plant-based meat continues to rise, this increased distribution strengthens the company’s retail presence at approximately 28,000 retail outlets across the U.S. The expanded retail product availability includes: Beyond Meatballs: Newly available at Kroger (approximately 1,500 stores), Target (750 stores) […]

Posted inPlant-Based News, Home Page Slider, West

Let’s Do Organic Launches Two New Flour Products

Edward & Sons Trading Co., a pioneer in the plant-based foods industry, announces two new additions to its grain-free flour products manufactured under the company’s Let’s Do Organic brand: Organic Sweet Potato Flour and Organic Cassava Flour. Offering consumers authentic alternatives to grain and wheat flour, Organic Sweet Potato Flour and Organic Cassava Flour are made for those following a restricted […]

Posted inPlant-Based News, Home Page Slider, Midwest

Earth Grown Honored With Good Housekeeping Seal

The list of Aldi-exclusive foods backed by the Good Housekeeping Seal keeps growing, this time with the addition of 34 Aldi Earth Grown products. The Earth Grown brand, made up of premium yet affordable plant-based options, now joins more than 170 other Aldi products that feature the symbol of consumer assurance and quality.   Customer favorites like […]

Posted inThe Kroger Co., Home Page Slider, Plant-Based News, Southwest

Ozo Debuts New Line Of Frozen Plant-Based Proteins Available At Kroger

After making its debut in the refrigerated aisle last June with the launch of Ozo, Colorado-based Planterra Foods is adding to its portfolio with the launch of its frozen line offerings. Available now, consumers can add the Ozo Smokehouse Burgers (four-3-oz. patties) and Original Breakfast Sausage (six 1.67-oz. sausages) to their freezer, with more frozen […]

Posted inPlant-Based News, Home Page Slider, Northeast

Mmmly Announces Launch Of Its Reimagined Cookie

Mmmly, the plant-based reimagined cookie based in Westchester, New York, announces the launch of its company. Mmmly’s cookies feature clean and innovative ingredients like root vegetables, prebiotic fiber, fruits and healthy fats that fuel the brain, support gut health and overall well-being. The ingredients were chosen to deliver the functionality and health benefits of a […]

Posted inPlant-Based News, Home Page Slider, Midwest

Good Foods Promotes Guacamole Line Throughout March Madness

Good Foods, a maker of plant-based dips and good-for-you products based in Pleasant Prairie, Wisconsin, is promoting its line of guacamole dips throughout March Madness with a “Game Day is Guac Day” campaign.  As the popular college basketball tournament continues, Good Foods is touting its guacamole line as the go-to snack for the upcoming game […]

Posted inPlant-Based News, Home Page Slider, Northeast

Kind Launches First Plant-Based Frozen Smoothie Bowls

Kind Healthy Snacks has launched its first frozen breakfast snack offering – Kind Frozen Smoothie Bowl – furthering its intention to become the foremost global leader in healthy snacking. Just as it disrupted and elevated the bar aisle, Kind will bring its plant-based equity to the breakfast category via a new, frozen format. Kind’s Smoothie […]

Posted inPlant-Based News, Home Page Slider, West

Califia Farms Launches New Mushroom Oat And Hemp Barista Blends

Califia Farms, a plant-based beverage company, has added two items to its line of Barista Blends: Mushroom Oat Barista Blend and Hemp Barista Blend. The new barista-tested plant milks double as creamers and offer even more variety to the morning coffee ritual. They also deliver on functional ingredients, which was named the most important quality in plant-based alternative […]