Food retailers know the retail landscape is changing, particularly as the store perimeter plays a bigger role in grocery trips, but do they know how to respond to those changes? The Food Marketing Institute (FMI) and its Fresh Executive Committee have teamed up with IRI for the second consecutive year to highlight the trends that will have […]
Tag: trends
Millennials And The Marketplace
by Caroline Brindle/Special to The Shelby Report My friends and I often are asked for the “Millennial perspective.” So here are some of my observations. We love glamour, but have tiny paychecks. We put out lots of social media posts, but crave genuine relationships. We have our sights set on success, but don’t want to […]
Americans Trend Away From Processed Foods, Opting For Fresh Because Of Health
A new survey of more than 1,000 U.S. consumers shows that, compared to three years ago, Americans are consuming more fresh products, including fruits, vegetables, meats and cheeses. The nationwide trend away from processed foods is driven by healthier diets and lifestyles, according to data gathered in December 2016 by research firm OpinionWay for Bizerba […]
‘Veg-centric’ Trends To Look Out For This Year
“Vegetable-centric” cooking and dining are on top of most trends lists for 2017, and retailers must be ready to offer a variety of fruits and vegetables to shoppers seeking to add more produce to their plates. That’s according to Frieda’s Specialty Produce. “Vegetable-centric eating is finally mainstream, and it’s paving ways for the future of […]
Natural Grocers Releases Its Top 10 Nutrition Trends For 2017
Natural Grocers talked to a panel of its category managers, nutrition experts and editorial staff to find out what trends to expect in nutrition and health for the upcoming year. Here are the Colorado-based grocer’s predictions for the top 10 nutrition trends for 2017. 1. Eating healthy also means eating ethically Whether it is ethical […]
Peapod Predicts 2017 Will Be The Year Of The Home Cook
Will 2017 be the year Americans finally ditch fast food in favor of homemade? Peapod and ORC International recently conducted a national survey to see what food resolutions will be topping many lists. Peapod found that the home-cooking trend—72 percent of Americans already report cooking at home four nights or more per week in 2016—will not slow […]
Grocery Trends Forecast Reveals Creative Changes In 2017
More digital connections and a speedier checkout process rank among the top trends for grocery shopping in 2017. That’s according to veteran supermarket analyst John Karolefski, purveyor of GroceryStories.com. Karolefski also predicts a more diverse produce department, increased availability of meal kits and better access to product information. “The top trends for 2017 will result in […]
What’s In Store 2017: Shopper Behavior Steers Retail Trends
Today’s retailers are focusing less on overall growth and more on shopper behavior, including developing smaller, more productive stores; digital retailing and online shopping; and more tailored assortment strategies by region and season. This is one of the findings in “What’s in Store 2017,” the latest edition of the annual trends publication from the International […]
Sterling-Rice Group Reveals The 2016 Natural Nine Food Trends
Sterling-Rice Group (SRG), a leader on trends in the food industry, has identified the top nine natural and organic food trends that illustrate the consumers’ continued commitment to making natural and organic products a central part of daily life. With consumers continuing to seek food options with maximum nutrition as well as an authentic connection with […]
Packaged Facts: Blurring The Line Between Breakfast and Snack
Consumers continue to embrace snacking—not only as a viable daypart option but also as a paradigm through which to view eating in general (smaller, more frequent meals). This has caused and will continue to cause changes in consumers’ relationships with traditional breakfast foods, according to market research publisher Packaged Facts in the brand new report, […]
Report: Opportunities Abound For Grocers As Millennials Enter Heavy Spending Life Stage
Shopping less but spending more per trip than older generations, Millennials will move into the heaviest spending life stage over the next 10 years and create opportunities for retailers to build trust, attract and retain this generation of shoppers through long-term strategies that focus on personalization, education and value. This trend is one of many […]
NCA Identifies Most Popular Confectionery Trends
According to the National Confectioners Association (NCA), confectionery is growing faster than 184 other categories. Over the 52 weeks through Nov. 1, 2015, confectionery kept in lockstep with the total store growth of 3.2 percent, with dollar sales growth of 3 percent for combined chocolate and non-chocolate. Some of the sales trends that drove the market […]
C-Stores Optimistic For 2016 With Growth In Food Sales, Low Gas Prices
Convenience store retailers expect the robust sales of 2015 to continue into the first quarter of 2016, according to the results of a survey released by the National Association of Convenience Stores (NACS). Retailers said that overall sales in 2015 were strong, with more than three in four (78 percent) reporting an increase in foodservice […]
Chefs See Locally Sourced Meats And Seafood As Driving Trend In 2016
The National Restaurant Association (NRA) annually explores the top menu trends for the coming year. For this year’s What’s Hot culinary forecast, the NRA surveyed nearly 1,600 professional chefs—members of the American Culinary Federation (ACF)—to find which foods, beverages and culinary themes will be hot on restaurant menus in 2016. The top 20 food trends from the NRA-ACF […]
2016 Flavor Of The Year: Coconut
Firmenich, the world’s largest privately-owned company in the fragrance and flavor business, has revealed that coconut is the Flavor of the Year for 2016. Used for centuries in Southeast Asian cuisine, coconut was only embraced globally in the last decade. Before, in much of the western world, coconut would mainly conjure up images of sugary-sweet […]
New Study Forecasts Growth In Grocery Spending For Holiday Season
‘Tis the season to be shopping, and a new study from Acosta, a leading full-service sales and marketing agency in the consumer packaged goods industry, shows 57 percent of shoppers who were surveyed plan to spend more on groceries during the 2015 holiday season as compared to last year. Acosta’s shopper survey, conducted in early […]
Food Retail Trade Group Launches FMI Connect 2016 Campaign
Food Marketing Institute (FMI) has launched its new campaign, “Everyone to the Table,” for FMI Connect, food retail’s premier event. The industry platform is expected to explore all aspects of the grocery business, especially the most profit-centric areas, such as fresh and prepared foods, private brands and health and lifestyle. “‘Everyone to the Table’” has […]
Top 10 Specialty Food Trends For 2015 Predicted
Consumers will seek more from their food in 2015, whether stronger flavors, alternative sweeteners or snacks made with everything from plant-based meat to even marijuana. That’s according to predictions from the editors of Specialty Food News, the daily newsletter from the Specialty Food Association. The $88.3 billion specialty food industry is driven by innovation and […]
Report: Marketers Fail To Incorporate African American Demographic
With a population of 44 million and buying power more than $1 trillion in 2013, African Americans are a key segment in a U.S. economy that is increasingly reliant on purchase patterns of minority consumers, according to “The African-American Consumer Market, 9th Edition,” a report by market research publisher Packaged Facts. By 2017, the buying […]
McCormick Flavor Forecast 2013: Flavor Trends To Drive Innovation
On Dec. 6, McCormick & Co. unveiled its Flavor Forecast® 2013. The annual report is now in its 13th year. McCormick has identified five trends that it believes will drive new product development and innovative menu additions over the coming years, and 10 accompanying flavor combinations to illustrate them. One leading trend featured in this […]
