Foodservice News In Brief… The Boston Beer Co., brewer of Samuel Adams beers, named Jonathan Potter chief marketing officer (CMO), overseeing the company’s planning, development and execution of its brand development, marketing and advertising initiatives. He comes to the company from Moet Hennessy USA, where he served as managing director of its Chandon division. Before […]
Tag: foodservice
Equipment Groups Raise Funds For Boston Rescue Mission, And More…
Foodservice News In Brief… The Northeast chapters of Foodservice Consultants Society International (FCSI) and Manufacturers Agents for Foodservice Industry (MAFSI) recently celebrated their 43rd annual golf outing and reception by raising money for the Boston Rescue Mission. The charitable event, held at Andover Country Club in Andover, Massachusetts, welcomed 134 participants and raised $16,550 for […]
Hannaford Opens New Concept Store In Bedford, New Hampshire
Hannaford Supermarkets unveiled its largest new concept supermarket in New Hampshire with a grand opening celebration June 18 in Bedford, New Hampshire. Eric Blom, Hannaford spokesperson said the 68,000-s.f. Bedford Hannaford Supermarket & Pharmacy represents a new design concept for the grocer, providing additional conveniences and products while maintaining the everyday low prices available at […]
NRA Says Some Commodities And Food Costs Are Dropping
Food costs are lower this summer, thanks to a surplus of pork, chicken, beef and even coffee, according to industry analysts and the National Restaurant Association (NRA). “There’s plenty of pork to be had,” said commodities analyst John Barone. “It should continue flowing.” According to Hudson Riehle, NRA’s head of research, wholesale food prices overall […]
Phillips 66 Alliance Helps Stores Buy Foodservice Equipment, And More…
C-Store News In Brief…. The Phillips 66 Branded Retail Buying Program Convenience Store Alliance (CSA) announced a partnership with foodpros.com to give national discount pricing on foodservice equipment and merchandising items. CSA members receive discount pricing on foodpros.com, where they may browse more than 3,500 products from hot dog roller grills, pizza ovens and warmers […]
More Malicious Cyber Activity Reported At Wendy’s Restaurants
The Wendy’s Co. reported that additional malicious cyber activity recently has been discovered in some franchise-operated restaurants. The company has disabled the malware where it has been detected. Wendy’s is in the midst of a continuing investigation into unusual credit card activity at some of its restaurants. Reports indicate that payment cards used legitimately at […]
Subway Launches New Digital Group, And More…
Food Service News In Brief… Subway has launched Subway Digital, a new division for Subway restaurants. Created in collaboration with Accenture, a global professional services company, Subway Digital will build a comprehensive omni-channel strategy and implementation support team to enhance engagement and build loyalty. The digital team is evaluating all aspects of technology, from consumer-facing […]
Independent Operators Up Spending With Distributors For Second Year
Independent restaurant operators represent a third of broadline foodservice distribution dollars, and their spending has increased year over year for the past two years, according to The NPD Group, a research and information company. NPD said independent operators increased their spending with broadline foodservice distributors in 2015 by 3 percent and by 5 percent in […]
SUNY Delhi Wins Its First International Culinary Competition, And More…
Foodservice News In Brief… The culinary team from SUNY Delhi in Delhi, New York, won the Copa Culinaria Mundial Junior, representing the U.S. at competition in Costa Rica. Team Delhi earned gold medals in both the hot and cold food categories to earn its first victory in international competition. “Winning an international competition represents a […]
Two Groups Open To FDA Sodium Targets On Commercially Prepared Food
The U.S. Food and Drug Administration (FDA) last week released a draft for public comment on voluntary sodium reduction targets for the food industry. In response, two key groups in the food industry—the Grocery Manufacturers Association (GMA) and the National Restaurant Association (NRA)—were cautiously open to learning more about the FDA drafts. Average sodium intake […]
Pizza Hut Announces Changes To Its Food Ingredients
Pizza Hut plans to to remove BHA/BHT, two chemically made preservatives, from its menu, as well as eliminate artificial preservatives from its cheeses and antibiotics from chicken on its pizzas. Pizza Hurt will remove the following from its list of ingredients: BHA/BHT from all meats by end of July 2016. Artificial preservatives from cheese by […]
Appellate Court Says NYC Can Enforce Salt Warning On Menus, And More…
Foodservice News In Brief… A New York Appellate Court has cleared the way for New York City to begin enforcing a rule requiring chain restaurants to post warnings on menu items high in sodium. The law requires city restaurants with 15 or more locations to post a salt shaker encased in a black triangle next […]
Cargill To Acquire Fort Worth-based Five Star Custom Foods
Cargill has signed an agreement to acquire Fort Worth, Texas-based Five Star Custom Foods Ltd., a business specializing in cooked protein products and custom prepared soups and sauces for the foodservice and food processing sectors. The acquisition includes both of the Five Star Custom Foods facilities in Fort Worth and Nashville, Tennessee. Terms of the […]
Restaurants Projected To Add 515,000 Summer Jobs
While restaurants are projected add more than 500,000 summer jobs for the fourth consecutive year, hiring will be somewhat dampened compared to recent years, according to National Restaurant Association (NRA) Chief Economist Bruce Grindy. Restaurants are expected to add 515,000 jobs this summer season, according to NRA’s 18th Annual Eating and Drinking Place Summer Employment […]
McLane Co. Joins Partnership For A Healthier America
McLane Co. Inc. has signed on as a partner of the Partnership for a Healthier America (PHA), an organization that works to make healthy choices easier for families. As part of McLane’s commitment, it will enhance its healthier-for-you offerings and support PHA’s goal of solving the childhood obesity crisis within a generation. Temple, Texas-based McLane […]
Wendy’s To Add Self-Service Kiosks And More…
Foodservice News In Brief… During the second half of the year, Wendy’s will add self-service kiosks to more than 6,000 of its U.S. locations in an attempt to control labor costs. Although franchisees can decide whether to deploy the kiosks, some franchise locations already have been raising prices to offset minimum wage increases… Amazon Prime […]
Restaurateur To U.S. Senate: Overtime Changes Will Cause More Problems
The restaurant industry is concerned that the federal Department of Labor’s (DOL) proposed changes to the overtime rule will derail opportunities for hourly employees seeking managerial careers and significantly ratchet up compliance costs. Louisiana restaurateur Octavio Mantilla testified on behalf of the National Restaurant Association (NRA) at a U.S. Senate Small Business Committee hearing last […]
FDA, NRA Issue Safety Tips After Listeria Outbreak
The Food and Drug Administration (FDA) and the National Restaurant Association are advising restaurateurs to check out their frozen vegetables to see if they have any products linked to a recent multistate Listeria outbreak. The frozen food linked to the outbreak, identified as organic white sweet cut corn and organic petite green peas, is part […]
Final FDA Menu Labeling Rule Raises NACS & FMI Concerns
Late last week, the Food and Drug Administration (FDA) issued its final guidance on menu-labeling regulations, with a final date of May 2017 for compliance. After reviewing the final document, the National Association of Convenience Stores (NACS) determined that the May 2017 compliance date is about the only language the FDA updated from its draft guidance. […]
Boston Licensing Board To Allow For BYOB
The City of Boston’s Licensing Board unanimously voted last week to amend its rules and regulations and allow BYOB (Bring Your Own Beverage) in Boston. “I see this as an opportunity to bring increased economic activity to neighborhoods across Boston, and I thank the Licensing Board for taking up this measure that has great potential […]
