Flashfood has debuted its signature Produce Box – a mix of affordable, fresh and high-quality produce – in Gelson’s Markets stores. Shoppers in West Hollywood, Silver Lake and surrounding neighborhoods can reserve $9 assortments of seasonal fruits and vegetables nearing peak freshness through the Flashfood app, then pick them up at participating Gelson’s stores. This […]
Tag: food waste
Posted inProduce News, Corporate Store News, National, News, Sustainability News
Sprouts Farmers Market, Careit Rescue 30M Pounds Of Food Waste
Since August 2022, Sprouts Farmers Market has used the Careit app to track more than 30 million pounds of food donated to 216 nonprofits across the U.S. In addition, more than 14 million pounds of surplus fresh produce has been given to local food-rescue agencies to distribute. Sprouts aims to be a leader in the […]
Posted inIndependent Store News, News, The Raley's Companies, West
Raley’s, Divert Team Up to Cut Food Waste, Fight Hunger
Divert Inc., a circular economy company focused on preventing food waste, has implemented its platform across all 118 of The Raley’s Companies’ retail locations in California and Nevada, achieving full participation within one month. The program enhances the grocer’s landfill diversion efforts while expanding food recovery initiatives to get more fresh food to people in need. […]
Posted inAssociation News, National, News
IGA, Flashfood Partner To Help Independents Reduce Shrink, Feed Communities
The Independent Grocers Alliance has begun a Red Oval partnership with Flashfood, an app-based marketplace that will allow IGA retailers to offer fresh groceries in surplus or nearing their best-by date at significant discounts to shoppers. Through the partnership, IGA retailers can integrate Flashfood’s digital platform into their stores, gaining access to technology that reduces […]
Posted inCorporate Store News, News, Southeast, The Kroger Co.
The Kroger Co. Begins Flashfood Pilot In Richmond, VA
Flashfood has partnered with the Mid-Atlantic Division of The Kroger Co. to introduce its program at 16 stores in the Richmond, Virginia, area. Through the partnership, customers can buy fresh groceries in surplus or nearing their best-by date, including meat, dairy, produce and baked goods at larger discounts through the Flashfood app. Items are then […]
Posted inOnline Grocery Technology, Gelson's, News, West
Gelson’s, Upshop Collaborate On Store Operations Technology
Gelson’s Markets is embracing a data-driven transformation in store operations by partnering with Upshop. By adopting the tech firm’s total store platform, Gelson’s aims to infuse intelligence into its forecasting, total store ordering, production planning and real-time inventory processes, ensuring every location is tuned into local demand dynamics. The initiative means shoppers will find what […]
Posted inCorporate Store News, News, West
Sprouts Farmers Market Joins U.S. Food Waste Pact
Sprouts Farmers Market has become the latest grocery retailer to join the U.S. Food Waste Pact, a joint initiative led by ReFED and World Wildlife Fund (WWF) to reduce food waste throughout the supply chain. Sprouts and 21 other food businesses and organizations have committed to the pact’s voluntary agreement, which utilizes the “Target, Measure, Act” framework to facilitate […]
Posted inGuest Contributors, National, News, Sustainability News
Effective Resource Management Strategies For Cutting Costs, Driving Profits
The most important business in every community is the local grocery store. It is the most visited. It is where the most money is spent, outside of housing and transportation. It supplies more than two-thirds of calories consumed. During the pandemic, the industry had record profit margins. From 2020-22, profit margins averaged 2.73 percent, reaching […]
Posted inSustainability News, Midwest, News, The Kroger Co.
Mariano’s Diverts 1M Pounds Of Food Waste Into Renewable Energy, Compost
Green Era Campus and Mariano’s are celebrating 1 million pounds of food waste recycled into renewable energy and nutrient-rich compost. The partnership began in 2023 at the Mariano’s location in Evergreen Park, Illinois, and eventually expanded to the Oak Lawn location. The chain plans to include eight additional stores in the program (Bridgeport, Edgewater, Lakeshore East, […]
Posted inProduce News, Home Page Latest News, Southeast
SEPC Continues To Reduce Food Waste One Community At A Time
Millen, Georgia-based Southeast Produce Council (SPC) distributed fresh donated produce on Friday, April 3, to those within the Tattnall County area in Georgia. SEPC members packed, shipped, unloaded, re-packed and distributed almost 70,000 pounds of fresh produce via a drive-thru format in order to maintain social distancing and serve as many as possible—500 families locally […]
Posted inMeat/Seafood/Poultry, Bakery News, Corporate Store News, Deli News, Home Page Slider, Midwest, Perishables, Produce News
SpartanNash, Family Fare Partner With Flashfood On New Mobile App
As part of its commitment to help customers save money and reduce in-store fresh food waste, SpartanNash is piloting a mobile app at five of its West Michigan Family Fare stores. The app was developed by Flashfood and allows store guests and community nonprofits to purchase food nearing its best-by date at savings of up […]
Posted inBakery News, Association News, Grocery News, Home Page Slider, Industry News, Marketing News
American Bakers Association Study Illuminates Gen Z Consumer Habits
The American Bakers Association (ABA) released its study, Attracting Gen Z and Millennial Customers, which reveals the habits, perceptions and relationship of Millennial and Gen Z consumers toward commercially baked goods. The results not only show these consumer segments’ perceptions of health, purchase drivers, and digital experiences related to bakery but also indicate key trends […]
Posted inNational, Home Page Slider
President Declares April ‘Winning On Reducing Food Waste’ Month
The United States Department of Agriculture, Environmental Protection Agency and the Food And Drug Administration are working to reduce food waste with its “Winning on Reducing Food Waste” initiative. President Donald Trump declared April as Winning on Reducing Food Waste Month. In the United States, more than one-third of all available food goes uneaten through […]
Posted inSustainability News, Home Page Latest News, Industry News, National
Trump Administration Launches ‘Winning On Reducing Food Waste’ Initiative
The USDA, the EPA and the FDA on Oct. 18 announced the signing of a joint agency formal agreement under the “Winning on Reducing Food Waste” initiative. The agreement is aimed at improving coordination and communication across federal agencies attempting to better educate Americans on the impacts and importance of reducing food loss and waste. Signing the […]
Posted inOnline Grocery Technology, Home Page Latest News, Industry News, Southwest, Sustainability News
FIM Program Teams Present Capstones At WAFC; First Up, Team ‘Waste To Wealth’
On Jan. 8 of this year, 32 people embarked on the 16-week Food Industry Management (FIM) Program at USC’s Marshall School of Business. The students were divided into six teams to work on capstone projects, each team tackling an industry issue or opportunity that will be important in the next five to 10 years. The […]
Posted inOnline Grocery Technology, Home Page Latest News, Industry News, Southwest, Supply Chain News, Sustainability News
Denver Tech Exec Joins FoodMaven As Board Member, Investor As Company Expands
Nancy Phillips, executive chair of the board at Flexential, a provider of hybrid IT data center solutions, has joined FoodMaven, a tech-enabled marketplace that captures food otherwise lost in the U.S. food system, as a member of the board of directors and investor. Phillips, a longtime leader in Denver’s tech industry, co-founded ViaWest, which was acquired […]
Posted inSupply Chain News, Amazon Fresh, Equipment & Technology, Home Page Latest News, Industry News, Online Grocery Technology, Southwest, Suppliers, Sustainability News, Whole Foods, Wholesaler/Distributor News
FoodMaven Online Marketplace Aims To Reduce Food Waste
About 40 percent of food produced by U.S. agriculture gets lost in a complex distribution system and is never used, contributing to the 133 billion pounds of food that’s hauled to U.S. landfills each year. “This is not only a social and environmental nightmare; it represents an estimated $200 billion per year in lost revenue,” […]
Posted inEquipment & Technology, Grocery Store Equipment, Home Page Latest News, Store News, Sustainability News, West
Northgate Markets, Emerson Partner To Bring Food Waste Recycling System To California
Northgate Markets offers its shoppers a wide selection of fresh, healthy food like guacamoles and ceviches, but that creates a dilemma: What should be done with the food scraps? For Northgate Markets, these scraps add up quickly: Just one store in the Southern California chain uses six cases of avocados each day to prepare guacamole […]
Posted inNortheast, Sustainability News
Baldor Specialty Foods Eliminates Food Waste From Production Facility
Baldor Specialty Foods, a New York City produce processor and distributor, has diverted 100 percent of the organic waste generated in its Fresh Cuts operation from landfill—thanks to its food waste initiative known as SparCs (the word “scraps” spelled backward). SparCs is a waste prevention strategy developed by Baldor’s sustainability director, Thomas McQuillan. Baldor processes […]
Posted inNortheast, Sustainability News
Several Grocers Recognized For Efforts To Reduce Food Waste
U.S. Agriculture Secretary Tom Vilsack and Environmental Protection Agency (EPA) Administrator Gina McCarthy have announced the inaugural class of the “U.S. Food Loss and Waste 2030 Champions.” These are U.S. businesses pledging concrete steps to reduce food loss and waste in their operations by 50 percent by 2030. These companies include Ahold USA, Blue Apron, Bon […]