Food Service News In Brief… Blount Fine Foods, the Fall River, Massachusetts-based maker of handcrafted soups, entrées, sauces and side dishes for retail and food service, has appointed Ian Lofton director of business development for the food service channel on the West Coast. Company officials said Lofton’s position was created to meet continued growth on […]
Tag: business
Conn. ShopRites Earn Grocery Stewardship Award, and More…
New Channels News In Brief… Garafalo Markets of Connecticut has achieved Grocery Stewardship Certification for five of its ShopRite stores. The certification recognizes the company’s commitment to incorporating sustainable best practices in its stores. Garafalo Markets operates ShopRite stores in Milford, East Haven, Stratford, West Haven and Hamden. “We work very hard with our employees to […]
United Fresh Celebrates 20 Years Of Member Advocacy On Capitol Hill
The United Fresh Produce Association in September will mark the 20th anniversary of the United Fresh Washington Conference. Formerly known as the United Fresh Washington Public Policy Conference, the association first formally brought members to Capitol Hill in 1995 to meet with government leaders in an effort to advance produce industry issues. Over the past […]
Consumer Reports’ Tests: Conventional Ground Beef Twice As Likely To Contain Superbugs As Sustainable Beef
In Consumer Reports new tests of ground beef, 18 percent of the beef samples from conventionally-raised cows contained dangerous superbugs resistant to three or more classes of antibiotics used to treat illness in humans compared with just 9 percent of beef from samples that were sustainably produced. Consumer Reports’ investigation comes as food poisonings are […]
Ridley’s Moving Into Raley’s Winnemucca, Nevada, Store
When Raley’s closes its supermarket in Winnemucca, Nevada, on Sept. 1, it shouldn’t be too long before a new food retailer sets up shop. Ridley’s Family Markets reportedly plans to move into the store, located in the Valley View Shopping Center at 1125 W. Winnemucca Boulevard. The grocery chain also is trying to incorporate the current […]
David Smith To Succeed Jerry Garland At AWG
Associated Wholesale Grocers’ (AWG) EVP of operations, David Smith, will succeed Jerry Garland as president and CEO in January. The Kansas City, Kansas-based wholesaler made the announcement Thursday. Smith began his career in the food industry as an independent store owner and has worked in various assignments at the wholesale level. He joined AWG in […]
Odell Bringing Back Stores For Communities After Buyer Goes Bankrupt
by Terrie Ellerbee/associate editor “Somebody told my wife the other day that we had flunked retirement, because I’m 82 and my wife is right behind me,” said Leroy “Perk” Odell, owner of Super’s stores in Akron, Wiggins, Haxtun and Walden, Colorado. Perk and Betty Odell are back in the business so that communities in Colorado […]
Hannaford Institutes New Worker Protection Standards At Two DCs
The U.S Department of Labor Occupational Safety and Health Administration (OSHA) has credited Hannaford for setting new worker protection measures after the company was cited by OSHA for failing to keep two distribution centers free from hazards that can cause disorders of the muscular and skeletal systems. After inspections in 2013 and 2014, OSHA cited Hannaford for […]
Sheetz Closes State College Unit As New Concept Store Is On The Way
Sheetz closed its State College, Pennsylvania, store Aug. 19. Store associates from this location have been retained and relocated to one of the other four existing stores in the State College area. A new concept store will open this fall in downtown State College. “While the decision to close a store is never easy, we […]
Soupman Soups Coming To Kroger Stores Nationwide In September
Soupman is rolling out four soups at more than 2,100 Kroger stores nationwide. Soupman’s Lobster Bisque, Chicken Noodle, Chicken Gumbo and Crab & Corn Chowder, will be at Kroger, Dillon Stores, Fry’s Food Stores, King Soopers, Ralph’s, Fred Meyers, Smith’s and others starting in September. All of Soupman soups are sold in environmentally friendly, “green” […]
Kroger Creating Two Supermarket Divisions In Texas
The Kroger Co. plans to establish two new supermarket divisions in Texas—a Dallas division and a Houston division. Previously, both markets were served as part of Kroger’s Southwest division. In addition, the company says that Dana Zurcher has been promoted to serve as president of the company’s new Dallas division. Bill Breetz, who has been […]
Bashas’ Debuting Remodeled Store In Chandler Aug. 19
Bashas’ will celebrate its newly-remodeled grocery store, located at the northwest corner of Chandler Heights and Gilbert Roads in Chandler, Arizona, on Wednesday, Aug. 19. The remodeled store now has an expanded selection of products, including more organic and healthy options; a revamped deli and bakery, with ice cream by the scoop; a sushi bar; […]
Sunoco To Acquire Northeast-Based Fuel Distributor
Sunoco LP says that one of its wholly owned subsidiaries will purchase a wholesale motor fuel distribution business serving the Northeast for approximately $57 million, plus the value of inventory on hand at the time of closing. The name of the distribution business had not been revealed at the time of this report. However, Sunoco […]
Galaxy Nutritional Foods Names New CEO, And More…
New Channels News In Brief… Brian O’Farrell has been promoted to CEO of Galaxy Nutritional Foods Inc. of N. Kingstown, Rhode Island. Rick Antonelli, current CEO, will take the position of chairman of the board for Galaxy and will maintain close ties with the operations and continued development of the company. O’Farrell has been with […]
Blue Bell Ice Cream Will Begin Returning To Shelves Aug. 31
Blue Bell Creameries will begin distributing ice cream to select markets Monday, Aug. 31. The Brenham, Texas-based company made the announcement today. Blue Bell says it has notified the U.S. Food and Drug Administration and state health officials in Alabama and Texas of its plan to re-enter select markets on a limited basis. In April, […]
Bumble Bee Foods Ordered To Pay $6M In California Worker’s Oven Death
Bumble Bee Foods will pay $6 million “for willfully violating worker safety rules,” causing the 2012 death of an employee who became trapped inside an industrial oven at the company’s Santa Fe Springs plant, according to Los Angles County District Attorney Jackie Lacey, who made the announcement of the settlement agreement on Aug. 12. The […]
A&P Seeks Judge’s OK To Set Aside Two Union Provisions For Store Sale
After a negotiation impasse with union groups representing workers, A&P has asked a bankruptcy court judge to set aside two major union provisions. The company, which has filed for Chapter 11, wants to eliminate bumping rights and adjust or cut the amount and timing of severance pay in order to attract future buyers of its […]
NCA Launches Future Leadership Program
The National Confectioners Association (NCA) has announced its Future Leadership Program, a new initiative by the association’s Young Professionals Network (YPN) to foster industry growth and career advancement. The program will provide support, education, access and opportunity to five deserving future leaders—who are 40 or younger—in the confectionery industry. “A key element of NCA’s mission is to […]
Dr Pepper Snapple Group Invests In Premium Sports Drink BodyArmor, And More…
Convenience Store News In Brief… Dr Pepper Snapple Group (DPS) has reached an agreement to make an equity investment in BA Sports Nutrition LLC, owner of BodyArmor SuperDrink, a line of premium sports drinks. The $20 million investment gives DPS an 11.7 percent ownership position in BA Sports Nutrition. DPS has carried BodyArmor as an […]
Rhode Island Group To Host Hospitality Outlook Event, And More…
Food Service News In Brief… The Rhode Island Hospitality Association will host an Economic Outlook Breakfast on Wednesday, Sept. 9, from 8-10:30 a.m. at the Rhode Island Convention Center. Breakfast speakers include Rachel Roginsky, principal of the Pinnacle Advisory Group, and Hudson Riehle, SVP of research and knowledge for the National Restaurant Association. Following their […]
