The North American Meat Institute Scholarship Foundation will expand eligibility and offer two $5,000 scholarships to graduate students for the 2021-2022 academic year. Previously, scholarships were only awarded to undergraduate students. “The meat and poultry industry strives to support students at every level because they are the future of our industry. With this monetary increase […]
Category: National
NielsenIQ Unveils Omnishopper Solutions To Enhance Consumer Insights
Advent International-owned NielsenIQ is unveiling its Omnishopper solution to enhance the industry’s understanding of omni-shopping consumer behavior across the U.S. marketplace. As an authority in consumer intelligence, NielsenIQ’s new panel-based Omnishopper product reveals the true online and offline shopping behaviors of today’s consumers. Through market-leading intelligence and consumer panel insights, NielsenIQ’s Omnishopper solution brings dependable […]
Dunnhumby: Grocery Consumers’ Confidence Is Rebounding
Dunnhumby has released findings from a year-long worldwide study of the impact of COVID-19 on customer attitudes and behavior across 22 countries. The seventh wave of the dunnhumby Consumer Pulse Survey found that Americans, for the first time since the pandemic began, are beginning to feel noticeably better about personal finances and are now prioritizing value over […]
2021 Power Of Produce Shows COVID-19 Impact On Purchasing Habits
Produce department sales reached $69.6 billion in 2020, an 11.4 percent increase, according to FMI–The Food Industry Association’s 2021 Power of Produce. The survey of produce grocery shoppers, released at the Southeast Produce Council Southern Exposure event, finds shoppers are purchasing more produce than pre-COVID-19 pandemic, with shoppers buying more fresh fruit (+8.9 percent) and more vegetables (+14.2 […]
United Fresh Names Retail Produce Manager Award
Marking 17 years of recognizing exceptional retail produce managers, United Fresh Produce Association recently announced the honorees of its 2021 Retail Produce Manager Awards Program. This year’s cohort of 25 produce managers represents supermarket banners, commissaries and independent retail stores from 21 different states and one Canadian province. The winners will be the honored guests […]
Instacart Report Looks At Pandemic Effects On Consumer Grocery Habits
Instacart, an online grocery platform, has released “Beyond the Cart: A Year of Essential Insights,” a new report highlighting how the pandemic has transformed 100 years of grocery habits through the lens of six trends from the past year that are shaping the future of online grocery shopping. The report combines an in-depth look at […]
Slight Chance For Normal Spring Made Better By Independent Grocers
by Greg Ferrara / president, National Grocers Association A lot of folks were dealt a double whammy this winter – bone-chilling cold plus pandemic-driven restrictions on gatherings and dining out. Perhaps more so than ever before, Americans are ready for some relief and are patiently (or impatiently) waiting for the sun to come out, temperatures […]
Thriving As An Independent Grocer In 2021: 5 Key Strategies To Invest In For Success
Sponsored content by: ITRetail It’s no secret that 2020 drastically changed the grocery landscape. For grocers, the past year’s challenges have been anything but ordinary; the coronavirus pandemic has caused a massive shift in the way grocers do business, as well as the way consumers shop. Due to being an essential business, grocers did not […]
Four Key Drivers That Will Keep Meat Consumers Coming Back
Sponsored content By Michael Uetz, Managing Principal, Midan Marketing, meat marketing specialists since 2004 The meat case has changed significantly in the last decade, but so has the consumer. Today’s meat shopper has a lot on their mind when making meat purchase decisions – sustainability initiatives, product convenience, food safety, animal welfare, the use of […]
Go Online, Improve Shopping Experience And Modernize Media
by John Ross / President and CEO of IGA It was a long time coming, but somewhere around 2018, the lines crossed – Americans started getting more of their meals from restaurants, takeout and delivery than from meals they prepared themselves at home. And it looked like, based on a 10-year trend, that grocery retailers would […]
IRI Names Google Executive Perry As Next President And CEO
IRI has appointed Kirk Perry as president and CEO and a member of its board of directors, effective May 17. Perry succeeds Andrew Appel, who has led a transformation of the company – a global provider of technology, data and predictive analytics for the consumer, retail and media sectors – for nearly a decade. Appel will remain an […]
NGA Poses Five Questions for … Rudy’s Markets’ Lauren G.R. Johnson
NGA’s “Five Questions” is a regular feature that explores the insights of independent grocery operators. This week, Lauren G.R. Johnson, president and CEO of Rudy’s Markets Inc., shares her thoughts with us. What were the most important lessons of 2020? Your team is more capable in the face of unseen adversity than you could have […]
American Shopping Patterns Have Changed One Year Into COVID
Since the emergence of the COVID-19 global health crisis, 96 percent of Americans say they clean and disinfect their homes as much or more than before, nearly half (47 percent) are eating healthier; half are cooking more and almost one in seven are watching more television as a form of self-care and snacking while they […]
Omnichannel And E-commerce ‘Here To Stay’ For Meat Industry
by Kevin Atwill / editor The third day of the virtual Annual Meat Conference wrapped up Wednesday with concurrent workshops on a variety of topics affecting the industry. In a session titled, “The New Future of Omnichannel and E-Commerce,” two leading experts addressed how omnichannel retail is helping boost the lifetime value of customers, increase […]
Journalist Tells AMC Food Insecurity Is Potential Capitol Hill Target
by Eric Pereira / staff writer Ron Elving, National Public Radio Washington’s senior editor, predicts a “a very productive time” for people who want to address inner-city food deserts and communities where running a retail grocery operation is difficult. “I think [food insecurity] is one of those places where you’re going to see very good […]
NielsenIQ: $830M In Lost Toilet Paper Sales Due To Out Of Stocks
Since May 2020, right after the major onslaught of panic buying in the U.S. due to the COVID-19 pandemic, U.S. retailers have lost more than $800 million in potential value sales on toilet paper alone because they did not have on hand what customers wanted to buy in their stores, according to NielsenIQ. Toilet paper […]
Presentation Focuses On ‘Meat’s Power,’ Path To Purchase
by Eric Pereira / staff writer If there’s a don’t-miss session at the Annual Meat Conference, it’s the Power of Meat. And this year’s presentation, held Tuesday as part of the virtual event, didn’t disappoint. Anne-Marie Roerink, principal with 210 Analytics, told the audience that it’s important to look in the rearview mirror and “understand […]
FMI Delivers Comments About Food Boxes To USDA
FMI – The Food Industry Association participated in a virtual, public meeting hosted by the U.S. Department of Agriculture (USDA) regarding the Farmers to Families Food Box program. FMI VP of Political Affairs Hannah Walker offered the following comments: “Last spring – as restaurants and schools shut down – many producers found themselves with excess commodities. FMI worked with processors, farmers and regulators finding ways […]
Policy Outlook Offers Opportunities, Challenges For Food Supply Chain
by Lowell Randel / SVP, Government and Legal Affairs, Global Cold Chain Alliance Early in his term, President Joe Biden has taken a series of executive actions and issued policy proposals, several of which will impact the food supply chain. As with any new administration, there have been both opportunities and challenges. It is no surprise that […]
Keynote Speaker Riddell Tells AMC Attendees To Expect ‘Seismic Shocks’
by Eric Pereira / staff writer Industry professionals should expect massive disruption, continued uncertainty and an unlikely return to the “old normal,” according to Chris Riddell, keynote speaker at the 2021 Annual Meat Conference. In his Monday address, titled “Business Beyond 2030,” Chris Riddell focused on the greatest disruption of 2020 – the COVID-19 pandemic […]
