National Retailers | The Shelby Report
Posted inAssociation News, National

Driving Profits With Own-Branded Spirits

by Jim Dudlicek / NGA Director, Communications and External Affairs The demand for private-label products is increasing, along with a desire among consumers for products with authenticity. Independent grocers can unite these interests and boost their profits with own-branded spirits. The National Grocers Association hosted a recent webinar that presented a guidebook to the world […]

Posted inAssociation News, Market Profile, National

Briefing Examines What’s Responsible For Rise In Grocery Prices 

Why are food costs higher today than two years ago? That was the question addressed Aug. 10 by FMI – The Food Industry Association as it hosted an online briefing, “Peering Inside Food Inflation’s Black Box.”  The speakers were Andrew Harig, VP of tax trade, sustainability and policy development for FMI; and Ricky Volpe, associate […]

Posted inAssociation News, National

IRI: Consumers Eat More Meals At Home To Offset Rising Costs

To offset rising food costs, consumers are bargain hunting when grocery shopping, eating more meals at home and cutting back on restaurant visits, reports IRI and The NPD Group, which recently merged to create a leading global technology, analytics and data provider. The nearly $1.5 trillion at- and away-from-home food market is forecast to grow around 8 percent in […]

Posted inOnline Grocery Technology, Marketing News, National

Study Shows Prices Per Item Dipped As Basket Quantities Grew

Incisiv and Wynshop have revealed the findings from their State of Digital Grocery Performance Scorecard for July. Compared to June, the average price of an item in a digital basket decreased by $0.2 and the average basket size increased by 1.8 percent. The report is available for download on Grocery Doppio, an independent source of grocery insights […]

Posted inAssociation News, National

FMI Finds Shoppers Remain Resilient Against Rising Food Prices

FMI – The Food Industry Association has released the fifth edition of the “U.S. Grocery Shopper Trends 2022” series focused on back to school season. It found that 90 percent of shoppers are concerned about some aspect of food accessibility, with 61 percent concerned about rising prices specifically – an increase of eight percentage points since […]

Posted inThe Kroger Co., National, Online Grocery Technology, Supply Chain News

Kroger Launches Delivery Service In Nashville, Chicago Areas

The Kroger Co. has announced the opening of two new facilities in Greater Nashville and the Chicago Metro Area. Serving as last-mile cross-dock locations, the locations will operate as an extension of regional fulfillment centers, making its delivery service available to more customers in Tennessee and Illinois.  “Kroger Delivery promises an unparalleled shopping and delivery experience, making fresh just one click away […]

Posted inAssociation News, Guest Contributors, National

Independents Are Increasingly Resilient, Creative And Nimble

The COVID-19 pandemic has been one of the most challenging business environments that independent community grocers have had to face – and it’s not over yet. The sudden shift in retail spending behavior during the second quarter of 2020 drove record supermarket sales. Grocers moved mountains to keep shelves stocked while contending with operational challenges, […]

Posted inAssociation News, National

FMI Lends Food Industry Perspective To Task Force Report

Tufts University’s Task Force on Hunger, Nutrition and Health released a comprehensive report including recommendations for the Biden administration to consider in addressing food and nutrition insecurity as part of the White House Conference on Hunger, Nutrition and Health process. Representing the food industry, Leslie G. Sarasin, FMI president and CEO, is a member of the task […]

Posted inProduce News, National

IRI: Consumers Navigate Produce Purchases Amid High Inflation

IRI, 210 Analytics and IFPA partner monthly to bring the latest trends and analysis relative to the produce department. “Inflation, COVID and consumer mobility continue to change shopping and consumption patterns,” said Joe Watson, VP, retail, foodservice and wholesale for IFPA. “The consumer reactions to the current environment combined with supply side volatility are keeping […]

Posted inAssociation News, Executive News, Frozen Food, National

RFA Names Marshall As Technical Director

The Refrigerated Foods Association has named Douglas L. Marshall as its technical director. He has been a member of the RFA since January 2018. In this role, Marshall will preside over the RFA’s monthly open technical calls, respond to member questions via its technical hotline and keep the association informed of issues with RFA’s bi-weekly […]

Posted inPackaging News, National, Sustainability News

Survey Finds Young Consumers Least Confident About Recycling

New data has revealed that the generational gap in recycling has gone global with older people more than any other generation holding themselves accountable for responsibly recycling boxes. While Gen Z members often are considered to be the most environmentally conscious, they have the least confidence among all age groups in knowing how to recycle, […]

Posted inProduce News, Association News, National

IFPA Names Linney As Keynote General Session Speaker

International Fresh Produce Association has announced that Laura Linney will be the keynote speaker for the Women’s Fresh Perspectives General Session on Oct. 29 at IFPA’s Global Produce and Floral Show in Orlando, Florida. The session, titled “Women in Film: Navigating a Male-Dominated Industry” will feature Linney’s insights on her experience in Hollywood. Laura Linney is […]

Posted inSupply Chain News, Association News, National

IRI, Ajinomoto Foods Expand To Combat Supply Issues

IRI and Ajinomoto Foods North America, the maker of Tai Pei, Ling Ling and Jose Ole frozen foods, have announced the expansion of their partnership. Having utilized IRI’s market measurement solutions and consumer panel information since 2003, Ajinomoto Foods has added IRI’s Daily Out-Of-Stock Benchmarking tool to manage retailer expectations where it was experiencing low in-stock […]

Posted inCenter Store, National

USDA Reports Demand For Honey Reaches All-Time High

U.S. honey demand reached an all-time high, according to the latest Sugar and Sweeteners Outlook report published by the U.S. Department of Agriculture. Record-setting consumption of honey and made-with-honey products totaled 618 million pounds in 2021. The previous record was 596 million pounds in 2017. The U.S. is the second largest consumer behind China, according to the latest data […]

Posted inAssociation News, National

FMI Releases The State Of Fresh Foods Report

FMI – The Food Industry Association has released its “The State of Fresh Foods” report, which highlights findings from the upcoming “The Food Retailing Industry Speaks 2022” analysis of the fresh foods departments. Retailers surveyed detail investments for fresh foods departments in-store but also report an increase in the amount of sales online. Key insights from […]