Equitable Food Initiative and Measure to Improve have announced the completion of the two-year Produce and Reduce pilot program, which was implemented on three farming operations and funded by the California Workforce Development Board. The group reported reductions of CO2 emissions during the pilot equivalent of 1 million miles driven by an average gasoline-powered vehicle and […]
Category: Grocery News
Food Lion Donates 1.6M Meals Through Orange Bag Campaign
Salisbury, North Carolina-based Food Lion Feeds has provided 1.6 million meals through its Orange Bag campaign, surpassing its 1 million meals goal. During the Orange Bag campaign, which ran from March 1-21, customers purchased specially-marked orange bags or made a cash donation at the register during checkout at stores. Each bag sold helped provide five […]
Albertsons Cos.’ Organic Brand Introduces New Packaging
Boise, Idaho-based Albertsons Companies has shared that its O Organics brand is celebrating growth with new packaging. To kick off the redesign, the private label brand is designating April as Organic Breakfast Month and encouraging customers to share their favorite breakfast routine on social media using #WakeUpOrganic. “Many of our customers have embraced an organic lifestyle and consider it to be […]
SEPC Opens Application Period For Fresh Chefs Scholarship
The Southeast Produce Council has opened the application window for its scholarship program, SEPC Fresh Chefs. The second annual opportunity for this program is open to any full-time college or secondary education student pursuing a degree in culinary arts or restaurant management. Student applicants will submit a video introducing themselves and explaining the importance of […]
Southeastern Grocers Pilots Ice Manufacturing Micro-Factory
Jacksonville, Florida-based Southeastern Grocers Inc. has announced a partnership with Relocalize to pilot ice manufacturing in the first autonomous micro-factory, designed to help eliminate middle-mile logistics to reduce global greenhouse gas emissions, water waste and plastic pollution. The new ice micro-factory was unveiled at the grocer’s Jacksonville Distribution Center, where a ribbon made of 200 pounds […]
Hiland Dairy Foods Co. Names Incoming President, New SVP
Hiland Dairy has appointed Rick Beaman as its new president and named Shawn Pinon as SVP, effective April 1. With leadership experience at several top private and public dairy companies, Beaman joined Hiland Dairy in 2012 and was VP before being named president. He began his career with Borden Dairy in 1975. Beaman then joined […]
Flashfood Adds Two Industry Executives To Leadership Team
Flashfood has appointed Jordan Schenck as chief brand officer and Sepideh “Sepi” Burkett as head of partner development. Schenck and Burkett’s appointments are the first executive hires under Nicholas Bertram’s leadership, who joined Flashfood in February as president. “I am extremely excited to welcome two visionary and seasoned leaders to the Flashfood organization. The appointments of […]
The Giant Co. Contributes 3.9K Protein Items To Food Banks
Carlisle, Pennsylvania-based The Giant Company has announced a donation of 3,873 hams, turkeys and chickens to 15 partner food banks. Employees from The Giant Company will also volunteer at several food banks over the next few weeks to organize and restock pantry shelves for spring. “Everyone deserves a full plate and the chance to gather around […]
Jackson’s Expands Sales, Marketing Team With New Hires
Muskego, Wisconsin-based Jackson’s has expanded its sales and marketing team by adding three industry leaders to drive distribution throughout the country. Andy Malloy has been named president of sales and marketing, while Dan Wilfand and Todd Tolis join as director of natural channel sales and director of alternative channel sales, respectively. In his new role, […]
IFG Celebrates 20th Anniversary Of The Cotton Candy Grape
Bakersfield, California-based International Fruit Genetics, a large table grape breeder with 48 patented table grape varieties, 10 patented sweet cherry varieties and its first patented raisin variety, is commemorating the 20th anniversary of the breeding of the Cotton Candy grape. The Cotton Candy grape was first naturally bred in 2003 by David Cain, geneticist, horticulturalist and […]
Farmer Focus Debuts Butcher-Style Organic Ground Chicken
Harrisonburg, Virginia-based Farmer Focus has launched a new product – Organic Ground Chicken. Available in select grocery retailers, Farmer Focus Organic Ground Chicken maintains moisture and holds flavors in a pan, grill or oven. “Our new Organic Ground Chicken builds on the award-winning success of our recent new products,” said Kathryn Tuttle, chief commercial officer. “As more […]
Central Market To Host Meat Weekend March 22-28
CECentral Market will host its “Feed the Fire” meat market March 22-28. At 2 p.m. on March 25, Central Market butchers will host an educational Duroc pork cutting, showcasing the difference between cuts, explaining muscle location and hosting cooking demos. Presentation will be approximately 30-45 minutes. Central Market is also launching a new burger recipe […]
Instacart Expands Advertising To Produce Brands, Farms
Instacart has announced a new online advertising capability, enabling produce brands to advertise fresh, weighted items – such as carrots, grapes, onions, oranges, sweet potatoes and watermelons – from the produce department across the Instacart Marketplace. The announcement is in collaboration with the White House event on March 24 that continues the work begun at the White […]
WiseChoice Foods To Hold WisePies Run June 4
WiseChoice Foods, a minority-owned, female-led company based in Albuquerque, New Mexico, will hold its the third annual WisePies Pizza Run on June 4 at the Aperture Center Park in Mesa del Sol. It will be sponsored by Albertsons Market and benefit the Make-A-Wish Foundation of New Mexico. “Make-A-Wish New Mexico is fortunate to have the support […]
Maintaining Health Remains Top Of Mind For Many Consumers
Cost difference between organic, non-organic foods may be decreasing Organic, natural and health foods are on many shoppers’ grocery lists today. Following the COVID-19 pandemic, staying healthy has become a priority for many. “Throughout the pandemic, health has been top of mind and many consumers began to take a deeper interest in their health in a […]
St Pierre Brand Expands Into Walmart Locations
St Pierre Bakery has announced new, branded distribution with Walmart. Its sliced brioche loaf variants have launched into 2,220 Walmart stores, while its brioche waffles with butter (six-pack) are available in more than 4,000 stores. “This is fantastic news for the brand and the result of a collaborative relationship we have built with Walmart, creating […]
Official: Fresh Organic Produce Industry Has ‘Optimistic Future’
Top trends in 2023 include sustainability, CEA, regenerative Organic produce is a vibrant industry with an optimistic future, according Matthew Seeley, CEO of Organic Produce Network in Monterey, California. “People are going to want to continue to eat healthy, nutritious products, and organic fits that bill,” he said. “And that’s why I think we’ve got an […]
National Watermelon Promotion Board Shares New Research
Winter Springs, Florida-based National Watermelon Promotion Board has partnered with Nutrition Impact on a research project to “determine intake of watermelon and assess association with diet quality, energy and nutrient intake and physiological parameters in children and adults.” A National Health and Nutrition Examination Survey Analysis, the study found that total diet quality was higher […]
NuZee Signs Private Label Agreement With Wakefern Food Corp.
Richardson, Texas-based NuZee, a coffee co-packing company, has announced its first private label agreement with Wakefern Food Corp., a retailer-owned cooperative. Under ShopRite’s private label brand Bowl & Basket, NuZee packed and shipped three single serve coffee brew-bag items: Breakfast Blend, French Roast and Colombian. The Bowl & Basket single-serve coffees launched recently in about 250 ShopRite […]
Tuna Company Leads Call For Restoration Of Endangered Species
SFP study finds loss of biodiversity in longline tuna fisheries Boston-based Thai Union Group PLC, a seafood producer of shelf-stable tuna products, has announced its commitment to only source from vessels that are implementing best practices to protect ocean wildlife from bycatch. Thai Union’s action is based on research by Sustainable Fisheries Partnership on the risks to […]
