Phivida Holdings Inc. reports that Safeway will begin selling Oki beverages in more than 100 stores in Colorado. Safeway is the first major retailer in the U.S. to offer the line of iced teas and waters, which are infused with 20mg of active hemp extract. Albertsons Cos. LLC, the parent of Safeway, has more than […]
Category: Grocery News
HAB Report: Avocado Purchasers Are A Diverse Group
With $2.3 billion in annual retail sales, avocados are one of the largest categories in fresh produce, a new study published by the Hass Avocado Board (HAB) concluded. “Avocado Shopper Insights: Regional Demographics and Purchase Trends” shows that avocado-purchasing households are a diverse group. While avocado-purchasing households are found in large numbers across all eight geographic […]
Southeastern Mills Names Goodyear SVP Of Sales And Marketing
Southeastern Mills has named Steve Goodyear SVP of sales and marketing, effective Feb. 25. In his new role, Goodyear will be responsible for strategy development and the execution of sales and marketing. “I am honored and excited to join and lead the sales and marketing teams at Southeastern Mills during this time of growth in the […]
Kroger Promotes Georgia Grown ‘Milk Makes Amazing’ Campaign
More than 168 Kroger stores throughout Georgia are participating in the Georgia Department of Agriculture’s “Milk Makes Amazing” promotion. The campaign is part of the ag department’s Georgia Grown program. Driven by Milk on My Mind, a dairy awareness program initiated by the Georgia Agriculture Commodity Commission for Milk, the partnership with Kroger educates consumers […]
Ceria Brewing Co. Becomes Growpacker’s First Incubator Brand
Growpacker Inc., a Toronto, Ontario-based contract manufacturer of foods and beverages that are infused with THC and CBD, has created a brand incubator and accelerator program to help companies who make products with THC and CBD develop their brands for sale in California. The first company to participate in the Brand Incubator and Accelerator Program […]
Henderson’s IGA An ‘Oasis’ For Visitors, Vital To Community
2019 Nebraska Market Profile by Terrie Ellerbee/editor-Midwest If you visit the Facebook page of Henderson’s IGA in Valentine—and you should—don’t be surprised to see Clint Eastwood. He stars in a “Fistful of Brats.” Humphrey Bogart is in another video (well, his profile anyway) titled “Burgers of the Sierra Madre.” Notable quote: “Burgers? We don’t need […]
Kind Snacks Asks FDA To Address Misleading Nutrient Content Claims
Kind Healthy Snacks, with support from health and nutrition experts, filed a Citizen Petition urging the FDA to update the nutrient content claim regulation. The current regulation looks at the quantity of a nutrient instead of the quality of the overall food, which enables food marketers to put these claims on unhealthy products. As a result, consumers are led […]
Schuman’s Cello Cheese Receives Medals At Wisconsin Cheese Contest
Schuman Cheese’s flagship brand, Cello Cheese, received three medals at this year’s U.S. Championship Cheese Contest. A cheese from its Yellow Door Creamery line also placed in the competition, held March 5-7 in Green Bay, Wisconsin. “What makes these awards most exciting is the knowledge that we earned a place in the spotlight in a […]
Bringing Deli To The People: Volume 6
Sponsored content Be Relevant: Arizona Taco Festival by Brad Bennett, channel marketing manager, deli, Tyson Foods Inc. It can be a challenge to create a meaningful and memorable interaction with consumers, especially Millennials, who we know connect more with experiences than products (1). So how can brands successfully engage with this audience? You meet up […]
Frito-Lay Introduces Flavor Shots Snacks From Doritos And Cheetos
PepsiCo‘s Frito-Lay snack division has launched Flavor Shots, a new lineup of poppable, single-serve packaged snacks in four flavors from Doritos and Cheetos. Flavor Shots are available in four varieties, including new flavors: Doritos Fiery Habanero Triangles, Doritos Nacho Cheese Nuts and Doritos Flamin’ Hot Nacho Cheese Nuts. Cheetos Flamin’ Hot Asteroids are returning in response to […]
Caulipower Now Among Top 10 Frozen Pizza Brands
As Encino, California-based Caulipower celebrates its top-10 ranking among frozen pizza brands, the company is launching its personal-size cauliflower crust pizza. Caulipower introduced the new personal size cauliflower crust pizza at the National Products Expo West earlier this month. Caulipower jumped from 11th to ninth among the best-selling pizza brands in America in four weeks. With […]
Perdue Farms Recognized By 2020 Women On Boards
Perdue Farms has been recognized by the 2020 Women on Boards, a national organization that aims to boost female representation on corporate boards to 20 percent or greater by the year 2020. Perdue is recognized for leadership in gender diversity on the board of directors with its 2018 “W” (Winning) Company Award. Fifty-six percent of […]
Tastykake Debuts Scoop Shop Line With Bassetts Ice Cream
Tastykake, a Philadelphia snack for more than 100 years, is partnering with Bassetts Ice Cream Co. to launch Cookies and Crème Mini Donuts, the first offering from Tastykake Scoop Shop, an ice cream-inspired line of snacks. The line features fan ice cream flavors in snack form and will be launched in two phases, the first currently available […]
Lane Southern Orchards Spending $4M On Peach Packing House
A $4 million renovation and expansion of Lane Southern Orchards’ existing packing house in Fort Valley, Georgia, is underway and is expected to be complete for an early-summer peach harvest. The expansion doubles the capacity of the current packing house from 1.5-3 million cases, or 23,000 25-lb. boxes per day, in preparation for the 2019 […]
That’s Tasty Launching Organic Stir-In Purees For Home Cooks
That’s Tasty, a brand made by Shenandoah Growers in Rockingham, Virginia, is launching Stir-In Purees. The purees, made with organic ingredients, will be available on shelves in the coming weeks, the company said March 7. The purees are available in garlic, ginger, spicy harissa, sun-dried tomato, Italian herbs, parsley, basil and dill flavors. Each features […]
Beyond Meat Unveils Newest Product Innovation, Beyond Beef
El Segundo, California-based Beyond Meat has debuted its latest breakthrough in plant-based food innovation: Beyond Beef. Driven by consumer demand, Beyond Beef is designed to have the meaty taste, texture and versatility consumers love about ground beef but with the added health and sustainability benefits of plant-based meat. Beyond Beef has 25 percent less saturated […]
Ronnoco Coffee Acquires Beverage Solutions Group
St. Louis-based Ronnoco Coffee has acquired the business of Beverage Solutions Group of Maynardville, Tennessee. Beverage Solutions Group sells to more than 70 distributors who service convenience store and foodservice accounts in over 43 states. “This purchase supports Ronnoco’s overall strategy of being a single-source supplier for the beverage category, continuing to expand nationally and […]
Munroe Dairy Is Last Milk Delivery Dairy In Rhode Island
Munroe Dairy is the last dairy in Rhode Island to offer delivery service since Christiansen’s Dairy closed on March 10. Since it was established in 1881, East Providence-based Munroe Dairy offers hundreds of products, in addition to its milk products, that it delivers to consumers’ homes on a weekly basis in Rhode Island and beyond. […]
CBA Launches New Growth Unit Focused On Quenching Thirst
Portland, Oregon-based Craft Brew Alliance (CBA) is launching a new standalone business unit, the pH Experiment, dedicated to creating, incubating and accelerating growth with new products and experiences that put drinkers’ needs first. The growth unit is the evolution of CBA’s Innovation team and its pH Experiment beverage initiative, which launched in 2018 as a litmus […]
Indy Chefs Win For Ice Cream, Gelato Flavors At Carpigiani Challenge
Cherry Amaretto Crunch by Indianapolis chef Dan Marinkovich won in the ice cream category and Sofia in the City by Hattie McDaniel of Cunningham Restaurant Group in Indianapolis won for the gelato category in the Carpigiani Challenge on March 5 in Indy. The winners were selected among the 10 competing flavors by a jury of […]
