Horsham, Pennsylvania-based Bimbo Bakeries USA has agreed to settle a class action lawsuit commenced in 2013 in the U.S. District Court for the Northern District of California, Ang v. Bimbo Bakeries USA Inc. (Case No. 13-CV-01196-HSG-NC). The court denied certification of the plaintiffs’ damages claims and Bimbo Bakeries USA has denied and continues to deny the allegations […]
Category: Grocery News
Clean Eating Challenge Reveals Big Success For Participants
The Viva Fresh Clean Eating Challenge ended with participants delivering a more than 160-pound cumulative weight loss over six months. Presented by the Texas International Produce Association (TIPA), on May 20, the Viva Fresh Clean Eating Challenge Reveal kicked off with 145 registered attendees tuning into the live event to hear from Dr. Ian Smith […]
United Fresh Releases Q1 2020 FreshFacts On Retail Report
The effects of the COVID-19 pandemic are highlighted in the United Fresh Produce Association’s Q1 2020 issue of FreshFacts on Retail. The report looks at the beginning weeks of the unprecedented rise in in-home food and beverage consumption triggered by the novel coronavirus outbreak. It includes comparisons between the first half and second half of […]
Path Of Life Partners With Brokerage Firm Yin Yang Naturals
Path of Life, makers of frozen quinoa, rice and veggie blends, has reached a preferred partner agreement with Yin Yang Naturals, a food brokerage firm focused on natural and organic products. This collaboration will allow for Path of Life products to become more widely available by growing the brand’s distribution and SKU dominance in grocery […]
Report Says Matcha Tea Market To Grow Through 2025
The global Matcha Tea Market size is projected to reach $2.26 billion by the end of 2025. The market is further expected to grow at a CAGR of 4.7 percent during, 2019 to 2025, according to the latest report by Felton, California-based Million Insights. Growing demand for nutrition-rich beverages and rising inclination of consumer towards a […]
Four Sigmatic Introduces Mushroom Ground Coffee With Probiotics
Four Sigmatic introduced Mushroom Ground Coffee with Probiotics. The new product is made with a base of Fair-Trade 100 percent Organic Arabica Coffee from Guatemala, blended with gut supporting Turkey Tail and Chaga functional mushrooms, along with 1 billion CFU of heat resistant probiotics, and prebiotics from yacon, combined to provide a complete wellness brew. […]
Hershey Expands Commitment To Ethical Cocoa Supply Chain
The Hershey Co. has expanded its Cocoa For Good program, committing to 100 percent direct-sourced cocoa in high-risk areas by 2025, which will include all of its cocoa sourced by its suppliers from Cote d’Ivoire and Ghana. This expanded commitment will make Hershey’s cocoa from these countries traceable from the farm to the first point of purchase, […]
Strassburger Meats Introduces StrassBurger On National Beef Burger Day
Strassburger Meats, which has supplied Manhattan’s finest steakhouses with top-quality steak for more than 150 years, recently celebrated National Beef Burger Day by introducing StrassBurgers, made from 100 percent top-quality ground beef. StrassBurgers debuted exclusively in Morton Williams Supermarkets in Manhattan. “We’ve been in the meat business forever, and know where the best meat comes from, whether you’re […]
Folios Cheese Wraps Are Gluten-Free, Low-Carb, Keto Approved
Edison, New Jersey-based Folios Cheese Wraps are keto-approved, lightly baked sheets of cheese that can be wrapped, stuffed, rolled, melted, crisped and baked. The wraps are made of 100 percent all-natural cheese that is lactose and gluten-free, made without wheat, starch, fillers or added sugar and has 1g of carbs. It is the first and […]
MamaMancini’s Launches Campaign To Promote Plant-Based Meatballs
MamaMancini’s is promoting its new plant-based meatballs and sauce, made with Beyond Beef, a plant-based ground meat made by Beyond Meat. East Rutherford, New Jersey-based MamaMancini’s Holdings Inc. has begun a major national marketing campaign on Sirius XM Radio to promote the new product. The campaign is airing on an estimated 25 Sirius XM channels […]
MIDWEST: Nestlé Introduces New Life Cuisine, Improves Lean Cuisine Portfolio
Nestlé is introducing Life Cuisine, a new brand delivering meal solutions for those who like to eat well. Over the years, the definition of wellness has evolved from calorie-conscious eating to a more holistic approach that extends well beyond just what’s on your plate. Once-niche dietary trends like gluten free and meatless meals also have […]
United Fresh Offers New Cornell Certificate Program
Registration is now open for a new United Fresh-Cornell University Executive Education certificate program, “Leading Through Crisis: The Path Forward for the Fresh Produce Industry,” a five-part workshop series to be delivered during United Fresh LIVE!, June 15-19. “Thanks to the Cornell Executive Education team for putting together so quickly such a strong program specifically […]
WisePies Pizza Partners with Kroger Co. For Southwestern Distribution
Albuquerque, New Mexico-based WiseChoice Foods has formed an ongoing distribution partnership with Kroger brand grocery stores for its new bake-at-home WisePies Pizza product line starting the week of June 15. WiseChoice Foods LLC is a certified minority-owned and female-operated company and is the first and only frozen pizza company from New Mexico. WisePies Pizza features 10.25-inch pizzas […]
Principe Unveils Cured Meat And Cheese Snack Pack
Brooklyn-based Principe has launched a new-to-market “Double D.O.P. Snack Pack” with Prosciutto di Parma and Parmigiano Reggiano and featuring a pairing of truly Italian cured meat and cheese. Sourced from select heritage breed pigs, Prosciutto di Parma is imported from the Emilia Romagna region of Italy known for its sweet, aromatic and dry mountain air. […]
Miracle Life Farm Launches Food Donation Program
Miracle Life Farm, a Homestead, Florida based producer of tropical fruits and vegetables has launched its “United We Stand” food donation program for the residents of Miami Dade and Broward counties. The program was launched to assist individuals and families who have been adversely affected by the Covid-19 pandemic. Residents of Miami Dade and Broward […]
Pacific Foods Unveils New Organic, Reduced-Sugar Beverage
Tualitin, Oregon-based Pacific Foods unveiled its Organic Reduced Sugar Oat Original Plant-Based Beverage. This latest variety has the same consistency as Pacific’s Organic Original and Vanilla Oat flavors with 80 percent less sugar—only 3 grams of sugar per serving derived from the natural sweetness of oats. A plant-based beverage company, Pacific Foods debuted its first […]
South Texas Meat Markets Adjust To COVID-19 Pandemic
By John McCurry/contributing writer Even during a pandemic, holiday weekends in Texas are prime selling times for meat. Just ask Carter Ray, co-owner of Wiatrek’s Meat Market in Poth and San Antonio. “Usually holiday weekends bring about 30 percent more business,” Ray told The Shelby Report a few days before Memorial Day. “That, added to […]
Golden State Foods Names New KanPak U.S. President
Golden State Foods (GSF), headquartered in Irvine, California, and one of the largest diversified suppliers to the foodservice and retail industries, has promoted Chad Buechel to president of KanPak U.S. From the GSF subsidiary’s headquarters in Wichita, Kansas, he will be responsible for all aspects of KanPak’s U.S. business, including its production of more than 18 million […]
Mars Unveils Twix Cookies & Creme Ice Cream Bar
Hackettstown, New Jersey-based Mars has unveiled its newest ice cream product, the Twix Cookies & Creme Ice Cream Bar. Inspired by the Twix Cookies & Creme Chocolate Candy Bar, it is packed with vanilla ice cream mixed with chocolate cookie pieces and topped with crunchy chocolate cookies. “We’re thrilled to kick off summer celebrations this […]
Atlantic Natural Foods Ramps Up Production in U.S. And Thailand
Nashville, North Carolina-based Atlantic Natural Foods, a manufacturer of shelf-stable, plant-based foods, said it preparing to launch two new shelf-stable, plant-based products—Hawaiian Bowl and Ultimate Vegetarian Chili—under its Loma Linda brand. The new products were developed in collaboration with Costco and will start rolling out over the beginning of summer with the Hawaiian Bowl. Additionally, the […]
