Harrisonburg, Virginia-based Farmer Focus is finishing 2022 with the expansion of its product line into Publix stores and a new partnership with Safeway in the mid-Atlantic region. With the addition of 750 new stores, Farmer Focus will be available in more than 3,100 stores throughout the East Coast and Midwest, including other major retailers like […]
Category: Grocery News
Second Nature Brands Acquires Brownie Brittle
Detroit-based Second Nature Brands, a creator of nutritional and better-for-you snacks and treats, has completed the acquisition of Brownie Brittle from Encore Consumer Capital. The terms of the transaction are not being disclosed. Founded in 2012, Brownie Brittle is a brownie snack brand whose combination of flavor and texture appeals to growing consumer demand. Brownie Brittle […]
FMI Report Shows Bakery Performance On The Rise
FMI – The Food Industry Association has released its inaugural Power of In-Store Bakery 2022 report, revealing that consumer engagement with in-store bakery items remained high with virtually all shoppers eating them at least occasionally and 63 percent doing so weekly. According to the analysis, food retailers can drive department success even further by emphasizing freshness, expanding options and […]
McCormick Names Piper As Chief Human Relations Officer
Hunt Valley, Maryland-based McCormick & Company has appointed Sarah Piper to chief human relations officer. Piper has become a member of McCormick’s Management Committee. In her new role as chief human relations officer, Piper is responsible for the development and execution of the company’s global people strategy. Her responsibilities will include talent management, learning, total rewards, diversity, equity […]
Bigelow Tea Earns Recertification As A ‘B Corporation’
Fairfield, Connecticut-based Bigelow Tea has achieved recertification as a Certified B Corporation, joining more than 6,000 companies globally that are committed to using their businesses as a force for social and environmental change. Cindi Bigelow, third-generation president and CEO, carries on her grandmother’s legacy by giving back to people and the planet. “Being certified, and […]
EFI Elects Donlon As New Board Member
The board of directors of Equitable Foods Initiative, a multi-stakeholder workforce development and certification organization that partners with growers, farm workers, retailers and consumer groups, has named Pete Donlon as a new board member. Donlon, VP of Misionero, will fill the seat recently vacated by Vic Smith of JV Smith Cos. The EFI board includes […]
Frito-Lay Names 2022 ‘The Year Of The Crunch’
Plano, Texas-based Frito-Lay has named 2022 as the “Year of Crunch” due to the results of its recent U.S. Trend Index. The index polled consumers on their snacking preferences and found that more than 70 percent of snackers would reach for a food with a crunch. The Snack Index found other important snack factors included […]
1836 Farms Debuts Environmentally-Friendly Glass Bottles
1836 Farms, a family-owned organic creamery based in Terrell, Texas, is offering products bottled in custom Texas designed glass, reusable bottles. The milk glasses can be returned to the point of purchase for deposit refund or applied to new purchases. They are returned to the creamery to be rinsed, sanitized and refilled. Bottled the old-fashioned way, all 1836 […]
