Voortman Bakery will return its seasonal s’mores offerings with the release of a brand new cookie and the return of the classic S’mores Crème Wafer. This collection comes after Voortman’s fast-selling s’mores wafer quickly became a fan favorite last year. Evoking a sense of nostalgia, the new s’mores cookie instantly takes consumers back to fond […]
Category: Bakery News
The Shelby Report covers the bakery category for grocery retailers nationwide, from in-store bakery trends and artisan bread programs to packaged baked goods, supplier announcements and merchandising strategies. Updated regularly across our five regional editions.
See more bakery coverage in Focus on Fresh: Bakery.
Posted inBakery News, C-Store News, Corporate Store News, Grocery News, Home Page Slider, Independent Store News, Snacks Brands, Southeast, Store News
McKee Foods Purchases Prairie City Bakery, Will Retain Employees
Collegedale, Tennessee-based McKee Foods, best known for its Little Debbie brand of snack cakes, has acquired Vernon Hills, Illinois-based Prairie City Bakery. Mike McKee, president and CEO of McKee Foods, and Bill Skeens, CEO of Prairie City Bakery, made the announcement May 3. Prairie City Bakery was co-founded by Skeens more than 25 years ago. […]
Posted inNortheast, Bakery News, Deli News, Home Page Latest News, Independent Store News, International Foods, Meat/Seafood/Poultry, Produce News, Store News, Wholesaler/Distributor News
Associated Supermarket Group Opens Two NY Stores
ASG (Associated Supermarket Group) of Port Washington, New York, has opened two Fresh concept supermarkets, adding to its network of independent stores and to the 220,000 small businesses located in New York City. These small businesses employ nearly half of the city’s workforce, according to a government report. Met Fresh opened in Whitestone on Friday, […]
Posted in, Bakery News, Center Store, Deli News, Grocery News, Home Page Latest News, Independent Store News, Industry News, Lipari Foods, Marketing News, Meat/Seafood/Poultry, Merchandising News, Midwest, Perishables, Private Label Brands, Produce News, Store News, Wholesaler/Distributor News
AWG Presents Merchandising, Store Manager And Lou Fox Awards
Associated Wholesale Grocers (AWG) presented 11 Excellence in Merchandising Awards, the Store Manager of the Year Award and its Lou Fox Community Service Award on March 26 in conjunction with its 2019 Innovation Showcase and Annual Meeting held in Overland Park, Kansas. The company is based in Kansas City. The Excellence in Merchandising Award recognizes […]
Posted inBakery News, Association News, Grocery News, Home Page Slider, Merchandising News, National, Perishables
‘Power of Bakery’ Report: Bakery Is A Driver Of Grocery Store Sales
A bakery in a grocery store drives store sales and encourages emotional connections with consumers, according to the results of the Power of Bakery Report, a report jointly released by the American Bakers Association (ABA) and Food Marketing Institute (FMI). The results of the analysis, unveiled at the ABA Convention in Naples, Florida, share consumer perceptions, […]
Posted inBakery News, Association News, Grocery News, Home Page Slider, Industry News, Marketing News
American Bakers Association Study Illuminates Gen Z Consumer Habits
The American Bakers Association (ABA) released its study, Attracting Gen Z and Millennial Customers, which reveals the habits, perceptions and relationship of Millennial and Gen Z consumers toward commercially baked goods. The results not only show these consumer segments’ perceptions of health, purchase drivers, and digital experiences related to bakery but also indicate key trends […]
Posted inMeat/Seafood/Poultry, Bakery News, Deli News, Grocery News, Home Page Slider, Marketing News, Produce News, Southwest
Fresh Solutions Of Texas: A Broker Dedicated To Fresh Departments
by Terrie Ellerbee/editor-Southwest It is no secret that over time smaller food brokers have been swallowed up by larger organizations or they have consolidated and become larger firms themselves. Now, if the pendulum is swinging back toward the small broker, Fresh Solutions of Texas is out in front of it. Carl Riley, Randall Colmer and […]
Posted inSouthwest, Bakery News, Industry News, Private Label Brands, Suppliers
C.H. Guenther & Son Acquires Mid South
C.H. Guenther & Son LLC (CHG) has acquired Mid South Baking Co. Headquartered in Bryan, Texas, Mid South is a supplier of buns and English muffins to quick-serve restaurants (QSRs) in the southern U.S. Financial terms of the transaction were not disclosed. Founded in 1978, Mid South operates two state-of-the-art manufacturing facilities in Bryan and […]
Posted inBakery News, International Foods, Northeast
MIWE Continues To Expand With New Subsidiary In Dubai
In its centennial year, MIWE Michael Wenz GmbH has expanded its international presence by opening a new subsidiary in Dubai, United Arab Emirates (UAE). The ninth subsidiary of the German bakery systems manufacturer, based in the Dubai Silicon Oasis free-trade zone, started operations on March 31. It will serve the UAE alongside other countries in […]
Posted inBakery News, Grocery News, Home Page Slider, Northeast, Snacks Brands, Suppliers, Wholesaler/Distributor News
Tastykake Debuts Scoop Shop Line With Bassetts Ice Cream
Tastykake, a Philadelphia snack for more than 100 years, is partnering with Bassetts Ice Cream Co. to launch Cookies and Crème Mini Donuts, the first offering from Tastykake Scoop Shop, an ice cream-inspired line of snacks. The line features fan ice cream flavors in snack form and will be launched in two phases, the first currently available […]
Posted inBakery News, Northeast, Online Grocery Technology, Suppliers
Table Talk Pies Breaks Ground On New Warehouse In Worcester, Mass.
Table Talk Pies and Tippmann Innovation broke ground in late February on a new cold storage facility in Worcester, Massachusetts. Cold storage contractor Tippmann Innovation of Fort Wayne, Indiana, is constructing a -10°F freezer warehouse that maximizes energy efficiency, according to the companies. The freezer sits adjacent to Table Talk’s 150,000-s.f. manufacturing facility, which will […]
Posted inBakery News, Grocery News, Suppliers, West
La Brea Bakery Founder To Help Create Breads For 30th Anniversary
La Brea Bakery is partnering with founder Nancy Silverton to celebrate the brand’s 30th anniversary. Silverton, who founded the bakery on South La Brea Avenue in Los Angeles in 1989 and is credited with bringing the artisan bread movement to the U.S., is working with the bakery to develop special edition breads to commemorate the […]
Posted inGelson's, Bakery News, Home Page Slider, Store News, West
Gelson’s To Transform Del Mar Bakery Into Little Cakes Kitchen
Having opened its first-ever store in San Diego County, California, three years ago in January 2016, Gelson’s will celebrate another milestone when it transforms Gelson’s Del Mar in-house bakery into a Little Cakes Kitchen in early March. Marking a new partnership for Gelson’s, Little Cakes has gained fans in Northern San Diego County since launching in […]
Posted inBakery News, New Products, Northeast, Organic Natural, Suppliers
Bakery On Main Adds Organic Oatmeal Cups Line
Bakery On Main has a new oats and ancient grains oatmeal cup, Organic Oats & Happiness, that contains organic whole grain oats, amaranth, quinoa, chia seeds and flax seeds. The bakery’s new Organic Oats & Happiness oatmeal cup has clean ingredients offering 50g of whole grains per serving and probiotic cultures to support immune health. […]
Posted inSuppliers, Bakery News, Food Service News, Grocery News, Home Page Slider, Midwest, New Products, Snacks Brands, Specialty
Baker Boy Increases Magic Ring Donuts Line To Five Varieties
Baked goods manufacturer Baker Boy Inc. has expanded its line of Magic Ring Donuts. With the introduction of Strawberry Cream Cheese and Blueberry Jelly, Baker Boy now offers five flavors of the donuts, which the Dickinson, North Dakota-based company says are the first ring donuts in North America to feature filling in every bite. Magic […]
Posted inBakery News, Deli News, Executive News, Grocery News, Home Page Slider, Independent Store News, Industry News, Southwest, Store News
Edwards Food Giant Promotes Heathscott, Adds Special Projects Manager
Cathy Heathscott has been promoted to deli-bakery supervisor for Edwards Food Giant stores in Arkansas. In addition, Steve Edwards Jr. has joined the family owned company as special projects manager. Heathscott started her career with the Edwards family of stores in 2011 as a deli team member and soon was promoted to deli-bakery manager for […]
Posted inBakery News, Association News, Grocery News, National
First Power Of Bakery Report To Debut At ABA 2019
The first annual Power of Bakery 2019 report, developed in partnership with the Food Marketing Institute and supported by Corbion, aims to bring an understanding of consumer perceptions, attitudes and behaviors regarding the bakery category in a grocery retail setting to help the industry optimize production, marketing, merchandising and branding decisions. Bakers will be able to utilize the […]
Posted inBakery News, Grocery News, National
Puratos: The Future Of Bread Lies In Its Past
Consumer understanding research over the last few years has indicated that consumers around the world want good, tasteful, high-quality breads, says Puratos, a supplier of ingredients for bakery, patisserie and chocolate. In order to meet these needs, Puratos developed what is believes is the “Best Bread for the Future.” “This was not an easy task since every […]
Posted inBakery News, Association News, Food Service News, Grocery News, National
IDDBA: Grow The Bakery Category With Bagel Superconsumers
Some consumers are heavy users of a particular product. Some are passionate about a product. The sweet spot is superconsumers: those who are heavy users and highly involved. These are the most profitable and insightful consumers. IDDBA commissioned The Cambridge Group to begin exploring superconsumer opportunities in bakery, cheese, dairy and deli. The goal of the project was […]
Posted inBakery News, Grocery News, Home Page Slider, New Products, Specialty, Suppliers, West
Rubicon Bakers Launches New Vegan Neapolitan Cupcakes
Rubicon Bakers has added Vegan Neapolitan Cupcakes to its product line. “Inspired by a nostalgic favorite, these delightful pink treats just happen to be vegan,” says Rubicon. Now available at retailers nationwide, the cupcakes are on shelves in time for Valentine’s Day. Rubicon Bakers is committed to its mission to “Bake A Better World” by hiring people […]