by John McCurry/contributing writer While they are two different states, North Dakota and South Dakota share some challenges for their independent grocers. Distribution to retailers in rural areas and labor shortages are common problems for both North and South. Our market profile looks at the economies and state of the grocery industry in the Dakotas. […]
Category: Shelby Signature Content
SOUTHEAST: Market Profile: More Bravo Stores Planned For Florida’s Southern Half
by John McCurry/contributing writer Bravo Supermarkets has been growing fast in Florida ever since it expanded there about 16 years ago. The chain now has more than 50 multicultural stores in Florida and is looking to add more. Bravo is part of a “virtual” chain operated by New York-based Krasdale Foods and its marketing arm, […]
Janssen’s Market Successfully Fills ‘Gourmet Convenience’ Niche
by John McCurry/contributing writer Janssen’s Market has been a fixture in the Greenville, Delaware, community for 68 years. Paula Janssen, the store’s current co-owner, is the granddaughter of its founder, Joseph Janssen Sr. Her parents—Joe Jr. and Eileen Janssen—are her co-owners. Since its founding in the fall of 1952, the store has focused on being […]
Plant-Based Meats Aren’t As Shiny As They Seem
by Danette Amstein, principal, Midan Marketing Not a day goes by that I don’t find the words “plant-based” or “meat alternatives” popping up on my social channels or news feeds. And really, it isn’t surprising. In fact, we measured conversation around plant-based alternatives from 2018-2020 and we’ve seen a 40 percent increase in the last […]
People To Watch: Lindsay Koch, Koch & Associates Inc.
The Shelby Report and The Grocery Group have partnered on this series, entitled People to Watch, to focus on current and future leadership in the grocery industry. In this installment, The Grocery Group Founder and CEO Cindy Sorensen interviews Lindsay Koch, president of Koch & Associates Inc. in Atlanta. Tell me a little bit about […]
Sweet Grown Alabama Program Is Gaining Momentum
by Treva Bennett/web editor In an effort to support Alabama agriculture and clearly label local products, the Sweet Grown Alabama (SGA) program was launched in August 2019. Director Ellie Watson said SGA started accepting membership applications from growers in September and the program is “rolling right along.” Watson said SGA has more than 50 members […]
Master Sommelier Shares Tips At SoCal NEW Event
Editor’s note: Members of the Southern California chapter of the Network of Executive Women (NEW) got a wine appreciation lesson from Eddie Osterland, master sommelier. Osterland, author of the book “Power Entertaining,” spoke at the NEW event, held Nov. 7 at The Clubhouse at Anaheim Hills. Here is part one of Osterland’s presentation. In 1973, […]
