Meat, Seafood & Poultry News | Grocery | The Shelby Report
Posted inProduce News, Brookshire Grocery Co., Deli News, Meat/Seafood/Poultry, News, Southwest

Brookshire Grocery Co. Utilizes Afresh To Transform Fresh Operations

Brookshire Grocery Co. has begun a partnership with Afresh to deploy its store ordering and inventory management solutions across the deli, produce and market (meat and seafood) departments at four of its banners – Brookshire’s, Super 1 Foods, FRESH by Brookshire’s and Spring Market. Brookshire selected Afresh for its built-for-fresh technology that uses artificial intelligence to address […]

Posted inGrocery Research, Meat/Seafood/Poultry, National, News

2025 Butterball Togetherness Report Provides Profitable Insights For Retailers

Butterball has released the Butterball Togetherness Report: Unlocking Retail Potential Through Social Meal Gatherings. The Butterball Togetherness Report reveals consumers’ shopping behaviors and trends when buying groceries for social meals with friends and family outside of the holidays and special occasions. The results highlight the desire for more social meals throughout the year, which according […]

Posted inMeat/Seafood/Poultry, Midwest, Walmart

Walmart Debuts Case-Ready Beef Facility In Olathe, KS

Walmart’s first owned and operated case-ready beef facility has opened in Olathe, Kansas, packaging and distributing Angus cuts sourced from Sustainable Beef LLC to stores across the Midwest. “The opening of our new facility in Olathe, Kansas, is centered on delivering more of what our customers want – affordable food and quality they can trust,” […]

Posted inMeat/Seafood/Poultry, Market Profile, News, West

ASMI Helps Build Trust, Loyalty In Alaska’s Sustainably Caught Seafood

The Shelby Report recently caught up with Amy Dukes, head of retail marketing for the Alaska Seafood Marketing Institute, to discuss Alaska’s seafood and how grocers can build sales in the category.   What key trends should grocers be aware of with Alaska seafood? According to Alaska Seafood Marketing Institute’s Retail Consumer Research Report, 80 […]

Posted inMeat/Seafood/Poultry, National, News

High Liner Foods Acquires Mrs. Paul’s, Van de Kamp Brands From Conagra

High Liner Foods Inc., a North American frozen seafood company, entered into a purchase agreement June 6 to acquire the Mrs. Paul’s and Van de Kamp’s brands of frozen breaded and battered fish products from Conagra Brands for $55 million, inclusive of about $36 million in inventory. The purchase price is subject to a customary inventory […]

Posted inMeat/Seafood/Poultry, News, Southwest

John Soules Foods Rebrands To Soules Foods

John Soules Foods, a family-owned, Texas-based national food company, has a new name – Soules Foods – that reflects its heritage and future. Founded in 1975 in Tyler, Texas, the company has grown from a hamburger patty producer into a national leader in fully cooked and ready-to-cook chicken and beef products for restaurants and grocery stores. The […]

Posted inIndependent Store News, Meat/Seafood/Poultry, Midwest, News

Heritage Grocers Group Begins Meat Campaign At Tony’s Fresh Market

Heritage Grocers Group has introduced “A Cut Above the Rest” meat campaign at its Chicago-based banner Tony’s Fresh Market. “Our meat department is built on four core pillars: quality, variety, freshness and in-house expert butchers,” said CMO Vince Gambino. “At the heart of this campaign is a simple promise: to ensure every customer receives the […]

Posted inMeat/Seafood/Poultry, Midwest, News

Prairie Fresh Launches ‘Now That’s Pork’ Campaign

Prairie Fresh, a Merriam, Kansas-based pork producer, launched its new campaign, “Now That’s Pork,” to highlight that not all pork is created equal, positioning the brand as the standard for quality and taste. The campaign arrives as the National Pork Board’s “Taste What Pork Can Do” initiative draws renewed attention to the meat’s versatility and […]

Posted inMeat/Seafood/Poultry, National, News

ReposiTrak Adds More Seafood Suppliers To Food Traceability Network

As the 2028 FDA traceability deadline draws closer, the seafood industry is making significant strides towards compliance, with 40 new seafood suppliers joining the ReposiTrak Traceability Network. This influx highlights a growing industry-wide push to adopt efficient, regulatory-compliant solutions, especially as retailers also increase their demands for supply chain transparency. RTN enables seamless exchange of […]

Posted inIndependent Store News, Deli News, Hannaford Supermarkets, Meat/Seafood/Poultry, News, Northeast

Hannaford Brings Back Prepared Lobster Rolls For Summer

Hannaford Supermarkets is celebrating summer by bringing back its fresh lobster roll, available in the deli department at all 189 of the grocer’s stores through Labor Day, Sept. 1. Priced at $9.99, the roll is prepared in-store daily and features North Atlantic lobster tossed with mayonnaise and breadcrumbs on a bed of green leaf lettuce […]

Posted inIndependent Store News, Corporate Store News, Meat/Seafood/Poultry, National, News

Best In Class: Fueling Memorial Day Grilling Sales

Memorial Day weekend (May 24-26) is just around the corner, signaling the unofficial start of summer and a prime opportunity for grocers to capture significant sales. New data from Numerator, based on a survey of 5,900 U.S. consumers, offers insights into shopper intentions, helping grocers optimize their strategies for the holiday. The good news for […]

Posted inWholesaler/Distributor News, Meat/Seafood/Poultry, Midwest, News, SpartanNash

SpartanNash Launches Limited-Time Brat Shop For Summer

SpartanNash has introduced Brat Shop, a limited-time in-store destination offering classic and new bratwurst flavors at all Family Fare, D&W Fresh Market and Martin’s Super Markets. The flavors include Honey BBQ, Pineapple Teriyaki, Taco Cheddar and Hot+Sweet Red Chile, as well as regional-inspired options like Philly Cheesesteak and a Michigander classic with a taste of […]

Posted inCorporate Store News, Albertsons, Meat/Seafood/Poultry, News, West

Albertsons Cos. Debuts Chef-Inspired Own Brand, Chef’s Counter

Albertsons Companies Inc. has launched Chef’s Counter, a new Own Brand featuring chef-inspired flavors and tastes. Chef’s Counter is debuting with a selection of ready-to-cook marinated meats available exclusively at Albertsons Cos. stores, including Albertsons, Safeway, Vons, Jewel-Osco, ACME and Shaw’s. The launch coincides with Memorial Day weekend and the start of the summer grilling […]

Posted inMeat/Seafood/Poultry, National, News

Young American Food Brands Acquires Best Provision

Young American Food Brands, operating under the brand label Miami Beef, has bought Best Provision, a New Jersey-based company that makes premium smoked and cooked meats. This acquisition, the fourth for Young American since 2022, strategically integrates Best Provision’s established customer base and product line, which includes a variety of premium smoked meats such as […]

Posted inMeat/Seafood/Poultry, News, Northeast

Baldor Purchases Premium Meat Company Golden Packing

Baldor Specialty Foods, a food distributor in the Northeast and Mid-Atlantic, has acquired premium cut meat company Golden Packing. As part of the sale, Baldor will transition the Hunts Point Cooperative Market business to a new brand label, Golden Meat Co.  This acquisition blends Baldor’s sourcing and logistical capabilities with Golden Packing’s expertise in meat […]

Posted inMeat/Seafood/Poultry, Feature, National, News

Experts: Adaptability Key For Producers, Retailers Amid Protein Market’s Volatility

From staff reports At the Annual Meat Conference, held March 24-26 in Orlando, Florida, industry leaders convened to discuss the evolving landscape of the meat and poultry sectors. For the 2025 Meat and Poultry Market Outlook presentation, key speakers included Brian Earnest, lead protein industry analyst at CoBank; Christine McCracken, executive director and protein analyst […]

Posted inMeat/Seafood/Poultry, Feature, National, News

Consumer Spending Shifts In Meat, Seafood, Poultry Amid Economic Uncertainty

The grocery industry has faced significant changes in consumer purchasing habits due to economic fluctuations such as inflation and shifting concerns over tariffs and unemployment. Anne-Marie Roerink, principal at 210 Analytics, shared her insights on how these factors have influenced the meat, seafood and poultry markets. Inflation, consumer behavior Roerink noted a shift toward home-cooked […]