Lorrie Griffith, Author at The Shelby Report - Page 5 of 26
Posted inIndependent Store News, Market Profile, News, Northeast

Family-Owned Caraluzzi’s Markets Continues To Nurture Reputation For Fresh

Mark Caraluzzi is president and CEO of Caraluzzi’s Markets, a family-owned operator of four food stores in Connecticut – Bethel, Georgetown (Wilton), Newtown and Danbury. Caraluzzi is a member of the third generation of ownership of the company, which celebrated its 75th anniversary last year. His grandfather, Anthony Caraluzzi Sr., bought Bethel Fruit & Vegetable […]

Posted inIndependent Store News, Market Profile, News, Southeast

B&T’s Food Fresh Market Exemplifies Independent Spirit

John Triplett is co-owner of B&T’s Food Fresh Market – a growing independent grocery company with 11 locations in Georgia and South Carolina and more planned – with Clark Brunson. The two are self-described “conservative entrepreneurs” and own other businesses in addition to raising young families. Triplett also is a vocal proponent for tort reform […]

Posted inIndependent Store News, Market Profile, News, West

At Family-Run Goodwin & Sons In California, Stores ‘Positioned To Serve’ Their Communities

Michael Johnstone, VP of Goodwin & Sons Inc., is a fourth-generation grocer and great-grandson of the company’s founder. He responded to questions from The Shelby Report’s Lorrie Griffith about the grocer’s four stores, three of which are located in Southern California.   To start off, tell me about you – your title and history with […]

Posted inCorporate Store News, Independent Store News, Market Profile, News, West

Wildfire-Impacted Areas In SoCal On Long Road To Recovery, But Resilience Evident

According to the CA.gov website, cleanup after the January wildfires in Southern California currently is in phase 2. Phase 1, which involved the removal of household hazardous waste, was completed by the U.S. Environmental Protection Agency less than a month after the fires were contained Jan. 31. The U.S. Army Corps of Engineers took over […]

Posted inOrganic Natural, Association News, Feature, National, News

Beyond Organic: CEO On Redefining Health, Industry Honesty

Karen Howard has served as CEO and executive director of Organic & Natural Health Association in Washington, D.C., since its inception in 2014. She has championed causes such as defining the term “natural,” promoting quality manufacturing, ensuring traceable sourcing, advancing regenerative farming, advocating for sustainable practices, addressing nutrient deficiencies and propelling vitamin D research and […]

Posted inOnline Grocery Technology, Association News, Feature, National, News, Private Label Brands

FMI Committees Doing Important Work On Private Brands, AI, Asset Protection

Doug Baker, VP of industry relations for FMI – The Food Industry Association, spoke to The Shelby Report during the association’s recent Midwinter Executive Conference on Marco Island, Florida. Baker touched on three topics that are of interest to FMI’s membership and the food industry as a whole – private brands, technology advancements and asset […]

Posted inIndependent Store News, Market Profile, Northeast

Delaware’s Harvest Market Thriving As 30th Anniversary Approaches

A college assignment helped steer Bob Kleszics into a career in the grocery business. Founder and CEO of Harvest Market in Hockessin, Delaware, Kleszics was an anthropology major at the University of Delaware in 1979 when he took a field methods class. For the course, the student goes outside the classroom and into a group’s […]

Posted inMarket Profile, Association News, Northeast

‘Modest’ Describes Current, Future Growth In Delaware

The Delaware economy has been on a gradual growth trajectory over the past five years. According to researcher IbisWorld, the population has grown 1.3 percent leading up to 2025, reaching just under 1.06 million. Its gross state product reached $76.3 billion by the beginning of the year, reflecting 1.0 percent growth over five years, and […]

Posted inMarket Profile, Association News, Southwest

West Texas Economy Growing But Still Relies On Oil/Gas Fortunes

Gary Huddleston has a rich history in the grocery business, serving nearly 45 years as director of consumer affairs at Kroger and today continuing his service as a grocery industry consultant for the Texas Retailers Association. TRA represents retail companies across Texas, including national, regional, state and main street grocery, mass, home improvement, pharmacy and […]

Posted inIndependent Store News, Feature, National

IGA Chief Talks Top Independents, Herculean Wholesalers, Fighting Food Deserts

IGA stores range from 10,000 to 100,000 square feet and are located in big cities, small towns and everywhere in between. But John Ross, president and CEO of IGA, has observed some attributes shared by retailers that achieve the alliance’s highest honor, IGA USA Retailer of the Year. They all begin with C: Curiosity: “When […]

Posted inIndependent Store News, Market Profile, West

Los Altos Ranch Markets’ Growth In Phoenix Area Comes Via Brand Loyalty

The seven Los Altos Ranch Markets in and around Phoenix served more than 6 million customers last year. That number speaks to the affinity shoppers have for the banner, according to Prabash Coswatte, chief operating officer of Los Altos’ parent company, Heritage Grocers Group, based in Ontario, California. The first Los Altos store in Phoenix […]

Posted inIndependent Store News, Corporate Store News, Market Profile, Northeast

More Food Markets Sought Across Washington, D.C.

The Washington, D.C., Economic Partnership, a 501(c)(3) organization that promotes sustainable, equitable and inclusive economic development, says grocery stores and other food markets continue to be sought-after in the District. “Grocery stores are in high demand in Washington, D.C., due to an increasing population and a focus on investments that provide fresh food options in […]