plant based Archives - Page 2 of 2
Posted inGrocery News, Health & Wellness, Home Page Slider, New Products, Suppliers, West

Califia Farms Further Diversifies Plant-Based Offerings With Launch Of New Oatmilk Line

Los Angeles-based Califia Farms, best known for its innovative plant-based beverages in distinctive curvy bottles, has released a new line of oat milks. The new portfolio includes an oat barista blend launching in February and an unsweetened oat milk launching in April. The new oat barista blend joins Califia Farms’ original and unsweetened almond milk barista blends. […]

Posted inGrocery News, Albertsons, Amazon Fresh, Center Store, Health & Wellness, Home Page Latest News, National, Organic Natural, Snacks Brands, Suppliers, Whole Foods

Peatos Maker Expects To ‘Unjunk’ More Snack Food Categories

A couple of years ago, World Peas Brand took on the daunting task of creating a healthy crunchy cheese snack—a clean-label alternative to the national brand. The company’s creation, Peatos, are made with a base of non-GMO peas and lentils (pulses) instead of corn, and the seasoning used contains no artificial flavors, colors or MSG. After […]

Posted inMeat/Seafood/Poultry, Dairy News, Grocery News, Home Page Latest News, National

Plant-Based Food Sales Up 20 Percent, Report Finds

The Plant Based Foods Association (PBFA), a trade association representing 114 plant-based food companies, has released new data showing robust sales in the plant-based foods industry with dollar sales growth of 20 percent over the last year and sales topping $3.3 billion. “The plant-based foods industry has gone from being a relatively niche market to […]

Posted inDairy News, Grocery News, Health & Wellness, Home Page Latest News, Industry News, Meat/Seafood/Poultry, National, Sustainability News

Plant-Based Product Claims See 62% Increase Over Five-Year Period

Growing consumer interest in health, sustainability and ethics is driving plant-derived ingredients and products to high popularity. Innova Market Insights reports that plant-based product claims increased by 62% globally from 2013-2017, with growth occurring on platforms such as plant proteins, active botanicals, sweeteners, herbs and seasonings, and coloring foodstuffs. “The dairy alternatives market has been a particular […]

Posted inMeat/Seafood/Poultry, Grocery News, Home Page Latest News, Industry News, Suppliers, West

Beyond Meat Building New R&D Center In Los Angeles

Plant-based meat purveyor Beyond Meat is building a new 26,000-s.f. research and development center at its headquarters in El Segundo, California. The new facility will house more than 100 employees and will be the new home to Beyond Meat’s Manhattan Beach Project, an ongoing initiative to “bring the best and brightest scientists, engineers, food technologists, […]