Beyond Meat Archives
Posted inGrocery News, Home Page Slider, Meat/Seafood/Poultry, Suppliers, West

Beyond Meat Unveils Newest Product Innovation, Beyond Beef

El Segundo, California-based Beyond Meat has debuted its latest breakthrough in plant-based food innovation: Beyond Beef. Driven by consumer demand, Beyond Beef is designed to have the meaty taste, texture and versatility consumers love about ground beef but with the added health and sustainability benefits of plant-based meat. Beyond Beef has 25 percent less saturated […]

Posted inMeat/Seafood/Poultry, Home Page Slider, Organic Natural, Suppliers, West

Beyond Meat’s List Of All-Star Athlete Investors Is Growing

Beyond Meat has some big names in sports investing in the company as the athletes have found benefits in plant-based eating. The new Beyond Meat investors and ambassadors include athletes Kyrie Irving, Shaquille O’Neal, Chris Paul, DeAndre Hopkins, Victor Oladipo, Lindsey Vonn, DeAndre Jordan, JaVale McGee, Harrison Barnes, Malcolm Jenkins, Derrick and Charity Morgan, Alex Honnold, […]

Posted inMeat/Seafood/Poultry, Grocery News, Health & Wellness, Home Page Latest News, Industry News, Specialty, Suppliers, Sustainability News, West

Plant-Based Meat Company Beyond Meat Plans Global Expansion

Beyond Meat’s plant-based burgers are heading abroad with plans for expanded distribution and availability across six continents this summer. The mission driven company which aims to positively impact human health, the environment and animal welfare by replacing the protein at the center of the plate with “plant-based meat,” will work with distribution and food service […]

Posted inMeat/Seafood/Poultry, Grocery News, Home Page Latest News, Industry News, Suppliers, West

Beyond Meat Building New R&D Center In Los Angeles

Plant-based meat purveyor Beyond Meat is building a new 26,000-s.f. research and development center at its headquarters in El Segundo, California. The new facility will house more than 100 employees and will be the new home to Beyond Meat’s Manhattan Beach Project, an ongoing initiative to “bring the best and brightest scientists, engineers, food technologists, […]