San Francisco, California-based Current Foods will unveil its latest product, Current Classic Smoked Salmon, March 9-11 at Natural Products Expo West in Anaheim, California. The food science company’s latest innovation, made 100 percent from plants, follows up on its sushi-grade Current Tuna, which is available throughout the U.S. To get a preview of this product, […]
Category: West
The Shelby Report of the West covers grocery retailers, wholesalers and suppliers in Alaska, Arizona, California, Hawaii, Idaho, Montana, Nevada, Oregon, Utah, Washington and Wyoming. Follow the latest store openings, remodels, leadership changes and market news from the region.
Local Express Launches SNAP Payments Integration For Grocery Stores
Glendale, California-based Local Express, an e-commerce platform designed for independent grocery stores, has launched its new Supplemental Nutritional Assistance Program payments integration. By testing and refining the technology with its first client, Daily Table, Local Express has optimized the SNAP/EBT payments solution for online pickup and delivery, making it available to all grocers across the […]
Forage Hires Lavian As Chief Operating Officer
Los Angeles-based Forage has named Ofek Lavian as its chief operating officer. The company helps grocers navigate the process of gaining USDA permission to accept EBT SNAP payments online. Lavian will oversee the day-to-day operations, leading and scaling teams including product, operations and partnerships. Prior to joining Forage, Lavian led the payments and commerce product teams at […]
Litehouse Names Hemingway As VP and Horn As SVP Of Marketing
Sandpoint, Idaho-based Litehouse Inc., an employee-owned company, has announced the appointment of Paul Hemingway as VP of marketing and the promotion of Brad Horn to SVP of sales and marketing. The duo will collaborate with executives across the company to build on the leadership position of the Litehouse brand and drive retail growth for its […]
Planet Based Foods To Debut New Products At Expo West
Planet Based Foods will debut its first comfort food products — original and southwest taquitos — at Natural Products Expo West, March 8-12. Planet Based Foods’ taquitos are now available to foodservice and retail buyers looking to add soy-free and GMO-free plant-based options to their lineups, with direct-to-consumer distribution slated for May. Planet Based Foods’ newest products represent an expansion into the plant-based convenience category […]
Good Planet Foods Launches New Plant-Based Cheese Products
Bellevue, Washington-based Good Planet Foods, creator of plant-based, allergen-free cheeses, has unveiled two new products to its lineup – real smoked cheddar and real smoked gouda plant-based cheese wheels. The wheels will be making their debut March 8-12 at Natural Products Expo West in Anaheim, California. The smoked wheels are crafted with allergen-free ingredients and […]
Vallarta Supermarkets To Offer Meatless Prepared Dishes For Lent
Sylmar, California-based Vallarta Supermarkets’ menu has launched new meatless meals during Lent for those forgoing meat during the observance. Customers following a Lenten diet can enjoy tasty meatless alternatives to the familiar authentic foods they love. The Lent menu will be available until April 17. “Our Lent menu offers traditional favorites with meatless alternatives full […]
ROFDA Board Members Envision More Inclusivity, Involvement
Members of the board of directors for the Retailer Owned Food Distributors and Associates discussed the state of the industry and shared their thoughts on what may lie ahead during a panel discussion at the organization’s fall conference. Board member Michael Violette, president and CEO of AG New England, praised the value of ROFDA’s share […]
Bashas’ Celebrates Store Grand Reopening In Kingman, AZ
Bashas’ celebrated the grand reopening of its remodeled and remerchandised supermarket on March 2 at 3360 E. Andy Devine Ave. in Kingman, Arizona. The Kingman store originally opened on Oct. 15, 1980. Kingman is known as the Heart of Historic Route 66 because the longest remaining preserved stretch of the famous all-American road runs through […]
Cardenas Markets Expands On-Demand Grocery Delivery With Uber
Ontario, California-based Cardenas Markets will be expanding its partnership with Uber Technologies Inc. to offer customers on-demand and scheduled grocery delivery across the company’s 59 locations. In addition to ordering authentic Hispanic dishes prepared daily by the company’s Cocinas, customers can shop for their everyday grocery staples and have them delivered, on demand, directly to their […]
PeaTos Goes Plant-Based With A New Packaging Design And Mascot
Los Angeles, California-based PeaTos has announced the brand is going all plant-based and has unveiled an updated look featuring the new face of PeaTos, “sassy” female character, DJ_P. This news comes as the salty snack category is expected to reach $29 billion in 2022 “’For decades, the category has been dominated as a monopoly by PepsiCo subsidiary Frito-Lay, meaning […]
Albertsons Companies Announces Review of Strategic Alternatives
The Boise, Idaho-based board of directors of Albertsons Companies Inc. has commenced a board-led review of potential strategic alternatives aimed at enhancing Albertsons’ growth and maximizing shareholder value. The review will include an assessment of various balance sheet optimizations and capital return strategies, potential strategic or financial transactions and development of other strategic initiatives to complement […]
Natural Delights To Push Medjool Date Sales For Ramadan With Displays
Yuma, Arizona-based Natural Delights is offering its two-, five- and 11-pound window boxes again this year to meet the need for Ramadan consumption. April kicks off the holiday, but shoppers are going to be looking for Medjool dates in bulk when peak sales season begins in the month leading up to the holiday. Medjool dates are considered […]
Gelson’s Celebrates Mardi Gras With Crawfish And Shrimp Boil
Encino, California-based Gelson’s is highlighting a new dish for the Mardi Gras holiday festivities – Gelson’s Crawfish and Shrimp Boil. The chef-inspired recipe is an homage to the Big Easy delicacy, packed with crawfish, extra-jumbo shrimp, Andouille sausage, fresh vegetables, Cajun garlic butter sauce and broth. Order online at gelsons.com/crawfishboil or pick up in-store from the self-serve […]
American Seafoods Announces CEO Transitions
Seattle, Washington-based American Seafoods Group, a provider of sustainable protein and an at-sea processor of wild Alaska pollock and Pacific hake, has appointed Einar Gustafsson to CEO, effective upon completion of his transition. Gustafsson will succeed Mikel Durham. “Einar brings to American Seafoods proven senior leadership and exceptional strategic capabilities in developing and growing worldwide seafood […]
Food City Adds First Starbucks Café Inside Store In Phoenix, AZ
Food City has announced the addition of a Starbucks café to its grocery store located in Phoenix, Arizona. The grocery store, located at 9020 W. Thomas Road, is the first of the company’s stores to open a Starbucks café in the state. “It’s an honor to bring a brand-new Starbucks café to the inside of this […]
Sprouts Appoints Konat As President And Chief Operating Officer
Phoenix, Arizona-based Sprouts Farmers Market Inc. has announced Nicholas Konat as president and COO of the company, effective March 21. He has most recently served as chief merchandising officer at Petco Health and Wellness Co. Inc. Konat will report to Jack Sinclair, CEO of Sprouts. “I am absolutely thrilled to welcome Nick to the Sprouts […]
Prime Roots Announces Koji Deli Meats And Charcuterie
Berkeley, California-based Prime Roots is launching the first line of Koji Charcuterie and fully sliceable bulk Koji Deli Meats. Prime Roots’ Koji Meat line will include umami-rich hams, turkey, and salami, all of which can be hand-sliced in true deli style. Instead of using soy, wheat or peas, Prime Roots’ meats are made with koji, the fungi behind […]
Columbus Craft Meats Launches New Marketing Campaign
Hayward, California-based Columbus Craft Meats has announced its new integrated marketing campaign – the “Like This” campaign. “Like This” shows consumers how they can use Columbus brand products to create charcuterie boards and bites. The campaign offers inspiration through easy charcuterie builds to deliver elevated experiences. Many of the featured flavor combinations are part of the new Perfect Charcuterie Bite […]
Chicken Of The Sea Wins Brandspark’s Best New Product Award
San Diego, California-based Chicken of the Sea Frozen Foods has announced that it’s Crispy Stuffed Shrimp Creamy Garlic and Spinach has earned a spot on BrandSpark’s “Best New Products Awards” list as a winner in the food and beverage category for frozen shrimp. “Best New Product Awards” surveyed consumers to determine which new products in 2022 they not only tried […]
