Southeast Grocery News - Page 37 of 175 - The Shelby Report
Posted inHarris Teeter, Corporate Store News, Southeast

Harris Teeter Fills Backpacks With Food For Carolina Kids

As part of the company’s annual meeting, Harris Teeter store managers and directors, alongside leaders from the Harris Teeter Store Support Center, filled 13,500 backpacks with food for donation to the Second Harvest Food Bank of Metrolina in Charlotte, North Carolina. “It was inspiring to work alongside 300 of Harris Teeter’s valued ‘VolunTeeters’ to give […]

Posted inPublix Super Markets, Independent Store News, Southeast

Publix Donates $200K To Support Students Across Southeast

Publix and Publix Super Markets Charities (PSMC) made $200,000 in donations to support the education and well-being of students at 10 colleges and universities in communities it serves. Publix collaborated with the United Negro College Fund (UNCF) to provide $100,000 in Publix Cares scholarships to 50 minority students attending select schools. In addition, Publix donated […]

Posted inProduce News, Southeast

GrubMarket Acquires NC-Based Performance Produce

GrubMarket has completed its acquisition of Salisbury, North Carolina-based Performance Produce, a vertically integrated fresh produce business that sells more than 80 different items to about 100 different retail customers across the Southeastern U.S.  In addition to wholesale distribution, Performance Produce also provides comprehensive 4PL services, including inbound and outbound logistics, warehousing and cold storage, […]

Posted inMeat/Seafood/Poultry, Packaging News, Southeast

DS Smith Introduces DryPack Seafood Box

DS Smith, a global provider of sustainable, fiber-based corrugated packaging, is launching its DryPack seafood box in North America. A sustainable replacement for non-recyclable expanded polystyrene (EPS) foam boxes, DS Smith DryPack is a no-leak, 100 percent water-resistant, fully recyclable box that, when packed with ice, can keep fresh fish below 40 degrees Fahrenheit for more than […]

Posted inCorporate Store News, Albertsons, Southeast

Lidl Appointments Will Boost Customer Experience

Lidl U.S. has appointed four industry veterans – Miguel Paradela, Frank Kerr, Tod Seiling and Michel Chao – to the company’s leadership team, with the aim of lifting the shopper experience. “I am excited to welcome Miguel, Frank, Tod and Michael to the team,” said Lidl US CEO Joel Rampoldt. “Their combined expertise, incredible leadership […]

Posted inBJ's Wholesale Club, Corporate Store News, Southeast

BJ’s Wholesale Club Plans First Location In Louisville, KY

BJ’s Wholesale Club plans to open its first club in Louisville, Kentucky, located near the Jefferson Mall, in early 2025. The BJ’s Louisville club follows its expansion into Tennessee and Alabama in 2023. “We are excited to offer our winning combination of value, convenience and assortment to families in Louisville,” said Bill Werner, EVP of strategy […]

Posted inCenter Store, Southeast

Alabama Brands Unite As Fenwick Acquires Wickles Pickles

Fenwick Food Group, a division of Fenwick Brands Inc., a consumer packaged goods investment firm, has acquired Dadeville, Alabama-based Wickles Pickles.   According to Fenwick, the opportunity was timely, with the Wickles brand hitting a point where investment and additional resourcing was needed for scale. As investors operate in mainstream retail outlets with Moore’s Marinades and […]

Posted inProduce News, Southeast

Acquisition Of Northeast Produce Is Lipman’s 12th In 20 Years

Immokalee, Florida-based Lipman Family Farms – an integrated network of growers, fresh-cut processors and distributors of produce – has acquired Northeast Produce, marking its 12th acquisition over the last 20 years. The Northeast Produce facility in Plainville, Connecticut, will continue to operate and serve customers under the Lipman umbrella. “We are thrilled to welcome Northeast […]

Posted inOnline Grocery Technology, Southeast

ECRS Welcomes Red Pepper To API Ecosystem

Boone, North Carolina-based ECRS has partnered with Red Pepper to extend customer marketing and insights through the tech company’s shopper engagement platform.   Red Pepper’s offering consolidates customer-centric marketing and equips retailers with a 360-degree view of shopper insights and analytics by integrating marketing and sales data between ECRS’ CATAPULT and Red Pepper.  The collaboration will […]

Posted inOnline Grocery Technology, Southeast

RELEX Mobile Pro Simplifying Item Replenishment Process

RELEX Solutions has introduced RELEX Mobile Pro, an advanced AI-driven in-store execution application for retailers, suppliers, wholesalers and manufacturers.  RELEX Mobile Pro is a solution for retailers looking to consolidate in-store tools and processes. It gives employees an accurate store ordering and tasking offering, with a particular focus on managing the complexities of the fresh […]

Posted inPublix Super Markets, Executive News, Marketing News, Southeast

Longtime Publix Executive Joins Bay Food Brokerage

Bay Food Brokerage has expanded its leadership team by hiring longtime Publix Super Markets executive Nicki Crespo as director of fresh meat and private label. In her new position, Crespo will play a role in Bay Food’s private label opportunities and help guide the company in all initiatives involving meat departments in major supermarkets throughout […]

Posted inWholesaler/Distributor News, Southeast

UNFI’s Second Spring, Summer Show Deemed Success

UNFI’s second spring and summer show of the year drew more than 3,300 customers from its U.S. East and Central regions to Orlando, Florida, for two days of networking with suppliers from across North America. “Customers came seeking deals for their shoppers, and suppliers were willing to accommodate them,” said Kelly Sosa, UNFI East region […]

Posted inBeverage News, Executive News, Southeast

Southern Glazer’s President Of West Region To Retire

Southern Glazer’s Wine & Spirits has shared that Patrick Daul, president of West Region, will retire from the company in July, with an announcement of his replacement forthcoming. “I’ve had the privilege of working alongside Patrick for many years, whose journey at Southern Glazer’s reflects not only his deep industry expertise, but also his unwavering […]

Posted inAnniversary Issues, Rouses Market, Southeast

Rouses Markets’ Milestone Rooted In Louisiana Produce

The Shelby Report of the Southeast recently caught up with Rouses Markets CEO Donny Rouse to discuss the 100th anniversary of City Produce and all things Rouses as the Louisiana-based grocer gears up for a big 2024. City Produce, whose centennial runs through May 2024, is the first company that the Rouses family started after arriving […]

Posted inPublix Super Markets, Independent Store News, Southeast

Publix Adds Another Florida Supermarket To Growing List

Publix Super Markets has added a new store to its growing list of Florida locations. The 64,080-square-foot store at 101499 Overseas Hwy. in Key Largo offers departments for grocery, dairy, frozen food, seafood, meat and fresh produce, as well as a full-service bakery and deli and pharmacy area including a drive thru option. The new […]

Posted inFeature, Grocery Store Equipment, Online Grocery Technology, Southeast

CEO: Upshop Helping ‘Lessen The Load’ On Grocery Employees

The Shelby Report’s SVP Jan Meade recently caught up with Shamus Hines, CEO of Upshop, to talk about how the software company can aid grocery retailers and their employees. Hines said Tampa, Florida-based Upshop has operational technology that supports some of the more complicated workflows in the grocery store. These may be considered through three […]

Posted inAssociation News, Market Profile, Southeast

Georgia’s Economy Remains Strong Despite Possible Slowdown

Georgia’s post-COVID economy is expected to continue to expand in 2024, though it will grow at a slower rate. According to information from the University of Georgia’s Terry College of Business in its annual economic outlook report, the state should continue to outpace the national GDP growth rate, which is projected to be 0.8 percent […]