CVS Health Corp. has completed the acquisition of Target Corp.’s pharmacy and clinic businesses for approximately $1.9 billion. With the completion of the transaction, CVS Health acquired Target’s 1,672 pharmacies across 47 states and will operate them through a store-within-a-store format, branded as CVS/pharmacy. In addition, a CVS/pharmacy will be included in all new Target stores […]
Category: National
Coca-Cola Showcases Innovation, Actionable Insights At NACS Show
by Treva Bennett/staff writer The Coca-Cola Co. showcased a variety of innovation and actionable insights at the 2019 NACS Show, held in October at the World Congress Center in Atlanta. New products and new flavors will be introduced early this year, with a few released in late 2019. According to J.C. Harvey, director of […]
Updated: Lucky’s Market To Sell 11 Stores, Begins Chapter 11 Proceedings
Lucky’s Markets has agreed to sell various ongoing stores to its founders, Bo and Trish Sharon, who will be a stalking horse in the Lucky’s Chapter 11 process which was filed earlier this week, according to a Jan. 30 statement by investment banking advisor PJ Solomon. On Jan. 27, the Niwot, Colorado-based natural foods chain […]
FMI—The Food Industry Association Celebrates Six Industry Leaders
FMI—The Food Industry Association honored six industry leaders with its 2020 Executive Leadership Awards at its Midwinter Executive Conference. The six were recognized for elevating the food industry through their investments in talent, the customer and for transforming the business environment. “The food industry is a people business; in our operations, there are three necessary […]
2020 Will Be A Year Of Innovation For Mars Wrigley Brands
Mars Wrigley showcased some of its innovations for a number of its iconic brands at the recent 2019 NACS Show in Atlanta. Shaf Lalani, VP of strategic demand leadership, said 2020 will be a big year for Mars Wrigley, with M&M’s Fudge Brownie being its largest launch. “You’re probably familiar with the caramel launch we […]
Brands Join McCormick For Grill Mates Turkey Breast Tenderloins
The Honeysuckle White and Shady Brook Farms brands have joined with McCormick to introduce a new co-branded product, Grill Mates Marinated Turkey Breast Tenderloins. Available in two flavors, Montreal Turkey Seasoning and Southwest Style Chipotle, the tenderloins will be in select retail locations starting this month. The companies said Grill Mates Marinated Turkey Tenderloins were […]
Johnston Retiring As Shelby Publishing’s Longtime President, Publisher
Shelby Publishing Co. President and Publisher C. Ronald “Ron” Johnston will close out his highly successful career at the Gainesville, Georgia-based company on Jan. 31, 2020. Johnston will have spent a total of 38 years with Shelby when he retires. He joined Shelby Publishing in 1977 as editor. Though he eventually moved to the advertising […]
Ben & Jerry’s Stops Calling Cows ‘Happy’ On Packaging After Lawsuit
On Jan. 16, Organic Consumers Association (OCA) issued the following statement upon learning that Ben & Jerry’s will no longer claim on product packaging that its ice cream comes from “happy cows:” “The removal of misleading ‘happy cow’ claims is a victory for consumers and an indication that Ben & Jerry’s can’t back up those […]
FMI Rebrands Itself As The Food Industry Association
FMI has launched a renewed brand identity as FMI – The Food Industry Association, reflecting its strategy to more broadly represent the food marketplace and embrace a more interconnected supply chain. FMI, which was formerly the Food Marketing Institute, recently expanded its membership. “FMI provides the most productive forum for connecting and holding constructive dialogue […]
Zynstra Has Technology To Relieve ‘Retail Edge’ Struggles
Zynstra showcased its edge virtualization technology in October at the NACS Show in Atlanta. In the previous 18 months, the U.K.-based company has been receiving a significant amount of interest from grocery and convenience/fuel retailers, according to Gavin Bisdee, VP of global marketing. Zynstra’s edge virtualization technology optimizes existing store technology and enables digital transformation. […]
Passage Of USMCA Draws Reactions From Food Industry
On Jan. 16, the United States Senate voted 89-10 to pass the United States-Mexico-Canada Agreement (USMCA). The agreement will now go to the president, who is expected to sign it into law next week. FMI welcomes passage of trilateral trade agreement Food Marketing Institute (FMI) VP of Tax, Trade, Sustainability & Policy Development Andy […]
Aldi Simply Nature Products Earn Emblem From Good Housekeeping
Eighty Aldi-exclusive Simply Nature products have earned the Good Housekeeping Nutritionist Approved Emblem. Simply Nature products are Non-GMO Project verified, free from 125 ingredients and many are organic. All Aldi-exclusive foods, including the Simply Nature line, are free of artificial colors, partially hydrogenated oils (PHOs) and added MSG. Among the Simply Nature products to receive […]
Impossible Foods Debuts Impossible Pork, Impossible Sausage At CES
This week at the International Consumer Electronics Show (CES), Impossible Foods is serving up Impossible Pork Made from Plants and Impossible Sausage Made from Plants—the startup’s first all-new products since the blockbuster Impossible Burger debuted in 2016. Impossible Pork Impossible Pork is a gluten-free, plant-based ground meat that can be used in any recipe […]
Albertsons Cos.’ Q3 Results Show Growth In Identical Sales, Own Brands
Albertsons Cos. Inc. has reported results for the third quarter of fiscal 2019, which ended Nov. 30, 2019. At the time of the report, the company operated 2,260 retail food and drug stores with 1,732 pharmacies, 402 associated fuel centers, 23 dedicated distribution centers and 20 manufacturing facilities. Its stores predominantly operate under the banners […]
FrieslandCampina Rolls Out Frico Gouda Cheese Snacks
The Dutch Royal FrieslandCampina, a global dairy company, has rolled out Frico Gouda Cheese Snacks. The company says these new products meet the growing consumer demand for better-for-you, on-the-go lunch, snacking and convenience. The Frico Grab & Go Gouda Snacks are available in 20g portions, packed eight to a bag. Frico cheese has been made in […]
Non-Food For Thought: Supermarket ‘Selfcare’ Solutions
by Naomi Sleeper VP of Continuous Improvement and Strategic Initiatives, Imperial Distributors It is that time of year when we replace our holiday indulgences with better-for-you practices. Gyms are packed more than usual, and nutrition becomes a priority (according to Google Trends, the search term “nutrition” has peaked every January over the past five years). […]
Nonconventional Grocery Trends Forecast For 2020
Grocery shoppers can expect to see expanded produce departments, new sections for plant-based food and more cannabis products in 2020, says John Karolefski, supermarket analyst and purveyor of GroceryStories.com. Karolefski says many grocers will eliminate plastic bags at checkout and blend digital with physical shopping to keep customers and attract new ones. “Grocers will aim […]
Convenience Store Retailers Say Sales Increased In 2019
Convenience retailers say their sales increased in 2019, according to U.S. convenience store owners surveyed by National Association of Convenience Stores (NACS), the trade association that represents the convenience and fuel retailing industry. Three in four retailers (74 percent) said that in-store sales increased in 2019, compared to only 7 percent who said that sales […]
Sprouts Shares Whole30 Shopping List For New Year’s Resolutioners
In celebration of the New Year, Sprouts Farmers Market has published a Whole30 Shopping List for those who want to reset their health, habits and relationship with food by participating in the January Whole30. To further educate customers about the Whole30 program, Sprouts will host a series of store events featuring book giveaways and expert advice with […]
National Bacon Day Notes The Popularity Of Pork Belly
National Bacon Day is Dec. 30, and Americans are enjoying the cut of meat in more ways than ever before, according to an article by Adam Russell with the Texas A&M AgriLife Extension Service. The National Pork Board reported U.S. consumption of bacon increased 2.4 percent from 2001-2013, with Americans consuming about 1.1 billion servings […]
