The Digitally Engaged Food Shopper study has been expanded by Food Marketing Institute and Nielsen to address the constant changes in digital platforms. The study delivers an omnichannel roadmap for the food marketing industry. Through a broadened roster of advisory partners, this year’s output will bring to life a set of actionable tools and resources […]
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Sabra Offering Limited-Edition Salsa Verde Hummus
Sabra Dipping Co. in White Plains, New York, is offering Salsa Verde Hummus for a limited time. Inspired by traditional flavors of Mexico, the new Salsa Verde Hummus includes Sabra’s Classic Hummus topped with roasted tomatillos, jalapenos, cilantro and lime. “We’re really excited to bring the Salsa Verde Hummus to market,” said Grant Cowherd, brand manager. […]
Fairlife To Increase Production With New Facility In Arizona
Fairlife LLC plans to build a 300,000-s.f. production and distribution facility in suburban Phoenix in its efforts to increase overall production. The Fairlife facility costing more than $200 million in Goodyear, Arizona will be in addition to its current production plant in Coopersville, Michigan. It is expected to create more than 140 jobs once its […]
Kristyn Lawson Hired As SVP Sales At FiveStar Gourmet Foods
Kristyn Lawson has been hired as SVP of sales at FiveStar Gourmet Foods as part of the company’s expansion. Prior to joining FiveStar, Lawson previously served as VP of sales at Good Foods. While there she launched the Good Foods retail brand across North American retail channels. Lawson will report directly to FiveStar Gourmet Foods […]
Alabama Grocers Association Golf Outing Raises Foundation Donations
The Alabama Grocers Education Foundation held its Annual Spring Golf Outing on Thursday, April 4, at Inverness Country Club in Birmingham, Alabama. The tournament raised money for the Alabama Grocers Education Foundation, to provide scholarships to employees and children of employees of Alabama Grocers Association companies. AGEF has awarded more than $1.2 million in member […]
FoodThink Study Examines Consumer Trust In Food Industry
A FoodThink study reveals that nearly half of consumers who regularly buy food for their households don’t trust the food industry to do the right thing, and nearly one-fourth actively distrust it. FoodThink researchers have studied consumer trust in food since 2012, and this new study examines food industry trust issues and how to address […]
Bristol Farms’ New Store Will Have Plant-Based Meat In Butcher Shop
When Bristol Farms opens its new store in Yorba Linda, California, this month, it will become the first grocery store in the country selling plant-based meats and entrees in the butcher section. The selection will include plant-based chicken burgers and breakfast sausage from Huntington Beach, California-based Before the Butcher, as well as items like no-meat […]
Greenleaf Foods Building Plant In Indiana, Biggest In North America
Greenleaf Foods SPC plans to build a plant in Indiana which will be the largest plant-based protein manufacturing facility in North America. The 230,000-s.f. facility on 57 acres off Interstate 74 in Shelbyville will more than double Greenleaf Foods’ production capacity. The $310 million facility is scheduled to become operational in late 2020 and will […]
Walmart Renovating Stores In 6 States To Enhance Customer Service
Walmart plans to spend millions remodeling and renovating 157 stores in six states for customer service innovations. Stores in Texas, Florida, California, Indiana, Arizona and Pennsylvania will receive upgrades to expand customer-focused innovations such as online shopping, grocery pickup, grocery delivery, pickup towers, autonomous shelf scanners, fast unloaders and autonomous floor scrubbers. Nationwide this fiscal […]
‘Power of Bakery’ Report: Bakery Is A Driver Of Grocery Store Sales
A bakery in a grocery store drives store sales and encourages emotional connections with consumers, according to the results of the Power of Bakery Report, a report jointly released by the American Bakers Association (ABA) and Food Marketing Institute (FMI). The results of the analysis, unveiled at the ABA Convention in Naples, Florida, share consumer perceptions, […]
American Bakers Association Study Illuminates Gen Z Consumer Habits
The American Bakers Association (ABA) released its study, Attracting Gen Z and Millennial Customers, which reveals the habits, perceptions and relationship of Millennial and Gen Z consumers toward commercially baked goods. The results not only show these consumer segments’ perceptions of health, purchase drivers, and digital experiences related to bakery but also indicate key trends […]
Kroger Promotes Three SVPs, Shifts Division Presidents
The Kroger Co. has promoted several executives to support its Restock Kroger initiative and is relocating some of its division heads, including replacing the retiring Marlene Stewart in Houston, Texas. “We are making progress on redefining the customer experience, and our high-performing leaders are determined to maintain that momentum in year two of Restock Kroger […]
Food Lion To Remodel 23 Stores In Two Virginia Markets
Food Lion plans to remodel 23 stores throughout the Charlottesville and Harrisonburg, Virginia, areas. The remodeling plan is expected to cost $40 million. Salisbury, North Carolina-based Food Lion has been operating in the Charlottesville-Harrisonburg communities for 37 years. “Food Lion is proud to have been a part of the many towns and cities we serve […]
Redner’s To Cut Ribbon On Wyomissing, Pennsylvania, Store
Redner’s first Fresh Market, located in Wyomissing, Pennsylvania, will open in the Berkshire Square Shopping Center on Thursday, April 11. A ribbon-cutting ceremony will precede the store’s 8 a.m. opening. Redner’s Fresh Market, measuring at approximately 54,000 s.f., will feature locally grown produce, farm-fresh meats and dairy products. The store will offer grab n’ go, […]
Personalization And Relevancy Can Be Game-Changers For Independents
by David Kiehle/SVP and GM, Smart.Market Inc. Independent grocers are increasingly aware of the impact of industry disruption. These retailers are facing a new landscape marked by emerging technologies, quickly changing consumer behaviors, and a wide range of traditional and nontraditional competitors building scale through acquisitions and organic growth. This new environment creates challenges across […]
Fresh Solutions Of Texas: A Broker Dedicated To Fresh Departments
by Terrie Ellerbee/editor-Southwest It is no secret that over time smaller food brokers have been swallowed up by larger organizations or they have consolidated and become larger firms themselves. Now, if the pendulum is swinging back toward the small broker, Fresh Solutions of Texas is out in front of it. Carl Riley, Randall Colmer and […]
Bashas’ Diné Market In Sanders Is First New Store In A Decade
The new Bashas’ Diné Market in Sanders, Arizona, is the grocer’s first new-build store since 2009. A special grand opening celebration was held Wednesday, April 3. Representatives of the Navajo Nation, members of the Na’Ha’Ta Dzill Commission and members of the Basha family were on hand for the grand opening ceremony. The Na’Ha’Ta Dzill Veterans […]
H-E-B Joins Houston Outlaws As Official Partner In ESports
San Antonio, Texas-based H-E-B and the Houston Outlaws have partnered to bring the family-owned food retailer into the world of eSports through the team’s South Texas representation in Activision-Blizzard’s Overwatch League. This partnership marks Houston Outlaws’ first partner branding integration on the sleeves of their uniforms, with H-E-B adorned on all home and away jerseys. […]
Asian Food Markets To Open At New Jersey’s Plainsboro Plaza
Asian Food Markets, a chain of grocery stores focusing on East Asian packaged, fresh and prepared food, has signed a lease for a 43,152-s.f. anchor space at Plainsboro Plaza Shopping Center in Plainsboro, New Jersey, which is owned by Onyx Equities. The store is projected to open in the next several months, according to a […]
Bonduelle Fresh Americas Initiates Water Safety Plan For Growing Season
In the wake of recent outbreaks involving leafy greens and possibly linked to agricultural water, Irwindale, California-based Bonduelle Fresh Americas initiated a plan with its growers to ensure the safety of its leafy greens supply through the 2019 California growing season. “Safety has always been our highest priority and Bonduelle Fresh Americas continues to be […]
