Colombia is set to deliver 130 million pounds of avocados during the 2025 spring-summer traviesa season. Maturing orchards, strategic investments in region-specific rootstock and a growing shift toward East Coast ports are driving Colombia’s role as a year-round supply partner for the expanding U.S. market. Year-round harvest Main season (September-February): Recently concluded with a 50 […]
Category: Grocery News
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Celebrate Earth Day With Sustainable Organic Produce
Earth Day (April 22) is the perfect time to highlight the benefits of organic produce and how it plays a crucial role in sustainability. With growing consumer interest in environmentally friendly choices, organic produce presents a great opportunity to meet demand while also supporting sustainable agriculture. Why organic matters Organic farming works hand in hand […]
Posted inBakery News, Midwest
Wonder Expands Product Line With New Snack Cakes
Wonder has expanded its product line by introducing several snacks cakes and other items. “For generations, Wonder bread has been a staple in American households, bringing families together over meals and memories,” said Ashley Hornsby, director of brand management. “With the launch of our new treats, we’re excited to bring that same sense of nostalgia and […]
Posted inMeat/Seafood/Poultry, National, News
USDA Accepts Pasturebird’s Petition To Update Pasture-Raised Definition
Pasturebird has successfully petitioned the United States Department of Agriculture (USDA) to update its definition of “pasture-raised” meat and poultry. After years of advocating for a clear and common-sense definition, Pasturebird and Perdue Farms helped shoppers distinguish “free range” from “pasture-raised” chicken. The new animal-raising labeling guidelines require that “pasture-raised” animals must be on pasture […]
Posted inSupply Chain News, Deli News, Meat/Seafood/Poultry, National, News, Produce News
FDA Extends Date For FSMA 204 Compliance
The U.S. Food and Drug Administration (FDA) has shared its intention to extend the compliance date for the Food Traceability Rule (FSMA 204) by 30 months. The FDA will extend the compliance date using appropriate procedures at a later time, including publishing a proposed rule in the Federal Register. The FDA stated that it is […]
Posted inOrganic Natural, Association News, Feature, National, News
Beyond Organic: CEO On Redefining Health, Industry Honesty
Karen Howard has served as CEO and executive director of Organic & Natural Health Association in Washington, D.C., since its inception in 2014. She has championed causes such as defining the term “natural,” promoting quality manufacturing, ensuring traceable sourcing, advancing regenerative farming, advocating for sustainable practices, addressing nutrient deficiencies and propelling vitamin D research and […]
Posted inOnline Grocery Technology, Association News, Feature, National, News, Private Label Brands
FMI Committees Doing Important Work On Private Brands, AI, Asset Protection
Doug Baker, VP of industry relations for FMI – The Food Industry Association, spoke to The Shelby Report during the association’s recent Midwinter Executive Conference on Marco Island, Florida. Baker touched on three topics that are of interest to FMI’s membership and the food industry as a whole – private brands, technology advancements and asset […]
Posted inProduce News, News, Northeast, Tops Friendly Markets
Market 32/Price Chopper Expands Fresh Produce Access Through DUFBNY Program
Market 32/Price Chopper is extending a partnership with Field & Fork Network to add its nutrition incentive program, Double Up Food Bucks NY (DUFBNY), to select locations in New York’s Schenectady and Onondaga counties. Field & Fork Network is a nonprofit that works to alleviate food insecurity across the state. “Our collaboration with Field & […]