Mars Snacking has appointed Gabriel Fernandez as president, global emerging markets (GEM) for Mars Wrigley. He succeeds Blas Maquivar, who has been promoted to global president, health and wellness for Mars Snacking. Fernandez has been with Mars since 2005 and has held regional and corporate leadership roles in Latin America, Europe and North America. From […]
Category: Grocery News
Giant Food Reduces Prices On Private Brand Products
Giant Food, a greater Washington, D.C. regional grocery chain, has lowered prices on hundreds of items within its private brand selection, which includes the Giant brand, Nature’s Promise, Taste of Inspirations, Smart Living, Always My Baby, Companion and CareOne. Additionally, Giant has expanded its Flexible Rewards loyalty program enabling customers to earn two times the points for […]
FPFC Taps Lanter As New President
The Fresh Produce & Floral Council (FPFC) has appointed Bob Lanter as its new president. Lanter will assume the role May 5 and will be present at the upcoming FPFC Expo on May 1 to meet FPFC members. With an extensive background in the public sector and non-profit management, he brings more than 30 years of experience […]
Ocean Mist Farms Names Wolfli CFO
Ocean Mist Farms, a grower and shipper of fresh artichokes in North America, has hired Tim Wolfli as CFO. With more than two decades of experience in fresh produce, including agriculture, aquaculture and foodservice, Wolfli brings with him a well-rounded set of skills and experience to help drive the century-old company into the future. “I’m […]
Shuman Farms Celebrates Beginning Of Vidalia Onion Season
Shuman Farms, a grower and shipper in the sweet onion industry, is celebrating the beginning of the Vidalia onion shipping season, marked by a series of events with partners Food Lion and Royal Food Service. The Vidalia onion season began on April 17 with Shuman Farms sending the first shipment from its Cobbtown, Georgia, facility. […]
American Egg Board Aims To Educate IGA Shoppers, Retailers
The Independent Grocers Alliance is working with the American Egg Board, the U.S. egg industry’s national marketing organization, to help it get in front of shoppers at the more than 2,000 IGA grocery stores and deliver egg education and marketing resources to retailers. From recipes to social media content, these resources aid the American Egg […]
Snack’in For You Named On 2024 Best Snack Awards
Snack’in For You by Sigma Foods’ Mesquite Barbeque Broccoli Puffs and Cheddar Jalapeño Broccoli Puffs were both named as winners in Good Housekeeping’s 2024 Best Snack Awards in the Perfect Popcorn & Puffs category. The full list of winners is available online at goodhousekeeping.com/snackawards2024. Select winners can be featured in the July/August 2024 issue of Good Housekeeping. In […]
Fresh Thyme Searches For Best ‘Better-For-You’ Birthday Cake
Fresh Thyme Market is giving local bakeries the chance to win $10,000 in celebration of its 10th birthday. The grocer, a specialty natural foods and grocery retailer with 70 stores in 10 states throughout the Midwest, is inviting bakeries to submit fresh, better-for-you cake recipes for a chance to be named the brand’s official 10th birthday […]
Sprouts Farmers Market Adds Wild About Sprouts Products
Rä Foods’ Wild About Sprouts brand is continuing its national expansion through a distribution agreement with Sprouts Farmers Market, starting with 134 Sprouts Farmers Market stores in California. The companies expect to expand distribution to additional regions. The Sprouts Farmers Market locations will carry five of the brand’s six varieties: alfalfa, broccoli, clover, clover and […]
Flashfood Celebrates Milestone Of 100M Pounds Diverted
Flashfood has reached a major milestone on the path to eliminating retail food waste: 100 million pounds of food diverted from landfills to dinner tables across North America. This is the equivalent to more than 83 million meals and more than $250 million saved on groceries. “Flashfood was founded with the singular mission to reduce […]
Wakefern Food Corp. Expanding Paperbird Blue Line
Wakefern Food Corp. is expanding its Paperbird Blue line, part of the cooperative’s Paperbird Own Brands of cleaning and paper products. The new product line features soaps and detergents that are plant-based, allergen-free and do not have dyes, fragrances, parabens and phthalates. They also include recycled packaging. Some products carry the voluntary USDA Certified Biobased […]
ReposiTrak Welcomes 20 Suppliers To Traceability Network
ReposiTrak has added 20 center store and snack suppliers to the ReposiTrak Traceability Network, where they will exchange FDA-required key data elements for each critical tracking event in their supply chains, ensuring compliance with FSMA 204 before its January 2026 deadline. Specializing in snack, nut and nut butter product categories, these suppliers have aligned with […]
Bertolli Expands d’Italia Pasta Sauce Line Into Olive Oil
Bertolli is expanding the brand’s d’Italia product line with d’Italia Extra Virgin Olive Oil, an Italian-sourced extra virgin olive oil. Bertolli d’Italia Extra Virgin Olive Oil is born out of America’s love of Italian ingredients and flavors, demonstrated by the success of the brand’s d’Italia pasta sauce line launched in 2021, which features a variety of white and red sauces and is inspired by Tuscan culinary traditions and techniques. The brand works to expand across categories and innovate in olive oil through sustainability, sourcing and cooking […]
Zespri Anticipates Successful Season As ‘Best Snack’ Winner
Zespri is anticipating a successful season this year, due to increased customer demand after receiving the 2024 Best Snack Award from Good Housekeeping. Retailers can expect shipments of the No. 1-selling kiwi brand soon as the first two shipping vessels left New Zealand. The vessels are expected to arrive at the Port of Philadelphia and the […]
Tom Cat Bakery Receives BRC Certification In Food Safety
Tom Cat Bakery, a New York City-based artisan bakery and a pioneer of the artisan bakery movement, has recently achieved BRC Grade-A level certification in food safety. This certification, awarded by the British Retail Consortium (BRC) and recognized by the Global Food Safety Initiative (GFSI), underscores the bakery’s continued commitment to the highest standards of food […]
ASMI Celebrates Finalized Rule To Update WIC Packages
The Alaska Seafood Marketing Institute (ASMI) commends the Biden-Harris Administration and the USDA for improving the nutrition value of the Women’s, Infant’s and Children’s Supplemental Nutrition program’s food packages and further by adding more seafood to their entire array of nutritional programs. The Biden-Harris Administration recently announced the final science-based food package updates for WIC. This is the […]
Walmart Health Expanding With 18 Additional Locations In Texas
The first three of 18 Walmart Health centers the retail giant plans for Texas this year have opened in Pearland, Sugar Land and Tomball, complementing the previous four sites in the state. “[The] grand opening of Walmart Health in Sugar Land, Texas, marks the 50th location in the United States, an important milestone in our […]
FMI, IFPA Welcome WIC Food Package Updates
FMI – The Food Industry Association and the International Fresh Produce Association (IFPA) each welcomed provisions in the U.S. Department of Agriculture’s (USDA) final rule updating package sizes and increasing fruits and vegetables in the Special Supplemental Nutrition Program for Women, Infants and Children (WIC). FMI Chief Public Policy Officer and SVP of Government and […]
Dave’s Killer Bread Launches Organic Rock ‘N’ Rolls
Dave’s Killer Bread is releasing Organic Rock ‘N’ Rolls, its latest innovation catering to the growing consumer interest in diverse bread options. It is also the first nationally available roll from Dave’s Killer Bread. Baked with organic ingredients including whole wheat, barley, oats and flax seeds, each roll has 12 grams of whole grains, 3 grams fiber […]
Nature’s Bakery Adds Salted Caramel To Brownie Line
Nature’s Bakery, known for its fig bars and other soft-baked snacks, debuted a new flavor of its brownie line at Natural Products Expo West on March 14–16 in Anaheim, California. The Salted Caramel Brownie is made with whole grains, dates and vegan chocolate. Salted Caramel Brownie follows the launch of Nature’s Bakery’s Double Chocolate Brownie in July 2023. In less […]
