Susan Noritake has been promoted to head of sales North America as Orange County, California-based Zespri continues its expansion plans for the kiwifruit brand. Noritake brings extensive experience and market knowledge to this role during a pivotal period of Zespri’s continued accelerated growth in the North American market. “We are very pleased to announce Susan’s […]
Category: Grocery News
Milk Cult Launches Four Ice Cream Novelties At Whole Foods
Milk Cult, a Washington D.C.-based ice cream company, is launching four hand-crafted, made from scratch ice cream novelties at Whole Foods. Over the last decade, Milk Cult has created more than 100 ice cream flavors with locally sourced dairy from Maryland and Pennsylvania and produced four of its best creations, including two vegan options, for […]
Bob’s Red Mill Brings Whole Grain Oats To The Snack Aisle
After more than four decades as a producer of whole grains, cereals, baking mixes and other ingredients, Bob’s Red Mill is entering the snack aisle with its new oat crackers. Made with the company’s signature whole grain oats combined with almonds, flaxseeds and quinoa, they are one of the only oat-based crackers on the market. Both […]
Albertsons Cos. Own Brands Relaunches Soleil Sparkling Water
Boise, Idaho-based Albertsons Cos. has launched a refresh of its Own Brands Soleil sparkling water, including new special summer packaging. The designs were created by globally renowned artists and the four new flavors are mango, raspberry lime, tangerine and watermelon. The new designs and flavors are being featured in the Sip to the Beat summer […]
Ben & Jerry’s Omits The Oven With Totally Unbaked
Ben & Jerry’s has a new offering, Totally Unbaked, the company’s first limited batch flavor of 2021. It is a mixture of chocolate and vanilla ice cream that features two unbaked components: chocolate chip cookie dough and brownie batter swirls. “It’s a very simple but indulgent flavor,” said Natalia Butler, flavor creator. The mother of […]
Sun-Maid Selected As A 2021 U.S. Best Managed Company
Sun-Maid and its leadership are one of only three CPG companies, and 49 private businesses, named to the 2021 list of U.S. Best Managed Companies. The Best Managed Companies program is sponsored by Deloitte Private and The Wall Street Journal. It features some of the country’s most prominent and successful organizations from a wide range […]
The Frozen Farmer Sweeps Nation With Sustainable Frozen Dessert Line
After appearing on ABC’s “Shark Tank” in 2020, Bridgeville, Delaware-based The Frozen Farmer’s frozen desserts are cropping up in freezers nationwide. The company secured a partnership deal with Shark Tank’s Lori Greiner, and its progress will be featured in a business update episode airing at 8 p.m. on May 14. “Our inspiration for this line […]
SMU Athletics, Xochitl Chips & Salsa Announce Multi-Year Relationship
SMU Athletics and its multimedia rights holder, Mustang Sports Properties, introduced Xochitl Chips & Salsa as the newest Mustang corporate partner heading into the 2021-22 college athletics season. The Irving, Texas-based company will assume the designation as “Official Tortilla Chips & Salsa of SMU Athletics” in a multi-year agreement. In addition to the overall sponsorship […]
PepsiCo Recycling Launches BottleLoop: A Technology-Powered Program
Purchase, New York-based PepsiCo Recycling has introduced PepsiCo BottleLoop – a new program offering easy and accessible recycling to PepsiCo customers to address logistical challenges and reduce plastic packaging waste. PepsiCo BottleLoop is powered by technology from Replenysh to deliver on-demand collection of recyclable materials from participating locations. Replenysh builds scalable infrastructure and easy tools […]
Zapp’s Celebrates Milestone Anniversary With Perfect 10 Sweepstakes
Grammercy, Louisiana-based Zapp’s is celebrating its 10-year anniversary under Utz Brands Inc.’s family of snack food brands. Leveraging Utz’s unique distribution system, the brand has been able to reach significantly more fans. And with Utz’s Kitchen Specialists, Zapp’s has continued to innovate and bring new flavors to market. Over the past year alone, these efforts […]
New Gen Z Water Debuts With Aluminum Bottle, Bold Design
Gen Z Water is disrupting the bottled water industry by standing out from the sea of blue bottles with its bright colors and unique animal-inspired characters in fantasy settings, aiming to unite a generation and offer a reprieve for all water drinkers from the disorder of the world today. The Fayetteville, Arkansas-based brand’s bold and retro creative […]
Bashas’ Invites Arizonans To Share Favorite Global Donut Flavors
Because many people have been dreaming of traveling again, Bashas’ themed its annual donut contest around inspirational global flavors this year. Fried dough is a much-loved indulgence not just in Arizona but all over the world. That is why Bashas’ is inviting Arizona kids and grown-ups to draw some inspiration from their previous travels and […]
Cargill’s Castle Wood Reserve Leading Way In Deli Department
Castle Wood Reserve ‘elevated experience’ for premium snacking by Eric Pereira / staff writer During the NAMI/FMI Annual Meat Conference in March, the booth for global food corporation Cargill highlighted three different brands. Among them was Castle Wood Reserve deli meats, a premium sliced solution that offers consumers the same quality as they would find in […]
Andrew & Everett Debut Rustic Thick Cut Shredded Cheese
Rochelle Park, New Jersey-based Andrew & Everett, a clean-label, source-verified, “farm to table” cheese brand, has introduced its newest product – Andrew & Everett Rustic Thick Cut Shredded Cheese. It is available in White Sharp Cheddar, Mozzarella and Fiesta Blend varieties. More than 20 years ago, Andrew & Everett created the first rBGH-BST hormone-free cheese in the U.S. It specializes in […]
Coalition Launches First Food Safety Standard For Indoor-Grown Produce
The CEA Food Safety Coalition, comprised of leaders in the controlled environment agriculture industry, has announced the first food safety certification program specifically for CEA-grown leafy greens. Members of the coalition can choose to be assessed for the CEA Leafy Greens Module and upon successful completion will be allowed to use the CEA food-safe seal on […]
Stuffed Puffs Filled Marshmallows Launches New Cookies ‘N Creme Flavor
Stuffed Puffs, the filled marshmallow company, has debuted its newest flavor, Cookies ‘n Creme – a vanilla marshmallow stuffed with white creme and chocolate cookie crunch. A new resealable bag preserves the freshness of the first bite. According to a survey of 2,000 Americans conducted by the brand, six in 10 respondents said that snacks […]
Pebbles Cereal Unveils Limited-Edition Box For 50th Birthday
Pebbles cereal, based in Lakeville, Minnesota, is offering a limited-time commemorative box featuring an on-pack promotion giving fans the chance to win presents in honor of the brand’s 50th birthday. To celebrate, fans are invited to join the party in Bedrock and create their own Flintstones-inspired character of themselves in the style of the iconic show […]
Theo Chocolate Debuts New Snack – Cookie Bites
Seattle, Washington-based Theo Chocolate has debuted its new chocolate snack, Cookie Bites. Featuring classic flavors like double chocolate, snickerdoodle and mint chocolate, these certified organic and fair-trade chocolate treats are ready to be enjoyed by the handful. “This isn’t a cookie cutter treat,” said Jason Harty, CMO of Theo Chocolate. “We saw an opportunity to […]
Dacon, Paradigm Properties And Monogram Food Solutions Collaborate
Dacon Corp. has started construction on a 135,000-square-foot facility for Monogram Food Solutions, a manufacturer of value-added food products, for its new location in Creek Brook Park in Haverhill, Massachusetts. Founded in 2004, the Memphis-based Monogram has experienced a 620 percent sales rate increase, creating more than 3,000 jobs and consistently placed on the Inc. […]
Baker Boy Launches Individually Wrapped Donuts Line
Bakery manufacturer Baker Boy is launching its new line of individually wrapped donuts under The Donut Hole brand for foodservice and retail. As the COVID-19 pandemic has shined a light on the importance of food safety, foodservice operators are under more scrutiny than ever to provide fresh products in safe, user-friendly packaging. Many stores are now required to serve […]
