Posted inMeat/Seafood/Poultry, Southwest

Tyson Foods Introduces Employee Health, Well-Being Platform

As part of a new initiative, Springdale, Arkansas-based Tyson Foods has introduced a special digital tool to help its employees improve their health and well-being. About 120,000 people employed by the company in the U.S. have access to a technology platform provided by Limeade, an immersive employee well-being innovator. The platform, which is available on a […]

Posted inBeverage News, Corporate Store News, Organic Natural, West

New Seasons Market Releases Sustainable Hazy IPA

Portland, Oregon-based New Seasons Market has collaborated with Hopworks Brewery on the release of Carbon Farmer, an organic hazy IPA crafted with Kernza. Kernza is a grain grown in a perennial polyculture system, which echos the natural prairie ecosystems and helps to improve soil health, reduce water use and provide habitat for pollinators. Because Kernza’s root system reaches more […]

Posted inProduce News, Northeast, Sustainability News

Edible Garden Reports On Sustainability Initiatives

Belvidere, New Jersey-based Edible Garden has provided an update on its sustainability initiatives, including the company’s participation in Walmart’s Project Gigaton, an effort to remove emissions in the global value chain by 1 billion metric tons by 2030. Edible Garden’s 2022 Project Gigaton impact included: 32 metric tons of materials recycled; 200 barrels of oil […]

Posted inFeature, Beverage News, Northeast

PepsiCo Investing Heavily In Diversity, Inclusion, Sustainability

Pep Positive ‘overarching umbrella’ of how company approaches better initiatives PepsiCo is continuing its diversity, equity and inclusion journey and is in the second year of a five-year, $575 million investment focusing on communities – primarily those that are underserved.  Kent Montgomery, SVP of industry relations and multicultural development, and Chris Yemma, senior director of […]

Posted inMeat/Seafood/Poultry, Center Store, Northeast

Bascom Maple Farms Helps Increase Sales Of Protein Products

Brattleboro, Vermont-based Bascom Maple Farms recently highlighted how its maple syrup can help food manufacturers enhance the taste, texture and quality of meat, poultry and seafood products. According to Mintel’s “2022 Trending Flavors and Ingredients in Protein” report, maple, brown sugar and sweet appeared among the fastest-growing flavors used in meat product launches. Increasing prices are also […]

Posted inProduce News, West

Naturipe Farms Offers Blueberries From Southeast During Season

Salinas, California-based Naturipe Farms is promoting blueberries from its Southeast growing region in retailers. The berry grower will fill shelves with blueberries in all clamshell sizes, from the single serving six-ounce to the two-pound pack. Retailers can expect the crop between mid-April and mid-June. Weather plays a factor in the production of the superfruit in the […]