New York-based Carbone Fine Food is available at select Whole Foods Market stores across the U.S., expanding its footprint into several new areas. “As one of the fastest growing food brands in the U.S., Carbone is thrilled to broaden our reach with Whole Foods Market,” said Eric Skae, CEO. “As grocery sales continue to rise and consumers […]
Category: Grocery News
Posted inInternational Foods, Midwest
Old El Paso Introduces Tortilla Pockets With Sealed Bottoms
Minneapolis, Minnesota-based Old El Paso is introducing its new Tortilla Pockets. The easy-to-hold soft flour tortillas have a sealed bottom for easy filling and less mess. Old El Paso is celebrating taco night with “Bachelorette” and mom Ali Fedotowsky-Manno to share her family’s taco fixings and how she keeps mealtimes mess-free. “At my house we call […]
Posted inPackaging News, Meat/Seafood/Poultry, Northeast
Brooklyn Cured Redesigns Sausage Line
New York-based Brooklyn Cured has redesigned its line of fully cooked sausages to match the look of the new flavors the company launched earlier this year. The designs feature fonts, graphics and colors that reflect each flavor, inspired by craft beverage design. The new packaging will begin shipping nationally in October. “Our sausage flavors are fun and exciting, […]
Posted inBeverage News, Northeast
Elmhurst 1925 Expands Distribution At Whole Foods Market
Elma, New York-based Elmhurst 1925 has announced that three of its products – Chocolate Milked Oats, Unsweetened Milked Oats and Unsweetened Milked Cashews – will be sold across all Whole Foods Market locations nationwide. “More than ever, shoppers are seeking plant-based alternatives with wholesome, recognizable ingredients,” said Heba Mahmoud, senior director of brand marketing. “We’re thrilled to […]
Posted inMeat/Seafood/Poultry, Midwest, Sustainability News
Perdue Farms’ Indiana Facility Achieves Zero Waste Certification
Perdue Farms announced that its food-producing facility in Washington, Indiana, has earned GreenCircle Zero Waste to Landfill certification, making it the first U.S. turkey processing facility and third Perdue facility to earn this important third-party environmental validation. During the audit period between May 2021-April 2022, GreenCircle validated that the Indiana operation diverted 100 percent of its waste from going to landfills […]
Posted inOnline Grocery Technology, Snacks Brands, Southwest
Doritos Launches Triangle Tracker Program Through Snapchat
Plano, Texas-based Doritos is launching the Triangle Tracker, a nationwide hunt where any triangle in the real world can unlock exclusive experiences and rewards. Through the Snapchat AR lens that converts any triangle into Doritos and weekly TikTok challenges, Doritos is taking over famous triangular landmarks in New York, Atlanta and Memphis by partnering with brands like Guess Originals, Vivid […]
Posted inProduce News, West
Research Shows Prunes Help Support Bone Health
Yuba City, California-based Sunsweet Growers has continually shared information about prunes’ impact on bone health through multiple research studies. In a recently published study in the American Journal of Clinical Nutrition, researchers have found that eating five to six prunes a day over 12 months preserved bone hip mineral density and reduced hip fracture risk in […]
Posted inBeverage News, C-Store News, Southwest
7-Eleven Debuts Online Merchandise Store
Irving, Texas-based 7-Eleven has announced the launch of 7Collection, an online merchandise shop curated for its fans. The shop features exclusive apparel and accessories inspired by 7-Eleven and its fan-favorite products – like Big Gulp and Slurpee drinks – that customers can’t find anywhere else. The 7Collection shop offers shoppers items like vintage tees, hats and an assortment of memorabilia. […]
Posted inProduce News, Northeast
Weis Markets Launches Annual Great Grape Event
Sunbury, Pennsylvania-based Weis Markets has launched its second annual Great Grape Event, which offers customers more than 15 varieties of grapes grown in California and the American South. The program runs through September. “The typical American supermarket sells five varieties of grapes, but since it’s the best time of year for grapes, we have decided to […]
Posted inSnacks Brands, Midwest, New Products
Hostess Brands Launches Fall Limited-Time Snacks
Lenexa, Kansas-based Hostess Brands is launching six fall-flavored treats, including the addition of a new variety for its seasonal lineup. The returning snacks for autumn include Pumpkin Spice Flavored Twinkies, Iced Pumpkin Flavored CupCakes and Caramel Crunch Donettes. The Halloween lineup will feature Spooky Twinkies and ScaryCakes, along with the new Creepy Caramel Ding Dongs. “As fall approaches, consumers […]
Posted inProduce News, Marketing News, Snacks Brands, Southwest
Avocados From Mexico, Takis Collaborate On Shopper Campaign
Dallas, Texas-based Takis has partnered with Avocados From Mexico to launch a new shopper marketing campaign, “Guackeepers Keep it Good.” The companies have recruited two soccer players, Landon Donovan and Rafael Márquez, as the company’s “Guackeepers.” The “Guackeepers Keep it Good” promotional program includes in-store displays, consumer savings, digital engagement and innovative recipe inspirations for fans. “What […]
Posted inProduce News, West
Wholesum Celebrates 10 Years Of Fair Trade Certification
Amado, Arizona-based Wholesum is celebrating its 10-year anniversary of Fair Trade Certification. The company has maintained a commitment to sustainability, including 100 percent organic production. In 2012, the company solidified those commitments by obtaining Fair Trade Certification through the third-party certifier, Fair Trade USA. “More than 30 years ago, we began our transition to 100 percent […]
Posted inPackaging News, Snacks Brands, Southwest
Stryve Foods, Fields Of Honor Release New Packaging
Plano, Texas-based Stryve Foods has announced its partnership with Folds of Honor, a nonprofit that provides scholarships to the families of America’s fallen and disabled service members. The nonprofit also helps by partnering with brands, such as Stryve Foods, in order to achieve the goals that allow for academic pursuits. Since 2007, more than 35,000 scholarships have been awarded for […]
Posted inProduce News, Southeast
SEPC Holds Annual Summer Board Meeting
The Southeast Produce Council held its annual summer board meeting Aug. 9-11 at the Grand Bohemian Hotel in Asheville, North Carolina. Prior to their series of meetings, attendees were given a tour of the Biltmore Estate to commemorate the SEPC’s gathering. “It was a special board meeting in Asheville. We had extremely productive sessions, and […]
Posted inMeat/Seafood/Poultry, Midwest, Snacks Brands
Kraft Heinz Debuts ‘Lunchabuilds’ With Online Ordering
Chicago-based Kraft Heinz and its brand, Lunchables, unveils an “Order This Build” functionality, allowing families to order the packs needed to create different “Lunchabuilds” creations. With more than 25 different Lunchabuilds including a bear, dinosaur, helicopter and drum set, fans can find the products they need and download the building blueprint directly from its website. […]
Posted inBakery News, Midwest
Fareway Baker Gosselin Wins State, International Honors
Pleasant Hill, Iowa-based Fareway and Brandy Gosselin, bakery manager, are celebrating her win of recent state and international honors. Gosselin recently attended the 2022 International Dairy, Deli, and Bakery Association’s event in Atlanta, Georgia, where she was awarded 2022 Cake Artist of the Year. She was selected for the honor from cake decorators across the […]
Posted inNew Products, Southwest
WisePies Pizza, Make-A-Wish Partner For New Product
Make-A-Wish has entered into a partnership with Albuquerque, New Mexico-based WiseChoice Foods, the manufacturer of the frozen pizza brand WisePies Pizza, to help fund wishes for children through the sales of dessert pizzas exclusively available at Walmart. The WishPie by WisePies Pizza is a Cinnamon Apple Drizzle Dessert Pizza made from a stone-fired, cinnamon-infused traditional crust, […]
Posted inProduce News, Northeast
Tops Recognizes Produce Manager For ’40 Under 40′ Award
Williamsville, New York-based Tops Friendly Markets has recognized Justin Rowe, category business manager for Tops, as one of Produce Business 40 Under 40 award honorees. This program spotlights rising entrepreneurs and leaders who have shaped the produce industry in a very short time and are paving the way for what comes next. Produce Business states […]
Posted inProduce News, West
GrubMarket Acquires Frantoni, Granite State Software
San Francisco-based GrubMarket has completed the acquisitions of New York-based Frantoni Corporation and Kansas-based Granite State Software. Both companies are led by software veterans with decades of industry experience in the fresh produce space. Founded nearly 40 years ago, GSS is managed by software engineer Glenn Sherman, who joined GSS in 1990 and took over ownership of the […]
Posted inProduce News, National
IRI: Consumers Navigate Produce Purchases Amid High Inflation
IRI, 210 Analytics and IFPA partner monthly to bring the latest trends and analysis relative to the produce department. “Inflation, COVID and consumer mobility continue to change shopping and consumption patterns,” said Joe Watson, VP, retail, foodservice and wholesale for IFPA. “The consumer reactions to the current environment combined with supply side volatility are keeping […]